chocolate (food made from cocoa beans) · hot chocolate (drink made by dissolving chocolate in milk or water) · hashish (the leaves of the Indian hemp plant)
köken: Borrowed from Classical Nahuatl chocolātl, of uncertain origin; see that entry for more information. First attested in the 1590s.
aile: achocolatado, chispa de chocolate, chocolatada, chocolate blanco, chocolate de menta, chocolate Dubái, chocolateado, chocolatero, chocolatina, como agua para chocolate
a pot (large, deep cooking vessel – compare kastrull) · a stew (dish)
çekim: çoğul grytor · tamlayan grytas
köken: From Old Swedish gryta, from Old Norse grýta.
aile: dopp i grytan, döden i grytan, grytlapp, grytstek, hålla grytan kokande, röra om i grytan, små grytor har också öron, var ska sleven vara om inte i grytan
Galician seafood stew, traditionally prepared by the fishermen on their boats, composed of fish boiled with potatoes and seasoned with a rustrido ("sofrito") · an excessive amount of food · a badly cooked stew
çekim: çoğul caldeiradas
köken: From caldeiro (“cauldron, pot”) + -ada. Attested since the 18th century.