Diğer Diller

Eş/Zıt

cierpki

/ˈt͡ɕɛrp.ki/

LEHÇE → TR

Lehçe "cierpki" kelimesi Türkçe'de acı, buruk, kekre, keskin anlamına gelir.

Çeviri

Genelacı

Genelburuk

Genelkekre

Genelkeskin

Çekim Tablosu

karşılaştırmabardziej cierpki

üstünlüknajbardziej cierpki

Tanım

•acrid, sharp, tangy · acerbic, acrid, sharp · distressing, painful

Diğer Dillerde

Almancaätzend , beißend , bissig , bitter , herb , herzhaft /ˈɛtsənd/

present participle of ätzen

çekim: karşılaştırma ätzender · üstünlük am ätzendsten

ätzende Kritik

Ich weiß, das mit dem Schätzen ist schwierig / Ich find’s nur ätzend, wenn ich auf der Tanke kein Bier krich!

Fransızcaâcre , amer , mordant , piquant /akʁ/

acrid, bitter · sour, bitter

köken: Borrowed from Latin ācrem. Doublet of aigre, which wasn't borrowed from Latin.

aile: âcreté, âcrement

İspanyolcaacerbo , acidulado , acídulo , acre , angustioso, distresante /aˈθeɾbo/

acerb (bitter to the taste) · acerbic (sour or bitter) · biting, scathing, acerbic

köken: Borrowed from Latin acerbus.

aile: acerbamente, exacerbar

İtalyancaacido , aspro , desolante , doloroso , penoso /ˈa.t͡ʃi.do/

acid

çekim: çoğul acidi

eş: acidulo, acre, agro, asprigno, aspro, inacidito

köken: From Latin acidus.

aile: acido acetico, acido acetilsalicilico, acido acrilico, acido adipico, acido antranilico, acido arachidonico, acido ascorbico, acido aspartico, acido barbiturico, acido benzoico

Rusçaго́рестный, е́дкий, ки́слый, огорчи́тельный, о́стрый, печа́льный

Farsçaترش , تند , تیز, زست, گس /tu.ˈruʃ/

sour, tart (tasting acidic) · morose, stern · fermented

köken: Ultimately inherited from Proto-Iranian *tr̥fšah.

aile: ترشبا, ترشک, ترشی

Azericeturş

sour

çekim: karşılaştırma daha turş · üstünlük ən turş

köken: From Classical Persian تُرْش (turš).

Felemenkçerins , wrang , zurig , zurige , zuur /rɪns/

mildly or pleasantly sour

çekim: karşılaştırma rinser · üstünlük meest rins

köken: Probably from Middle Dutch rinsc (“from the Rhine”) from rijn + -sc. Wine from the Rhineland was called rinsche wijn up to the 1830s and the word probably got applied to other pleasantly or mildly sour products.

Portekizceacerbo , acre , azedo /aˈsɛʁ.bu/

acerbic (bitter to the taste)

köken: Borrowed from Latin acerbus.

aile: acerbamente

Yunancaαψύς , δριμύς , πικάντικος

sharp, tart, tangy (taste, odour)

İsveççefrän , kärv , skarp , sur , syrlig

acrid, strong (having an offensive or intense odor or flavor) · mean, vicious, caustic (intensely critical) · cool, hip

çekim: karşılaştırma fränare · üstünlük fränast

köken: Unknown. Cognate to Norwegian fræna (“to give off a strong odor”). Possibly also related to Norwegian frøyna (“to wrinkle up one's nose, make a wry face”), English frine, English frown.

Fincehapan , huolestuttava , kärkevä , kirpeä , kitkerä , kyyninen /ˈhɑpɑn/

sour, acid in taste · sour, peevish, irritable, grumpy, fretful, ill-tempered · acidic, acid

çekim: karşılaştırma happamampi · üstünlük happamin

köken: From Proto-Finnic *hap'oin (compare Estonian hapu), from Proto-Finno-Permic *šappa (compare Erzya чапамо (čapamo), Moksha шапама (šapama), Eastern Mari шопо (šopo)). The declension has been levelled to a plain m-stem with two variants happama- and happame- (see usage notes below for original dialectal distribution).

aile: hapahko, hapoinen, happamahko, happamaton, happamasti, happamesti, happamuus, happo, hapantua, hapata

hapan mehu

Çekçedráždivý , kyselý , palčivý , štiplavý , trpký /ˈdraːʒɟɪviː/

irritable

çekim: karşılaştırma dráždivější · üstünlük nejdráždivější

köken: From dráždit + -ivý.

Rumenceacru /ˈa.kru/

sour

köken: Inherited from Late Latin ācrus, from Latin ācer (with a change in declension), from Proto-Italic *akris, from Proto-Indo-European *h₂eḱrós (“sharp”).

aile: acri, acricios, acrime, acrire, acrișor, acrit, acritor, acritură, acriu, acruț

Macarcafanyar /ˈfɒɲɒr/

tart, sour, acid (not too sour but sharp to the taste, like an unripe apple) · wry (smile), dry (sense of humor)

çekim: karşılaştırma fanyarabb · üstünlük legfanyarabb

köken: Back-formation from fanyarog, a variant of fanyalog (“to sniff, to be dismissive or contemptuous of something with a glum, unenthusiastic face”).

aile: fanyar-édes, fanyaran, fanyarkás, fanyarság

Latinceacidus /ˈa.kɪ.dʊs/

sour, tart, acid, bitter · harsh, grating, rough, shrill · disagreeable, unpleasant; sharp, keen, pungent; sharp-tongued

çekim: karşılaştırma acidior · üstünlük acidissimus

köken: Etymology tree Proto-Indo-European *h₂eḱ- Proto-Indo-European *-éh₁ti Proto-Indo-European *-yeti Proto-Indo-European *-éh₁yeti Proto-Indo-European *h₂eḱéh₁yeti Proto-Italic *akēō Latin aceō Proto-Indo-European *dʰeh₁-der. Proto-Italic *-iðos Latin -idus Latin acidus From aceō (“to be sour”) + -idus.

aile: acidē, aciditās, acidulus, dulcacidus, salmacidus, subacidus

Dancabitter, mopset, sur , syrlig

bitter (all meanings)

çekim: karşılaştırma bitrere · üstünlük bitrest

köken: Borrowed from Middle Low German bitter.

Norveççesterk

Vietnamcachát /t͡ɕaːt̚˧˦/

astringent, as in the dry, almost bitter taste of tea or unripe bananas · expensive

köken: Probably borrowed from a Khmuic language, cf. Proto-Khmuic *c₁at (“sour”) (whence Khmu cat).

chua chát

Phở "mặn" giá lại "chát" nhưng mỗi ngày, bà Hà bán tới 200 bát.

Bulgarcaлугав, остър , саркастичен , силен , стипчив , тръпчив /ˈɔstɐr/