Darstellung von etwas in Form eines Bildes
raw (uncooked) · undercooked, rare, underdone · crude (being in a natural state)
çekim: çoğul crudos
eş: indigesto, beige, beis, castaño, ocre, verde
köken: Inherited from Old Spanish crudo, borrowed from Latin crūdus (compare French cru, Italian crudo). Compare the inherited Old Spanish cruo.
aile: en crudo, jamón crudo, llevarlo crudo
raw, uncooked (of food) · hard (of water) · severe, harsh (of climate)
eş: non cotto, poco cotto, acerbo, immaturo, naturale, non lavorato
zıt: cotto
köken: From Latin crūdus (compare French cru, Spanish crudo). Doublet of cru.
aile: crudamente, crudità
year
çekim: çoğul го́ды · tamlayan го́да
eş: десятилетие, возраст
köken: From Old East Slavic годъ (godŭ, “time, period, year, age”), from Proto-Slavic *godъ (“suitable time”), from Proto-Balto-Slavic *gadás, from Proto-Indo-European *gʰodʰo-, from *gʰedʰ- (“to unite, be associated, be suitable”). Cognates include Ukrainian годі (hodi, “enough”), Bulgarian годе (gode, “ever”) (as in кой-годе (koj-gode) = whoever), Czech hod, Polish gody (“yearly feast”), Upper Sorbian…
aile: годи́на, годова́лый, годово́й, годовщи́на, пого́док, полго́да, полуго́дие, второго́дник, второго́док, одного́док
🔊 из го́да в год
🔊 в э́том году́
🔊 года́ми
raw; crude; uncooked; unrefined · fresh; green; inexperienced, untrained · vain; idle (of thoughts, etc.)
çekim: karşılaştırma خامتَر · üstünlük خامتَرین
köken: From Middle Persian [script needed] (hʾm /xām/, “crude, raw”), from Proto-Iranian *HaHmáh, ultimately from Proto-Indo-European *h₂eh₃mós (“raw, uncooked”). Cognate with Baluchi هامَگ (hāmag, “crude, raw, unripe”), Pashto اوم (um, “raw, uncooked”), Sanskrit आ॒म (āmá, “raw, uncooked”), Ancient Greek ὠμός (ōmós, “raw, crude”).
🔊 گوشت خام
🔊 لاستیک خام
🔊 سنگ خام
raw, uncooked · lackluster, lusterless · sleepy (voice)
çekim: karşılaştırma daha çiy · üstünlük ən çiy
köken: From Proto-Common Turkic *čïg, *čïg-ïk (“wet, soaking, moist; dew; moisture; raw”). Cognate with Turkish çiğ (“raw”) and Turkish çiy (“dew”), Yakut сиик (siik, “dampness, moisture”), etc.
crude, coarse
köken: Borrowed from French cru, from Middle French cru, from Old French [Term?], from Latin crūdus.
raw, in the rough (in a natural state; unrefined) · brutish; ignorant (unintelligent, irrational) · crude, blunt (impolite)
çekim: çoğul brutos
zıt: líquido
köken: Inherited from Old Galician-Portuguese bruto, a learned borrowing from Latin brūtus.
🔊 diamante bruto
🔊 As praias estão cheias de óleo bruto.
🔊 Ela tem uma obsessão bruta com o emprego: só faz trabalhar!
uncooked, unboiled, raw · undercooked · unfermented (wine)
köken: From ά- (á-, “un-, not”) + βραστος (vrastos, “boiled”).
a year (of a publication), a volume · vintage, a (harvest) year (of a wine) · a model year (of an automobile)
çekim: çoğul årgångar · tamlayan årgångs
köken: år + gång, cognate with German Jahrgang
graphics · graphic (drawing or picture)
çekim: tamlayan grafiki
half-cooked, undercooked
köken: From अध- (adh-) + पका (pakā).
graphics, graphic arts · graphics
çekim: çoğul grafiikat · tamlayan grafiikan
köken: From Swedish grafik, ultimately from Ancient Greek γρᾰφῐκός (grăphĭkós).
aile: bittikarttagrafiikka, esitysgrafiikka, grafiikkakortti, grafiikkaprosessori, grafiikkasalkku, grafiikkasuoritin, informaatiografiikka, käyttögrafiikka, liikegrafiikka, mainosgrafiikka
colourful
köken: From barva + -itý.
raw, uncooked · unripe · brutal, cruel, barbarous
zıt: copt
köken: Inherited from Latin crūdus.
aile: cruzime
coarse (of inferior quality) · brusque, rough, rude · extreme, epic, solid, heavy, gross
çekim: karşılaştırma durvább · üstünlük legdurvább
zıt: finom, figyelmes, tapintatos, gyengéd
köken: Of unknown origin.
aile: durvaság, durván, durváskodik, durvít, durvul
crude, raw · gross
köken: From גולם / גֹּלֶם (gólem) + ־ִי (-í).
aile: תוצר מקומי גולמי, תּוֹצָר מְקוֹמִי גׇלְמִי, תוצר לאומי גולמי, תּוֹצָר לְאֻמִּי גׇלְמִי
raw, bloody, bleeding · immature, unripe, premature · unprepared, raw, uncooked
çekim: karşılaştırma crūdior · üstünlük crūdissimus
köken: Disputed. Perhaps from Proto-Indo-European *krewh₂-. * It may be dissimilated from earlier *crūrus, from Proto-Italic *krūros, itself from *kruh₂rós, from *krewh₂- (“raw meat, fresh blood”). Alternatively, Sihler suggests dissimilation from a pre-form *krowros. However, De Vaan argues that the required dissimilation is unusual and "cannot be accepted without further support." * Nussbaum has…