bişirmək

/piʃirˈmæk/

AZERICE → TR

Azerice "bişirmək" kelimesi Türkçe'de aşçı, fırında pişirmek, fırınlamak, haşlamak, kaynatmak anlamına gelir.

Çeviri

Genelaşçı

Genelfırında pişirmek

Genelfırınlamak

Genelhaşlamak

Genelkaynatmak

Genelpişirmek

Genelyapmak

Çekim Tablosu

geçmişbişirmiş

ortaçbişirmiş

şimdikibişirir

Tanım

•to cook · to calcine, to heat · to persuade, to talk into, to agitate for something; to brainwash

Diğer Dillerde

Almancaausglühen, backen , brennen, calcinieren, garen , glühen /ˈbakən/

to bake; to roast · to fry · to fire

çekim: geçmiş backte · ortaç gebacken · şimdiki backt · ulaç backend

eş: braten

köken: From Middle High German backen, from Old High German backan, an originally weak verb and geminated variant of an older strong verb: Middle High German bachen, from Old High German bahhan, from Proto-West Germanic *bakan. The two verbs early on were blended to some degree, each developing both weak and strong forms. Bachen was originally the predominant form in Upper German. Backen prevailed in…

aile: Bäcker, Backer, Bäckerei, Backerei, Gebäck, verbacken

Der Bäcker backt jeden Morgen 30 Laib Brot.

Ist der Kuchen schon gebacken?

Die Tonfigur muss mindestens zwei Stunden im Ofen backen.

Fransızcabouillir , calciner , chef , cuire, cuire or faire cuire, cuisiner /bu.jiʁ/

to boil (becoming boiling; reach boiling point) · to boil (cause to boil) · to seethe

çekim: geçmiş bouilli · ortaç bouilli · şimdiki bout · ulaç bouillant

köken: Inherited from Middle French bouillir, from Old French boillir (“to boil, burst”), inherited from Latin bullīre (“to bubble”), derived from Latin bulla (“bubble, bud, button”).

aile: faire bouillir la marmite

İspanyolcabullir , calcinar , cocer , cocinar , cocinera , cocinero /buˈʝiɾ/

to boil (to begin to turn into a gas) · to boil, to bubble, to churn (to be agitated like boiling water; to bubble; to effervesce) · to bustle (to move busily and energetically)

çekim: geçmiş bullí · ortaç bullido · şimdiki bulle

eş: hervir

köken: Etymology tree Proto-Indo-European *bew-der.? Proto-Indo-European *bʰel-der.? Latin bulla Proto-Indo-European *-yétider. Latin -iō Latin bulliō Old Spanish bullir Spanish bullir Inherited from Old Spanish bullir, from Latin bulliō.

İtalyancacalcinare, calcinàre, cucinare , cuoca , cuocere, cuocere (al forno) /kal.t͡ʃiˈna.re/

to calcine

çekim: geçmiş calcinàto · ortaç calcinàto · şimdiki calcìna · ulaç calcinànte

Rusçaвари́ть, вы́калить, вы́печь, испе́чь, кок, куха́рка /kok/

ship's cook

çekim: çoğul ко́ки · tamlayan ко́ка

köken: Borrowed from Dutch kok (“cook”).

Arapçaخَبَزَ, طَاهٍ, طَاهِيَة, طباخ, طَبَّاخ, طَبَّاخَة (eril) /tˤab.baːx/

cook

çekim: çoğul طَبَّاخُون · tamlayan طَبَّاخٍ

köken: From the root ط ب خ (ṭ b ḵ). Cognate with Hebrew טַבָּח (ṭabāḥ, “butcher, cook”).

Farsçaآشْپَز, پختن, پَزَنْدَه, پَزَنْدِه, طَبَّاخ /pux.ˈtan/

to cook · to bake · to broil

çekim: geçmiş پخت · ortaç پخته · şimdiki میپزد · ulaç پزنده

köken: From Proto-Iranian *pačati, from Proto-Indo-Iranian *páčati, from Proto-Indo-European *pekʷ- (“to cook, become ripe”). Cognates with Mazanderani بپتن (bapeten), Baluchi پچگ (pačag, “to fry, bake”), Northern Kurdish pêtin, Yaghnobi пухсак (puxsak).

Kazakçaаспаз, пісіру

cook, chef

çekim: çoğul аспаздар · tamlayan аспаздың

köken: ас (as) + -паз (-paz).

aile: аспаздық, аспазшы, аспазшылық

Özbekçeoshpaz, pazanda, pishirmoq, tayyorlamoq

to prepare

çekim: geçmiş tayyorlab · ortaç tayyorlagan · şimdiki tayyorlaydi · ulaç tayyorlayotgan

köken: From tayyor + -la.

Tatarcaашчы, пешекче, пешерергә, пешерче

to bake

köken: From пешәргә (peşärgä).

Türkmenceaşpez

cook, chef

çekim: çoğul aşpezler · tamlayan aşpeziň

köken: Borrowed from Persian آشپز.

aile: aşpezlik

Kırgızcaашпоз , бышуу , бышыруу, повар /ɑʃˈpoz/

cook

çekim: çoğul ашпоздор · tamlayan ашпоздун

Uygurcaئاشپەز, پىشۇرماق /ʔɑʃpɛz/

cook; chef.

çekim: çoğul ئاشپەزلەر

köken: From Classical Persian آشْپَز (āšpaz).

Başkurtçaашнаҡсы, бешереү

Felemenkçebakken , kok , koken , kokkin /ˈbɑkə(n)/

to bake · to pan-fry

çekim: geçmiş bakten · ortaç gebakken · şimdiki bakt · ulaç bakkend

köken: From Middle Dutch backen, baken, from Old Dutch *bakkan, *bakan, from Proto-West Germanic *bakan, from Proto-Germanic *bakaną, from Proto-Indo-European *bʰeh₃g-.

aile: halfbakken, huisbakken, nieuwbakken, oudbakken, versbakken, bakker, baklap, bakmeel, bakolie, bakpan

Portekizceassar , cozinhar , cozinheira , cozinheiro , ferver /aˈsa(ʁ)/

to bake · to roast

çekim: geçmiş assei · ortaç assado · şimdiki assa

köken: From Old Galician-Portuguese assar, from Latin assāre.

Yunancaαπασβεστώνω , βράζω , μάγειρας , μαγειρεύω , μαγείρισσα , παρασκευάζω

to calcine, calcinate (lime production) · to decalcify (remove calcium)

çekim: geçmiş απασβέστωσα · ortaç απασβεστωμένος

Japonca(intransitive)ゆだる, (transitive)ゆでる, コック , シェフ , 作る, 料理する /ko̞k̚kɯ̟/

chef; cook

köken: Borrowed from Dutch kok.

Çinceҗуагуәди, чўзы, 做菜, 做飯 /做饭, 庖丁 , 庖人 /t͡su̯ɔ⁵¹⁻⁵³ t͡sʰaɪ̯⁵¹/

to cook

eş: 做飯, 做饭, 搣食, 料理, 烹調, 烹调

Korece굽다 , 끓이다 , 료리사 , 셰프 , 요리사 , 요리하다 /kup̚t͈a̠/

to be bent, curved, crooked, humped, hunched

çekim: geçmiş 구웠다

köken: Of native Korean origin.

aile: 굽실거리다, 굽어보다, 굽어살피다, 굽은, 굽이, 굽히다

İsveççebaka , kock , koka , koka upp , laga mat , tillaga /²bɑːka/

to bake; to cook in an oven.

çekim: geçmiş bakade · ortaç bakad · ulaç bakande

köken: From Old Norse baka, from Proto-Germanic *bakaną, from Proto-Indo-European *bʰeh₃g-.

aile: bagare, bageri, baka in, baka ut, bakning

Lehçegotować , kipieć , kucharka , kucharz , kucharzyć , piec /ɡɔˈtɔ.vat͡ɕ/

to cook (to prepare food for eating) · to boil (to heat to boiling temperature) · to boil, to seethe (to be at boiling temperature)

çekim: geçmiş gotowano · şimdiki gotuje

eş: przyrządzać, kucharzyć, kuchcić, pitrasić, pichcić, warzyć

köken: Etymology tree Proto-Slavic *gotòvъ Proto-Indo-European *h₂euh₁-der.? Proto-Slavic *-ovati Proto-Slavic *gotovati Old Polish gotować Polish gotować Inherited from Old Polish gotować. By surface analysis, gotowy + -ać

aile: dogotować, dogotowywać, nagotować, nagotowywać, obgotować, obgotowywać, podgotować, podgotowywać, przegotować, przegotowywać

Ukraynacaвари́ти, випіка́ти, готува́ти, ку́хар, ку́харка f/куха́рка, кухова́рити

Hintçeपकाना, बावर्ची, रसोइया , सेंकना /pə.kɑː.nɑː/

to cook, prepare food · to ripen · to fire, bake (bricks)

çekim: geçmiş पकाता · şimdiki पकाता है

köken: Hindi verb set पकना (paknā) पकाना (pakānā) पकवाना (pakvānā) Ultimately from Sanskrit पचति (pacati, “cooks”). Cognate with Nepali पकाउनु (pakāunu), Assamese পকোৱা (poküa).

हमें चार लोगों के लिए खाना पकाना हैं।

Fincekalsinoida , keittää , keittäjä , kokata , kokki, laittaa ruokaa /ˈkɑlsinoi̯dɑˣ/

to calcine, calcinate

çekim: geçmiş kalsinoinut · şimdiki kalsinoi · ulaç kalsinoiva

köken: Internationalism (see English calcine), adapted with suffix + -oida.

aile: kalsinointi

Çekçekuchař , kuchařka , péci , péct , uvařit , vařit (eril) /ˈkuxar̝̊/

cook, chef

çekim: çoğul kuchaři · tamlayan kuchaře

eş: kuchtík

aile: hlad je nejlepší kuchař, kuchařství, kuchyně

Rumencea calcina, bucătar , bucătăreasă , coace , fierbe , găti (eril)

cook

çekim: çoğul bucătari · tamlayan bucătarului

köken: From bucată + -ar.

aile: bucătărie, bucătăreasă

Macarcaéget , forral , főz , hevít, kalcinál, kiéget /ˈeːɡɛt/

causative of ég: to burn (to cause to be consumed by fire)

çekim: geçmiş égettek

köken: ég (“to burn, to be on fire”) + -et (causative suffix)

aile: égetett, égetés, égető, beéget, eléget, feléget, kiéget, leéget, megéget, odaéget

Etimoloji

Morphologically bişmək (“become cooked”) + -ir (“causative suffix”). Cognate with Turkish pişirmek (“to cook”), Kazakh пісіру (pısıru, “to cook”), Tatar пешерү (peşerü, “to cook, to boil”), Uyghur پىشىرماق (pishirmaq, “to cook”).