köken: From Persian خمیر (xamir, “dough, paste”). Cognate with Kazakh қамыр (qamyr), Uzbek xamir, Crimean Tatar qamır, Turkmen hamyr, Turkish hamur, Azerbaijani xəmir (“dough, paste”), etc.
köken: From Middle Dutch deech, from Old Dutch *dēg, from Proto-West Germanic *daig, from Proto-Germanic *daigaz, from Proto-Indo-European *dʰeyǵʰ- (“to build, mold, form, knead”).
aile: bladerdeeg, brooddeeg, deegroller, koekdeeg, koekje van eigen deeg, taartdeeg
köken: Etymology tree Proto-Indo-European *kʷel-der.? Late Latin collum Proto-Indo-European *h₂el-der.? Proto-Italic *-ālis Latin -ālis Late Latin -āris Late Latin collāris ▲ Late Latin -āris Late Latin -āre Late Latin collāre Portuguese colar Inherited from Late Latin collāre, from collāris + -āre.
aile: colagem, copiar e colar
Às vezes me perguntam se podem colar de mim nas provas.
cloth, fabric · skin without any makeup applied · batter, dough
köken: ⟨kidi⟩ → /kiʑi/ Compound of 生 (ki, “crude, pure, raw”) + 地 (ji, “earth; skin”). Originally written 木地, a transparent compound of 木 (ki, “wood”) + 地 (di, “earth; skin”), referring to the bare wooden surface of an object before lacquer or paint was applied. Attested from at least the medieval period in this sense. (First cited in Vocabulario da Lingoa de Iapam)
dough; a thick mix of flour and water · dough (money)
çekim: çoğul degar · tamlayan degs
köken: From Old Swedish dēgher, from Old Norse deig, from Proto-Germanic *daigaz, from Proto-Indo-European *dʰeyǵʰ- (“to knead, to mold, to form”). Compare Norwegian Bokmål deig, Norwegian Nynorsk deig, Icelandic deig, Faroese deiggj, Danish dej.
köken: Inherited from Latin allevātum, neuter of allevātus (“lifted, raised up”), past participle of allevō. Compare also French levain, Italian lievito, Spanish leudo, (a)leudar, Portuguese lêvedo, Galician lévedo.