Ana içeriğe geç
Sözlük

guiso

/ˈɡiso̝/
eril
GALIÇYACA → TR
Galiçyaca "guiso" kelimesi Türkçe'de doğramak, kuşbaşı anlamına gelir.

Çeviri

Geneldoğramak
Genelkuşbaşı

Çekim Tablosu

çoğulguisos

Tanım

stew

Diğer Dillerde

mash; mush; porridge; any semisolid food · milk pudding with chewable pieces in it, such as rice pudding, semolina pudding, etc.
çekim: çoğul Breie · tamlayan Breis
köken: From Middle High German brīe, brī, from Old High German brīo, from Proto-West Germanic *brīw. Cognate with Yiddish ברײַ (bray).
aile: breiig
hash
köken: From hacher + -is.
aile: hachis parmentier
İspanyolcachocolate, cocido, estofado, guisado, guiso, picadillo (eril) /t͡ʃokoˈlate/
chocolate (food made from cocoa beans) · hot chocolate (drink made by dissolving chocolate in milk or water) · hashish (the leaves of the Indian hemp plant)
çekim: çoğul chocolates
eş: cacao, hachís, kif, costo, sentadilla, chocolateada
köken: Borrowed from Classical Nahuatl chocolātl, of uncertain origin; see that entry for more information. First attested in the 1590s.
aile: achocolatado, chispa de chocolate, chocolatada, chocolate blanco, chocolate de menta, chocolate Dubái, chocolateado, chocolatero, chocolatina, como agua para chocolate
İtalyancaspezzatino, stufato, tritato (eril) /spet.t͡saˈti.no/
stew (of meat), steak tips
çekim: çoğul spezzatini
köken: From spezzato + -ino.
Farsçaخورش /xʷa.ˈriʃ/
stew; khoresh · food (in general)
köken: From خور (xor, “present stem of خوردن (xordan, “to eat”)”) + ـش (-eš).
بخندید رستم بدو گفت شاه ز بهر خورش دارد این پیشگاه خورش چون بدین گونه داری به خوان چرا رفتی اندر دم هفتخوان
Felemenkçehachee, hasj, stoofpot
een traditioneel, typisch Nederlands stoofgerecht op basis van blokjes vlees, vis of gevogelte, en groenten
cooked (that has been prepared by cooking) · fermented and purified; ready to be drunk
çekim: çoğul cozidos
köken: From cozer (“to cook”) + -ido (“-ed”).
aile: cozido à portuguesa
accusative masculine singular of βραστός (vrastós) · nominative neuter singular of βραστός (vrastós) · accusative neuter singular of βραστός (vrastós)
aile: βραστό αβγό
Japoncaシチュー, ハッシュドビーフ /ɕi̥t͡ɕɨː/
stew (dish)
eş: ラグー
köken: Borrowed from English stew.
Korece스튜, 찌개, 해시 /sʰɯtʰju/
stew
köken: Borrowed from English stew.
İsveççegryta, hasch, pytt, pyttipanna, stuvning /ˈɡryːˌta/
a pot (large, deep cooking vessel – compare kastrull) · a stew (dish)
çekim: çoğul grytor · tamlayan grytas
köken: From Old Swedish gryta, from Old Norse grýta.
aile: dopp i grytan, döden i grytan, grytlapp, grytstek, hålla grytan kokande, röra om i grytan, små grytor har också öron, var ska sleven vara om inte i grytan
Koka upp vatten i grytan
en mustig gryta
Lehçegulasz, hasz, potrawka (eril) /ˈɡu.laʂ/
goulash (stew of beef or veal and vegetables, flavoured with paprika and sour cream)
çekim: çoğul gulasze · tamlayan gulaszu
köken: Etymology tree Hungarian gulyásbor. Polish gulasz Borrowed from Hungarian gulyás.
hash (food)
çekim: çoğul hakkelukset · tamlayan hakkeluksen
köken: hakata + -(e)lus
aile: sillihakkelus
Çekçemleté /ˈmlɛtɛː/
inflection of mletý: · neuter nominative/accusative/vocative singular · masculine inanimate nominative/accusative/vocative plural
Macarcafasírt, főzelék /ˈfɒʃiːrt/
frikadelle, rissole, meatball (flat, pan-fried meatballs of minced meat)
çekim: çoğul fasírtok
köken: First attested in 1894. Borrowed from Austrian German Faschiertes (“minced meat”).
Latincecopadium, farrāgō, minūtal /kɔˈpa.di.ũː/
A dish of meat and vegetables, a stew
çekim: çoğul copadia · tamlayan copadiī
köken: From Ancient Greek κοπάδιον (kopádion).
a stew; a dish prepared in a pot
çekim: çoğul gryderetter · tamlayan gryderets
köken: gryde (“pot”) + ret (“dish”)
Norveççestuing
Vietnamcabăm, bằm, thịt băm, thịt bằm /ʔɓam˧˧/
to mince
köken: From Proto-Vietic *bam. Cognates include Malieng pɐmpɐm². Cognate with bằm.
aile: băm vằm
Litvancatroškinys
Taycaสับ /sap̚˨˩/
to hack, to chop, to slash, to mince
köken: Cognate with Northern Thai ᩈᩢ᩠ᨷ, Lao ສັບ (sap), Shan သပ်း (sáp), Zhuang saep.
aile: โขกสับ, สับ ... รอบๆ, หมูสับ
Katalancaestofat, guisat (eril) /əs.toˈfat/
estofado (technique of painting a gilded surface to create the impression of brocade)
çekim: çoğul estofats
köken: From estofar (“to apply tempura to gilding”) + -at.
Galcebriwgig (eril) /ˈbrɪu̯ɡɪɡ/
mince, mincemeat
köken: briw (“mince”) + cig (“meat”).
İrlandacaslamar, stobhach (eril)
soft material · hash (chopped dish)
çekim: tamlayan slamair
aile: slamrach

Etimoloji

Back-formation from guisar (“to prepare”), from guisa (“guise”).
Menü
Giriş Yap
Premium
Platform
Karanlık Mod