speziare
/spetˈt͡sja.re/
İTALYANCA → TR
İtalyanca "speziare" kelimesi Türkçe'de baharat anlamına gelir.
Çeviri
Genelbaharat
Çekim Tablosu
geçmişspeziàto
ortaçspeziàto
şimdikispèzia
ulaçspeziànte
Tanım
•to spice up (enhance the flavor of something by adding spice to it)
Diğer Dillerde
to spice up, to pimp
çekim: geçmiş peppte auf · ortaç aufgepeppt · şimdiki peppt auf · ulaç aufpeppend
köken: auf- + Pep + -en
Fransızcaépicer, épices, pimenter /e.pi.se/
to spice, to add spice to
çekim: geçmiş épicé · ortaç épicé · şimdiki épice · ulaç épiçant
eş: relever
köken: From épice + -er.
İspanyolcaaderezar, aliñar, condimentar, especia, especiar, saborizar /adeɾeˈθaɾ/
to dress, season (for cooking, etc.) · to spice up, adorn, bedeck · to address (“to prepare”)
çekim: geçmiş aderecé · ortaç aderezado · şimdiki adereza
köken: From derezar, from Vulgar Latin *dīrēctiāre or *dērēctiāre, from Latin dīrēctus. Alternatively, via a Vulgar Latin *addīrēctiāre. Compare English address, Portuguese adereçar, French dresser, Asturian adrezar, Italian drizzare.
Rusçaприпра́ва, припра́вить, приправля́ть, пря́ность, спе́ция
Arapçaبَهَار, تَوَابِل
Azericeədviyyat
Özbekçedorivor, ziravor
Kırgızcaдаамдагыч, курчутма
Felemenkçekruid, kruiden, specerij (nötr) /krœy̯t/
herb, herbaceous plant · potherb, medicinal herb · spice
çekim: çoğul kruiden
köken: From Middle Dutch cruut (whence also kruit), from Old Dutch crūt, from Proto-West Germanic *krūd.
aile: geneeskruid, keukenkruid, kruidachtig, kruiden, kruidenboter, kruidenketchup, kruidentuin, kruidig, kruidnagel, onkruid
Portekizcecondimentar, especiaria, temperar, tempero /kõ.d͡ʒi.mẽˈta(ʁ)/
to season (to flavour food)
çekim: geçmiş condimentei · ortaç condimentado · şimdiki condimenta
eş: acondimentar, adubar
Yunancaκαρύκευμα, καρυκεύω, μπαχάρι, μπαχαρικό, νοστιμεύω (nötr) /kaˈɾi.cev.ma/
herb, spice, seasoning · condiment · sweetening words
çekim: çoğul καρυκεύματα · tamlayan καρυκεύματος
eş: μπαχαρικό
to season, to spice up
çekim: geçmiş 양념했다
köken: 양념 (yangnyeom) + -하다 (-hada, “to do”, light verb deriving active verbs).
İsveççekrydda
seasoning · a culinary herb or spice; culinary herbs and spices · spice (something that adds excitement or the like)
çekim: çoğul kryddor · tamlayan kryddas
köken: From Middle Low German krūde (“herb”). Doublet of krut.
aile: grillkrydda, kryddblandning, kryddsmör, örtkrydda
Oregano och svartpeppar är kryddor
Lehçedoprawiać, doprawić, przyprawa, przyprawiać, przyprawić, zaostrzać /dɔˈpra.vjat͡ɕ/
to season, to add (more) spices or herbs
çekim: geçmiş doprawiano · şimdiki doprawia
köken: Etymology tree Proto-Indo-European *de Proto-Balto-Slavic *da Proto-Slavic *do Proto-Slavic *do- Old Polish do- Polish do- Proto-Indo-European *per- Proto-Balto-Slavic *prṓˀwas Proto-Slavic *pravъ Proto-Indo-European *-yeti Proto-Indo-European *-éyeti Proto-Balto-Slavic *-éitei Proto-Slavic *-iti Proto-Slavic *pràviti Old Polish prawić Polish prawić Polish doprawić Proto-Indo-European *-h₂…
Ukraynacaприпра́ва, пря́нощі, спе́ція
Hintçeमसाला (eril) /mə.sɑː.lɑː/
masala · spices, seasoning · gossip, talk
çekim: çoğul मसाले
köken: From Classical Persian مصالح (maṣāliḥ, “affairs, materials, spices”), a plural of مصلحت (maslahat), itself borrowing from Arabic مَصْلَحَة (maṣlaḥa,"mixture") Cognates include Gujarati મસાલો (masālo), Santali ᱢᱚᱥᱞᱟ (môsla), Assamese মচলা (mosola), Bengali মশলা (mosla), Santali ᱢᱚᱥᱞᱟ (môsla).
aile: मसालेदार, गरम मसाला
Fincemaustaa, mausteet /ˈmɑu̯stɑːˣ/
to season (to flavour food with spices, herbs or salt) · to spice (to add spice/spices to) · to flavour/flavor (to add flavoring)
çekim: geçmiş maustanut · şimdiki maustaisi · ulaç maustava
köken: maku + -staa
aile: maustamaton, maustaminen, mauste, maustine, maustua
Çekçekoření (nötr) /ˈkor̝ɛɲiː/
spice
çekim: çoğul kořením
eş: dochucovadlo, přísada, býlí, kořání, koření se
köken: Inherited from Old Czech kořenie, from Proto-Slavic *korenьje.
Rumencecondiment (nötr) /kon.diˈment/
spice
çekim: çoğul condimente · tamlayan condimentului
köken: Borrowed from French condiment.
aile: condimenta
Macarcafűszer, fűszerez, megfűszerez /ˈfyːsɛr/
spice (aromatic or pungent plant matter (usually dried) used to season or flavor food)
çekim: çoğul fűszerek
köken: From fű (“grass”) + szer (“tool”).
aile: fűszeres, fűszerez, fűszeráru, fűszerbolt, fűszerkereskedés, fűszerkereskedő, fűszerkeverék, fűszerkömény, fűszermalom, fűszernövény
İbraniceתַּבְלִין
Latincearōma, condīmentum, condiō
Dancakrydderi
Norveççekrydder, krydre
Endonezcebumbu /ˈbumbu/
seasoning · spice
çekim: çoğul bumbu-bumbu
köken: Inherited from Malay bumbu, from Javanese ꦧꦸꦩ꧀ꦧꦸ (bumbu).
aile: berbumbu, dibumbui, membumbui, pembumbuan, bumbu bali, bumbu cobek, bumbu dapur, bumbu dasar, bumbu halus, bumbu hitam
Vietnamcagia vị, hương liệu /zaː˧˧ vi˧˨ʔ/
spice; condiment
köken: Sino-Vietnamese word from 加味 (“to season; to flavor”).
Etimoloji
From spezie + -are.