maanghang

/maʔaŋˈhaŋ/
TAGALOGCA → TR
Tagalogca "maanghang" kelimesi Türkçe'de acı, baharatlı, çeşnili anlamına gelir.

Çeviri

Genelacı
Genelbaharatlı
Genelçeşnili

Tanım

•spicy; hot

Diğer Dillerde

piquant
çekim: karşılaştırma pikanter · üstünlük am pikantesten
eş: delikat, würzig
köken: From French piquant.
Fransızcaépicé, pimenté, piquant /e.pi.se/
hot, spicy (having a spicy taste)
köken: From épicer.
İspanyolcaalampante, picante, picoso /piˈkante/
hot and spicy, piquant · vulgar, risque
çekim: çoğul picantes
eş: basto, grosero, ordinario, ordinario, vulgar
köken: From picar + -ante.
aile: rábano picante
İtalyancapiccante /pikˈkan.te/
spicy, hot, piquant (of food) · strong (of cheese) · risqué, titillating
çekim: üstünlük piccantissimo
eş: saporito, forte, pepato, intenso, stuzzicante, speziato
köken: Borrowed from Middle French, whence French piquant.
Rusçaо́стрый, пря́ный
Arapçaحار, حَار, حَارّ, حَرَّاق, حِرِّيف, مُتَبَّل /ħaːrr/
hot, burning
çekim: geçmiş حُرْتُ
zıt: بَارِد
köken: Derived from the active participle of حَرَّ (ḥarra, “to be hot”). Compare Hebrew חריף (kharíf).
Azericeədviyyəli, tünd /ædvijæˈli/
spicy, hot (of food)
çekim: karşılaştırma daha ədviyyəli · üstünlük ən ədviyyəli
köken: From ədviyyə + -li.
Kazakçaащы
Özbekçeachchiq, oʻtkir
bitter
çekim: karşılaştırma achchiqroq · üstünlük eng achchiq
Kırgızcaачуу /ɑˈt͡ʃuː/
to open
çekim: geçmiş ачкан · ortaç ачкан · ulaç ачып
köken: From Proto-Turkic *ač-.
Uygurcaئاچچىق /ʔɑt͡ʃt͡ʃiq/
bitter
köken: Inherited from Proto-Turkic *āčïg (“bitter”); cognate with Turkish acı and Uzbek achchiq.
Felemenkçepikant, pittig, scherp /piˈkɑnt/
hot, spicy, piquant · piquant, savory
çekim: karşılaştırma pikanter · üstünlük pikantst
eş: pittig
Portekizceapimentado, picante /a.pi.mẽˈta.du/
seasoned with pepper · lustful (driven by lust)
çekim: karşılaştırma mais apimentado · üstünlük o mais apimentado
eş: acerbo, acre, amargo, azedo, picante
Yunancaαψύς
sharp, tart, tangy (taste, odour)
Japoncaスパイシー, 辛い /sɨpa̠iɕiː/
spicy
köken: Borrowed from English spicy
Korece맵다 /mɛp̚t͈a̠/
spicy, hot (usually of food)
köken: First attested in the Seokbo sangjeol (釋譜詳節 / 석보상절), 1447, as Middle Korean ᄆᆡᆸ다〮 (Yale: mòyptá).
spicy
çekim: karşılaştırma kryddigare · üstünlük kryddigast
köken: krydda (“spice”) + -ig (“-y”). Attested since 1813.
aile: kryddighet
en kryddig currygryta
en kryddig doft
Lehçeostry, pikantny /ˈɔ.strɘ/
sharp (able to cut easily) · hot, spicy · acute (less than ninety degrees)
çekim: karşılaştırma ostrzejszy · üstünlük najostrzejszy
eş: pikantny, przenikliwy, wyrazisty
zıt: tępy, gruby, niski
köken: Inherited from Proto-Slavic *ostrъ, from Proto-Balto-Slavic *aśras, from Proto-Indo-European *h₂eḱrós, from *h₂eḱ-.
aile: akcent ostry, ostrość, ostrowidz, ostrzałka, ostrze, ostrzeń, ostrzyć
Ukraynacaго́стрий, пря́ний
Hintçeतीखा, मसालेदार /t̪iː.kʰɑː/
pungent, strong (having a strong, often acidic, odor) · spicy, hot · sharp, piercing
köken: Etymology tree Old Hindi तीषा (tīṣā /⁠tīkhā⁠/) Hindi तीखा Inherited from Old Hindi तीषा (tīṣā /⁠tīkhā⁠/). Doublet of तीक्ष्ण (tīkṣṇa) and तीखन (tīkhan). Cognate with Assamese তীখা (tikha), Konkani तीख (tīkh). Related to तिक्त (tikt, “bitter, sharp”), तीत (tīt, “sharp”).
aile: तीखापन
यह पनीर बहुत तीखा है, मेरी नाक इसीलिए बंद हो गई है।
Fincepistävä, tulinen /ˈpistæʋæ/
present active participle of pistää
aile: esiinpistävä, pistävyys, pistävästi, silmäänpistävä
Çekçeostrý, pikantní /ˈostriː/
sharp (able to cut easily) · hot (of food and spice) · strict (of an inequality, such that it rules out the possibility of equality)
çekim: karşılaştırma ostřejší · üstünlük nejostřejší
eş: nabroušený, špičatý, zaostřený, zahrocený, zašpičatělý, hrotitý
zıt: tupý, jemný, neostrý
köken: Inherited from Old Czech ostrý, from Proto-Slavic *ostrъ, from Proto-Balto-Slavic *aśras, from Proto-Indo-European *h₂eḱrós.
Rumenceiute, picant /ˈju.te/
fast (occurring or happening within a short time) · swift, lively, deft · hot, spicy (provoking a burning sensation)
köken: Borrowed from Old Church Slavonic лютъ (ljutŭ), from Proto-Slavic *ľutъ.
aile: ardei iute
iute ca oțelul
Macarcacsípős, fűszeres /ˈt͡ʃiːpøːʃ/
biting, stinging (tending to bite or sting) · stinging (tending to cause a stinging sensation) · hot, spicy
çekim: karşılaştırma csípősebb · üstünlük legcsípősebb
köken: csíp (“to sting”) + -ős (adjective-forming suffix)
aile: csípősen, csípősség
A csípős csalánszőrök irritálják a bőrt.
csípős megjegyzés
Kint csípős volt a levegő.
İbraniceחריף, חָרִיף /χaˈʁif/
spicy (of food) · sharp, harsh, sharply critical (of criticism, or of text)
köken: Possibly a borrowing from Aramaic. Compare also Arabic حريف and Proto-Semitic *x̣arb-.
aile: חֲרִיפוּת, מַשְׁקֶה חָרִיף
Dancakrydret, pikant, stærk
strong · hot, spicy · strong (inflected strongly)
çekim: karşılaştırma stærkere · üstünlük stærkest
zıt: svag
köken: From Old Norse starkr, from Proto-Germanic *starkuz, from Proto-Indo-European *sterg-.
aile: bibelstærk, bindstærk, bomstærk, farvestærk, kapitalstærk, karakterstærk, knokkelstærk, købestærk, lysstærk, motorstærk
Norveççekrydret, pikant, sterk
Endonezcepedas /ˈpədas/
spicy
köken: From Malay pedas.

Etimoloji

From ma- + anghang.