köken: From an unattested earlier *κουρόγιδο (*kourógido), itself from κουρεύω (kourévo, “to cut hair”) + γίδι (gídi, “young goat”), probably in reference to Byzantine soldiers who were shaved with a goat's shears. An alternative theory takes *κουρόγιδο (*kourógido) as a borrowing from Latin corrideo (“to laugh together or aloud”).
köken: Etymology tree Yiddish פֿרײַער (frayer)bor. Polish frajer Borrowed from Yiddish פֿרײַער (frayer). Doublet of frajérz. Compare Romanian fraier and Russian фра́ер (frájer).
köken: From Proto-Finnic *laipa (compare Estonian leib (“bread”)), borrowed from Proto-Germanic *hlaibaz (compare German Laib (“loaf”), English loaf, Gothic 𐌷𐌻𐌰𐌹𐍆𐍃 (hlaifs, “bread”)). Slavic words like Russian хлеб (xleb, “bread”) are likewise borrowed from Germanic.
aile: heittää leipiä, leipiintyä, leipoa, leipä miehen tiellä pitää, leipäinen, Leipälä, leipääntyä, leivittää, leivällinen, leivätön
Keskivertosuomalainen syö arviolta 40 kiloa leipää vuodessa.
ansaita leipänsä
anna meille tänä päivänä meidän jokapäiväinen leipämme
köken: From Old Norse fé (“cattle, property”), from Proto-Germanic *fehu, cognate with Norwegian Bokmål fe, Swedish fä, English fee, Dutch vee, and German Vieh. The Germanic noun goes back to Proto-Indo-European *péḱu (“livestock”), cf. Latin pecū (“farm animals”).