köken: Inherited from Middle French banquet, from Italian banchetto (“light repast between meals, snack eaten on a small bench”, literally “a small bench”), from banco (“bench”), from Lombardic bank (“bench”) / Lombardic panch (“bench”), from Proto-Germanic *bankiz (“bench”). Akin to Old High German bank, banch (“bench”), Old English benc (“bench”). Compare Old French banquet, which only meant "small…
carousal (noisy feast or social gathering, especially one with alcohol) · spree (uninhibited activity)
çekim: çoğul farras
eş: jiquipanga
köken: Uncertain origin. Possible origins include: * from dialectal Arabic فَرْحَة (farḥa); * from Latin pānis farreus (“spelt bread”); * from fanfarra (“fanfare”).
to celebrate the festival or rites of Bacchus · to revel, rave or rant like the bacchanals · to go, run or roam about in a wild, raving, raging or furious manner
çekim: ortaç bacchātus · şimdiki bacchātur · ulaç bacchāns
köken: Etymology tree Ancient Greek Βάκχος (Bákkhos)bor. Latin Bacchus Proto-Indo-European *-h₂ Proto-Indo-European *-éh₂ Proto-Indo-European *-yéti Proto-Indo-European *-eh₂yéti Proto-Italic *-āō Latin -ō Latin bacchor From Bacchus + -ō.
köken: Related to Asturian esmorgar (“to peel nuts”), therefore "to join together for peeling nuts" and "to feast", perhaps from Latin amurca (“residue of olive oil”), from Ancient Greek ἀμόργη (amórgē), from ἀμέργω (amérgō, “pluck, pull”).