leudar

/leuˈdaɾ/
İSPANYOLCA → TR
İspanyolca "leudar" kelimesi Türkçe'de maya anlamına gelir.

Çeviri

Genelmaya

Çekim Tablosu

geçmişleudé
ortaçleudado
şimdikileuda

Tanım

•to leaven

Diğer Dillerde

Almancaaufgehen, Ferment, Treibmittel, Triebmittel /ˈʔaʊ̯fɡeːən/
to open, come undone · to rise, expand (of dough etc.) · to rise, come up (of a celestial body)
çekim: geçmiş ging auf · ortaç aufgegangen · şimdiki geht auf · ulaç aufgehend
eş: öffnen, gehen, gären, hochgehen, keimen, aufkeimen
zıt: untergehen
köken: From Middle High German ūfgān, ūfgēn, from Old High German ūfgangan, ūfgān, ūfgēn. Equivalent to auf- + gehen. Compare Dutch opgaan.
aile: Aufgeher, Aufgehung, aufgehend, aufgegangen
Die Schnürsenkel gehen immer auf.
Die Tür ging auf.
Der Teig muss erst aufgehen.
Fransızcafaire fermenter, faire lever, ferment, levain
third-person plural present indicative/subjunctive of fermer
İtalyancalievitare, lievito /lje.viˈta.re/
to rise (of bread or quicklime) · to rise, to increase (of prices) · to leaven
çekim: geçmiş lievitàto · ortaç lievitàto · şimdiki lièvita · ulaç lievitànte
köken: From lievito + -are. Compare Spanish leudar, Portuguese levedar.
Rusçaзаква́ска, разрыхли́тель
Arapçaخَمِيرَة
Farsçaبرازده, مایه, وراوردن /maː.ˈja/
stuff, matter, substance, essence · leaven, yeast, batter · origin, source, basis, cause
köken: * Inherited from Middle Persian [Book Pahlavi needed] (mʾtk' /⁠mādag⁠/, “essence, substance”). Compare Manichaean Middle Persian [Manichaean needed] (mʾyg /⁠māyag⁠/). * The meaning of "leaven" is from the same root; however, it is from Proto-Iranian: *(ham)mātaka(naH) (“(of) same material, mix”). Compare with Sogdian ܡܐܕܬܢ (mʾdn /⁠māδan⁠/), Khwarezmian ماذک (mʾδk /⁠*māδa⁠/), ماذیک (mʾδyk…
aile: بنمایه, دستمایه, زیمایه, سرمایه, فرومایه, پادزیمایه, پرمایه, کارمایه, گرانمایه
Azericemaya /mɑˈjɑ/
capital (money and wealth) · leaven, ferment, barm, yeast · fetus
çekim: çoğul mayalar
köken: From Persian مایه (mâye).
Felemenkçerijsmiddel, rijzen (nötr) /ˈrɛi̯sˌmɪ.dəl/
leaven (any agent used to make dough rise or to have a similar effect on baked goods)
çekim: çoğul rijsmiddelen
köken: Compound of rijzen + middel.
Portekizcefermento, levedura (eril) /feʁˈmẽ.tu/
yeast (fungus)
çekim: çoğul fermentos
eş: enzima, levedura, germe
köken: Borrowed from Latin fermentum (“yeast”), from ferveō (“to boil”).
Yunancaφουσκώνω /fuˈskono/
to blow up, inflate, puff up · to exaggerate · to annoy
çekim: geçmiş φούσκωσα
köken: From Byzantine Greek φουσκώνω (phouskṓnō), from φούσκα (foúska, “bubble”) + -ώνω (-óno).
Japoncaパン種, 膨張剤 /bo̞ːt͡ɕo̞ːza̠i/
leavening agent
köken: 膨張(ぼうちょう) (bōchō) + 剤(ざい) (-zai)
Lehçedrożdże, zaczyn, zakwas /ˈdrɔʐ.d͡ʐɛ/
yeast (often humid, yellowish froth produced by fermenting malt worts, and used to brew beer, leaven bread, and also used in certain medicines)
çekim: çoğul drożdży · tamlayan drożdży
köken: Etymology tree Proto-Slavic *droždža Old Polish drożdża Polish drożdże Inherited from Old Polish drożdża. Compare Czech droždí, Lower Sorbian droždźeje, and Russian дро́жжи (dróžži).
aile: drożdżak, drożdżarnia, drożdżarz, drożdżowiec, drożdżownia, drożdżówka, drożdżyca, drożdżować
to raise, elevate, lift, uplift, hold up · to leaven
çekim: geçmiş kohottanut · şimdiki kohottaisi · ulaç kohottava
köken: From Proto-Finnic *kohottadak, equivalent to kohota (“to rise”) + -ttaa.
aile: kohotella, kohottaja, kohottaminen, kohottautua, kohottua, kohotus
kohottaa malja
Çekçekvásek
kvasnice s moukou v mléce či ve vodě
eş: nátěsta
to ferment, yeast · to rise, leaven
çekim: geçmiş dospit · ortaç dospit · şimdiki dospește
köken: From a Slavic language. Compare Serbo-Croatian dospjeti.
Macarcadagad, duzzad, élesztő, erjeszt, feljön, kel /ˈdɒɡɒd/
to swell, rise
çekim: geçmiş dagadtak
köken: Uncertain. Perhaps from Proto-Finno-Ugric *toŋɜ- (*taŋɜ-) + -ad (frequentative suffix).
aile: dagadás, dagadoz, dagadozik, dagadt, bedagad, feldagad, kidagad, megdagad
İbraniceהֶחְמִיץ, שאור
Dancahæve /hɛːvə/
to raise, to elevate, to lift · to rise · to draw, to withdraw, to cash (money)
çekim: geçmiş hævede · ortaç hævet · ulaç hævende
köken: From Old Norse hefja, from Proto-Germanic *habjaną, from Proto-Indo-European *kh₂pyé-, from the root *kap- (“to seize”). Compare Swedish häva, Norwegian Nynorsk hevja, English heave, West Frisian heffe, Dutch heffen, German heben.
Lad dejen hæve i halvanden time.
Den mistænkte hævede 34.000 kroner umiddelbart før han forlod landet.
I 1932 hævedes forbuddet mod private fængsler.
Norveççeheve, hevingsmiddel
Bulgarcaвтасвам, набухвател
Litvancaraugas
Letoncarauga
Katalancallevat /ʎəˈvat/
past participle of llevar
çekim: çoğul llevats
köken: Past participle of llevar. Corresponds to Latin levātus.
Galiçyacafermento, isco, levedar, lévedo (eril) /feɾˈmento/
leaven · yeast · sourdough
çekim: çoğul fermentos
köken: From Latin fermentum (“yeast”).
Galceeples, lefain, surdoes (eril) /ˈsɨ̞rdɔɨ̯s/
leaven, sourdough
köken: From sur (“sour”) + toes (“dough”).
İrlandacagabháil (dişil) /ɡvˠɑːlʲ(tʲ)/
verbal noun of gabh · catch, seizure, capture; assumption (of authority); occupation (of territory); acceptance; undertaking; tolerance · fitting, adjustment; yoke, harness; attire; control; prop, support
çekim: çoğul gabhálacha · tamlayan gabhála
köken: From Old Irish gabál, from Proto-Celtic *gabaglā; compare Welsh gafael. By surface analysis, gabh + -áil, though this verbal noun itself is the origin of the suffix -áil.
aile: gabhálach, gabhálacht
Ermeniceթթխմոր /tʰətʰχəˈmoɾ/
yeast, leaven, ferment
köken: From թթու (tʻtʻu) + խմոր (xmor).
Gürcüceსაფუარი /säpʰuäɾi/
barm, ferment, leaven, yeast
çekim: çoğul საფუარები · tamlayan საფუარის
aile: საფუარი სოკოები

Etimoloji

From leudo, from Vulgar Latin *levĭtus, as an alternative of Latin levātus. Compare Portuguese levedar, Italian lievitare.