sherbet, sharbat (a traditional West and South Asian sweet drink prepared from fruits or flower petals)
çekim: çoğul şərbətlər · tamlayan şərbətin
köken: Etymology tree Arabic شَرِبَ (šariba)der. Arabic شَرْبَة (šarba)bor. Classical Persian شَرْبَت (šarbat)bor. Azerbaijani şərbət Borrowed from Classical Persian شَرْبَت (šarbat), borrowed from Arabic شَرْبَة (šarba), from شَرِبَ (šariba).
köken: Etymology tree Arabic شَرِبَ (šariba)der. Arabic شَرْبَة (šarba)bor. Classical Persian شَرْبَت (šarbat)bor. Kazakh шәрбат Borrowed from Classical Persian شَرْبَت (šarbat), borrowed from Arabic شَرْبَة (šarba), from شَرِبَ (šariba).
köken: Etymology tree Arabic شَرِبَ (šariba)der. Arabic شَرْبَة (šarba)bor. Classical Persian شَرْبَت (šarbat)bor. Kyrgyz шарбат Borrowed from Classical Persian شَرْبَت (šarbat), borrowed from Arabic شَرْبَة (šarba), from شَرِبَ (šariba).
A reduction of must in Ancient Roman cuisine, made by boiling down grape juice or must in large kettles until reduced to a third of the original volume.
çekim: çoğul sapae · tamlayan sapae
köken: From Proto-Italic *sapā, from Proto-Indo-European *sab-, *sap- (“to taste”). Compare the English cognate sap.