cocido
/koˈθiðo̝/
eril
GALIÇYACA → TR
Çekim Tablosu
çoğulcocidos
Tanım
•traditional dish composed of boiled potatoes, peas, beans, chestnuts, greens and pork and beef meats
Diğer Dillerde
AlmancaBrei, Eintopf, gebacken, gekocht (eril) /bʁaɪ̯/
mash; mush; porridge; any semisolid food · milk pudding with chewable pieces in it, such as rice pudding, semolina pudding, etc.
çekim: çoğul Breie · tamlayan Breis
köken: From Middle High German brīe, brī, from Old High German brīo, from Proto-West Germanic *brīw. Cognate with Yiddish ברײַ (bray).
aile: breiig
İspanyolcacocido, cocinado, estofado, guisado, guiso, shishpolá /koˈθido/
cooked, boiled · sore (having an injured skin)
çekim: çoğul cocidos
eş: borracho, ciego, curado, ebrio
köken: From the past participle of cocer (“to boil, cook”). Cognate with English cooked.
aile: huevo cocido
cooked in the oven; baked or roasted
patate al forno
pasta al forno
Rusçaварёный, жарко́е, запечённый, отварно́й, печёный, пригото́вленный /vɐˈrʲɵnɨj/
boiled, cooked by boiling (of food)
köken: вари́ть (varítʹ) + -ёный (-jónyj)
варёное яйцо́
Arapçaمَسْلُوق, يَخْنَة
Farsçaخورش /xʷa.ˈriʃ/
stew; khoresh · food (in general)
köken: From خور (xor, “present stem of خوردن (xordan, “to eat”)”) + ـش (-eš).
بخندید رستم بدو گفت شاه ز بهر خورش دارد این پیشگاه خورش چون بدین گونه داری به خوان چرا رفتی اندر دم هفتخوان
Azericeqaynadılmış, soyutma /sojutˈmɑ/
boiled
çekim: çoğul soyutmalar · tamlayan soyutmanın
köken: From soyut- + -ma.
soyutma yumurta
soyutma toyuq
Türkmencegaýnadylan
Felemenkçegekookt, stoofpot
past participle of koken
Portekizcecozido, cozinhado, ensopado, guisado /koˈzi.du/
cooked (that has been prepared by cooking) · fermented and purified; ready to be drunk
çekim: çoğul cozidos
köken: From cozer (“to cook”) + -ido (“-ed”).
aile: cozido à portuguesa
accusative masculine singular of βραστός (vrastós) · nominative neuter singular of βραστός (vrastós) · accusative neuter singular of βραστός (vrastós)
aile: βραστό αβγό
İsveççegryta, kokad, kokt, stuvning, tillagad /ˈɡryːˌta/
a pot (large, deep cooking vessel – compare kastrull) · a stew (dish)
çekim: çoğul grytor · tamlayan grytas
köken: From Old Swedish gryta, from Old Norse grýta.
aile: dopp i grytan, döden i grytan, grytlapp, grytstek, hålla grytan kokande, röra om i grytan, små grytor har också öron, var ska sleven vara om inte i grytan
Koka upp vatten i grytan
en mustig gryta
Lehçegulasz, pieczony, potrawka, ugotowany (eril) /ˈɡu.laʂ/
goulash (stew of beef or veal and vegetables, flavoured with paprika and sour cream)
çekim: çoğul gulasze · tamlayan gulaszu
köken: Etymology tree Hungarian gulyásbor. Polish gulasz Borrowed from Hungarian gulyás.
Ukraynacaзапе́чений, пече́ний
Hintçeउबला हुआ
Fincekeitetty, laatikko, muhennos, paistettu, pata /ˈkei̯tetːy(ˣ)/
boiled
çekim: karşılaştırma keitetympi · üstünlük keitetyin
aile: kovaksikeitetty
Rumencecopt /kopt/
baked · ripe
çekim: çoğul copți · tamlayan coptului
zıt: crud, necopt, verde
köken: Inherited from Latin coctus.
aile: mort-copt
third-person singular indicative past indefinite of fő
çekim: karşılaştırma főttebb · üstünlük legfőttebb
köken: fő + -tt
aile: főtt tojás
İbraniceמבושל, מבושלת, מְבֻשָּׁל
cooked · mevushal
Latincecoctus, copadium, ēlixus, torridus
cooked, having been cooked. · ripened, having been ripened.
köken: Perfect passive participle of coquō (“cook, ripen”).
aile: biscoctus, coctura
Dancagryderet, stuvning
a stew; a dish prepared in a pot
çekim: çoğul gryderetter · tamlayan gryderets
köken: gryde (“pot”) + ret (“dish”)
Norveççestuing
Bulgarcaзадушено, яхния
Slovenceenolončnica, obara
Litvancatroškinys
Etimoloji
From cocer (“to cook”).