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pieczony

/pjɛˈt͡ʂɔ.nɘ/

LEHÇE → TR

Tanım

•passive adjectival participle of piec

Diğer Dillerde

Almancagebacken , gebraten , gegrillt , geröstet

past participle of backen

köken: From Middle High German gebacken, from Old High German gibakkan.

Fransızcacuit , cuit au four , grillé , rôti /kɥi/

cooked · sozzled, smashed (intoxicated by alcohol)

köken: Inherited from Old French cuit, from Latin coctus, perfect passive participle of coquō (“cook, ripen”).

aile: bien cuit

İspanyolcaasado , rostido , rostizado , rustido , tatemado /aˈsado/

roast · grilled · broiled

çekim: çoğul asados

köken: From asar.

aile: carne asada

İtalyancaal forno , arrostito

cooked in the oven; baked or roasted

patate al forno

pasta al forno

Rusçaзапечённый , печёный /zəpʲɪˈt͡ɕɵnːɨj/

past passive perfective participle of запе́чь (zapéčʹ)

Arapçaمَشْوِيّ

Portekizcecozinhado

past participle of cozinhar

Yunancaψημένος /psiˈmenos/

baked, roasted, stewed

köken: Perfect participle of ψήνομαι (psínomai), passive voice of ψήνω (psíno, “I roast”).

aile: ηλιοψημένος, ψημένη Αλάσκα

Japonca焼いた , 焼き /ja̠kʲi/

food which has been grilled, toasted, or cooked in a similar manner · pottery, ceramics, or similar material that has been fired · tempering, a tempered blade

aile: お好み焼き, 蛸焼き, 鉄板焼き, 照り焼き, 銅鑼焼き

焼きを戻す

Korece구운

İsveççerostad

past participle of rosta

Ukraynacaзапе́чений , пече́ний

Fincepaahdettu , paistettu /ˈpɑːhdetːu(ˣ)/

roast, roasted (cooked by roasting)

köken: paahtaa (“to roast”) + -ttu

aile: uunipaahdettu

Çekçeopékaný , pečený /ˈpɛt͡ʃɛniː/

baked (cooked by baking) · roast (having been cooked by roasting)

köken: From pečen + -ý, from the verb péci.

pečené hovězí

pečené kuře

Macarcapörkölt , sült /ˈpørkølt/

third-person singular indicative past indefinite of pörköl

çekim: karşılaştırma pörköltebb · üstünlük legpörköltebb

köken: pörköl (“to roast; singe”) + -t

aile: pörkölten, pörköltség

pörkölt kávé

İbraniceצלוי

Latinceassus , torridus /ˈas.sʊs/

roasted, baked · dried, dry

köken: From Proto-Italic *assos (“dried, roasted”), ultimately from Proto-Indo-European *h₂ed- (“to dry”); see Ancient Greek ἄζω (ázō, “to dry”) for more on the root and its reconstruction.

aile: assō

nūtrīx assa

Estoncaröstitud

Katalancacuit al forn , rostit (eril) /rusˈtit/

roast (food, usually meat, cooked by roasting)

çekim: çoğul rostits

Galiçyacacocido , cociñado ao forno (eril) /koˈθiðo̝/

traditional dish composed of boiled potatoes, peas, beans, chestnuts, greens and pork and beef meats

çekim: çoğul cocidos

köken: From cocer (“to cook”).

O cocido, ben cocido; e o asado, mal asado.

cinco mil ladrillos ben cozidos e de boo barro

Galcepob , wedi'i rostio /poːb/

each, every

köken: From Middle Welsh pawb, from Old Welsh paup, from Proto-Brythonic *pọb, from Proto-Celtic *kʷākʷos (compare Cornish pub, Breton pep, Old Irish cách), from Proto-Indo-European *kʷeh₂-kʷo- (compare Lithuanian kóks (“any, some, whatever”), Old Church Slavonic какъ (kakŭ, “what kind of”)).

aile: pob dim, popeth, pob un

Mae pob dydd yn wahanol

Dw i yn y swyddfa bob dydd

İrlandacabácáilte , rósta

baked

aile: Alasca bácáilte, práta bácáilte

Gürcüceდაბრაწული , შებრაწული

Moğolcaхуурсан

roasted, roast

Marathiceभाजलेला , भाजलेली , भाजलेले

Faroecebakaður

altбыжырган