miga
/ˈmiɣa̝/
dişil
GALIÇYACA → TR
Galiçyaca "miga" kelimesi Türkçe'de ekmek içi, ekmek kırıntısı anlamına gelir.
Çeviri
Genelekmek içi
Genelekmek kırıntısı
Çekim Tablosu
çoğulmigas
Tanım
•crumb (small piece) · crumb (the soft internal portion of bread) · a trifle; a little
Diğer Dillerde
AlmancaBrosame, Brösel, Brotkrume, Brotkrümel, ein bisschen, ein wenig (dişil) /ˈbʁoːzaˑmə/
crumb
çekim: çoğul Brosamen · tamlayan Brosamen
köken: Borrowed from Middle High German brosem, broseme or brosme, from Old High German brōsama or brōsma. There is a connection to Old English brosnian (“to fall apart, to foul”). Therefore, originally, Brosame meant broken off piece. Not related to Samen (“seed”).
aile: Brösel
Für ihn blieben nur die Brosamen übrig.
trifle (inconsequential thing)
çekim: çoğul broutilles
köken: Inherited from Old French broutille, from brost (“sprout”).
crumb (small piece which breaks off from baked food) · the soft interior part of bread beneath the crust · essence, core (most significant feature of something)
çekim: çoğul migas
köken: Inherited from Old Spanish miga, from Latin mīca (“crumb”), from Proto-Italic *smīkā, from Proto-Indo-European *smeyg- (“small, thin, delicate”). Compare the borrowed doublet mica. Cognate with English mica.
aile: desmigajar, hacer buenas migas, migaja, migajón, tener su miga
İtalyancabagattella, briciola, mollica, pangrattato, un po', un tantino (dişil) /ba.ɡatˈtɛl.la/
trifle (small, unimportant thing) · bagatelle (all senses)
çekim: çoğul bagattelle
eş: nonnulla, bazzecola
köken: Diminutive of dialectal bagata (“little property”), from Late Latin baga, from Latin bāca.
Rusçaкопе́йки, кро́шка, мя́киш, небольша́я су́мма, небольшо́е коли́чество, тереби́ть
Arapçaبُقْسُمَاطْ, لُبّ
Farsçaمغز نان
Tatarcaэпэй йомшагы
Felemenkçeaalmoes, broodkruimel, een beetje, kruim, onbelangrijke hoeveelheid, tollen (dişil) /ˈaːl.mus/
alms (gift to a beggar) · charity, small gift, pittance
çekim: çoğul aalmoezen
köken: From Middle Dutch aelmoesene, from Old Dutch [Term?], from Proto-West Germanic *alemōsinā, from Vulgar Latin *alemosyna, from Latin eleēmosyna, from Ancient Greek ἐλεημοσύνη (eleēmosúnē).
aile: aalmoeshuis, aalmoezenier
Portekizcefarelo, migalha, miolo (de pão), ninharia, pão ralado (eril) /faˈɾɛ.lu/
bran (outside layer of a grain) · crumbs (tiny pieces of baked food) · an individual piece of crumb
çekim: çoğul farelos
eş: cibário
köken: From Vulgar Latin *farellum, from Latin far (“spelt”). Cognate with Galician farelo and Asturian fariellu.
aile: esfarelar
breadcrumb (as a byproduct of bread)
köken: 빵 (ppang, “bread”) + 부스러기 (buseureogi, “fragment, crumb”).
İsveççehårsmån, inkråm, struntsumma
a hair's breadth (a small margin)
çekim: çoğul hårsmåner · tamlayan hårsmåns
köken: hår + -s- + mån (“margin”)
med en hårsmån
vinna med en hårsmån
Lehçebułka tarta, miękisz, okruszek chleba, posypać bułką tartą, posypywać bułką tartą (dişil) /ˈbuw.ka ˈtar.ta/
breadcrumbs (tiny pieces of bread)
çekim: tamlayan bułki tartej
köken: Literally, “grated bread roll”.
Fincehippunen, hitunen, hiukkanen, korppujauho, leikitellä, leikkiä /ˈhipːunen/
nugget (tiny piece) · pinch (tiny amount e.g. of salt)
çekim: çoğul hippuset · tamlayan hippusen
eş: hippu
köken: hippu + -nen
Çekçekapánek, pohrávat si, špetka, střída, střídka, strouhanka
nevážně se něčím zabývat
eş: koketovat, flirtovat, laškovat
Rumencefirimitură, miez, pesmet (dişil)
crumb
çekim: çoğul firimituri · tamlayan firimituri
köken: From fărâmă + -tură.
Macarcabepaníroz, kenyérbél, kenyérmorzsa, paníroz, prézli, zsemlemorzsa /ˈkɛɲeːrmorʒɒ/
breadcrumb (a tiny piece of bread, either one that falls from bread as it is cut or eaten, or one made deliberately by crumbling bread)
çekim: çoğul kenyérmorzsák
köken: kenyér (“bread”) + morzsa (“crumb”)
aile: kenyérmorzsás
İbraniceפירורי לחם \ פֵּרוּר
Norveççebrødrasp
Endonezcepanir /ˈpanɪr/
breadcrumb
çekim: çoğul panir-panir
köken: From Dutch paneer, paneermeel (“breadcrumb”), from French panure (“breadcrumb”), pain (“bread”), from Latin panis (“bread”).
aile: berpanir
Vietnamcabột chiên xù, vụn bánh mì
trifle, bagatelle (tiny, insignificant detail or nuance) · haslet, intestines
çekim: çoğul дреболи́и
köken: From an obsolete дре́боля (drébolja, “to shred, to shatter, to gut”) + -ия (-ija). Ultimately from Proto-Slavic *drebъ.
пи́лешки/а́гнешки дреболи́и
Slovakçastrúhanka
Slovencekrušna drobtina, panirati
Estoncanatuke, pisut, vähe, veidi
a small amount, a little
köken: From Proto-Finnic *vähä. Cognate with Finnish vähä. Also compare Erzya веженсь (veženś, “younger, youngest, little”), Moksha вяжя (väžä, “the youngest one, the least one”).
Meile anti hästi vähe süüa.
Etimoloji
From Old Galician-Portuguese, from Latin mīca (“crumb”), from Proto-Italic *smīkā, from Proto-Indo-European *smeyg- (“small, thin, delicate”). Compare the borrowed doublet mica. Cognate with Portuguese miga and Spanish miga.