köken: From Middle High German ëȥȥen, from Old High German ëȥȥan, from Proto-West Germanic *etan, from Proto-Germanic *etaną, from Proto-Indo-European *h₁ed-. Cognate with Low German eten, Alemannic German ässe, Dutch eten, English eat, Danish æde, Norwegian ete, Swedish äta, Yiddish עסן (esn) and Gothic 𐌹𐍄𐌰𐌽 (itan). Non-Germanic cognates include Latin edō, Russian есть (jestʹ), Scottish Gaelic ith.
köken: From the past participle of comer (“to eat”). Compare comestible, of the same ultimate (Latin) origin.
aile: comidilla, comidita, cambiar la comida, casa de comidas, comida a la vista, comida basura, comida corrida, comida corriente, comida de pescado, comida rápida
plate, dish (cutlery) · plank, board (as in "blackboard" (see schoolbord) or as in "chessboard" (see schaakbord)) · sign (traffic, etc.)
çekim: çoğul borden
köken: From Middle Dutch bort, from Old Dutch *bort, from Proto-West Germanic *bord, from Proto-Germanic *burdą. Doublet of boord (“board of a ship”).
aile: bordenwisser, bordspel, diep bord, een bord voor zijn kop hebben, op zijn bord hebben, op zijn bord krijgen, plat bord, reclamebord, schaakbord, schakelbord
flour (ground cereal grains) · cassava flour, eaten in a meal · cocaine
çekim: çoğul farinhas
eş: farina
köken: Inherited from Old Galician-Portuguese farinha, from Latin farīna (“flour”), from far (“emmer”). Compare Galician, Fala, and Asturian fariña and Spanish harina.
aile: farinha de mesa, farinha de pau, farinha de rosca, farinha do mesmo saco, farinha-d’água, farinha-flor, farinha-fóssil, farinha-queimada, farinha-seca, farinhada
köken: Inherited from Prakrit 𑀔𑀸𑀡 (khāṇa), from Sanskrit खादन (khādana, “the act of eating; food”) + Middle Indo-Aryan -𑀓- (-ka-). Doublet of खान (khān) and खादन (khādan).
köken: First attested in 1372. From the lengthened variant of the original e- stem of eszik (“to eat”) + -tel (noun-forming suffix), compare ét, étek, étkezik, and étlen.
flour (powder obtained by grinding or milling cereal grains, especially wheat, or other foodstuffs such as soybeans and potatoes, and used to bake bread, cakes, and pastry)
köken: Cognate with Aramaic קַמְחָא (qamḥā, “flour”) and Arabic قَمْح (qamḥ, “wheat”).