köken: From Middle Persian blyštn' (brištan, “to roast”), ultimately from a Western Iranian derivative of Proto-Indo-Iranian *bʰr̥ȷ́yáti, from Proto-Indo-European *bʰr̥ǵ-yé-ti, from *bʰerǵ ~ *bʰreǵ (“to roast, fry”). Cognate with Sanskrit भृज्जति (bhṛjjati), Latin frigo (whence English fry) and Ancient Greek φρύγω (phrúgō).
پس گندم و جو و باقلا و عدس و ارزن و ماشک برای خود گرفته، آنها را در یک ظرف بریز و خوراکی از آنها برای خود بپز
oven; furnace (device that produces high temperatures, used for heating rooms and for cooking) · oven; furnace (industrial device used for thermal treatment of materials in technological processes requiring very high temperatures) · oven, furnace, retort (device for burning corpses)
çekim: çoğul piece · tamlayan pieca
köken: Etymology tree Proto-Indo-European *pekʷ-der. Proto-Balto-Slavic *pektí Proto-Slavic *pȅťь Old Polish piec Polish piec Inherited from Old Polish piec (“oven”).
aile: jak u Pana Boga za piecem, z pieca na łeb, głuchy piec, piec wapienny, piecarz, piecowisko, piecownia, piecuch, zapiecek, dorzucić do pieca
to roast or grill (usually meat or fish) directly over fire or charcoal; compare quay (“to spit-roast”) and rang (“to roast in a pan”) · to bake · to be shorn of (money); to lose; to squander
köken: From Proto-Vietic *ɗaːŋʔ (“to roast”). Maleng daːŋ³.
roast (a sizeable piece of meat roasted or broiled in an oven) · roast (a small animal or bird roasted or broiled in an oven)
çekim: çoğul cepeši · tamlayan cepeša
köken: From cep(t) (“to roast”) + -etis.
aile: cepeškrāsns, cepešpanna
cūkas, teļa cepetis
cepeti sagriež šķēlēs
mēs ejam pie galda, kur mūs gaida jēra cepetis ar baltiem, miltainiem kartupeļiem
Etimoloji
From Middle English roste, from Old French rost, roste, from the verb rostir, from Frankish *raustijan (“to roast”), from Proto-Indo-European *Hrews- (“to crackle, roast”).