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MACARCA → TR

Diğer Dillerde

AlmancaAuflaufform , Bratpfanne , Kasserolle

Schale, in der man einen Auflauf zubereitet

Fransızcacasserole , cocotte (dişil) /ka.sʁɔl/

saucepan (utensil) · saucepan (contents of a saucepan) · stewpot, cooking pot

çekim: çoğul casseroles

köken: Inherited from Middle French casserolle. By surface analysis, casse (“container, recipient”) + -erole (diminutive suffix), a form of -ole lengthened with -er-. The first part is derived from Medieval Latin cattia (“pan”) influenced by Provençal caça. Similar, related formations include cassole (without the -er-) and casseron (using the diminutive suffix -eron, from -on).

aile: chanter comme une casserole, passer à la casserole

İspanyolcacacerola , freidera , fridera , paila , sartén (dişil) /kaθeˈɾola/

pan, saucepan · cauldron

çekim: çoğul cacerolas

köken: Compare French casserole, Galician cazola, English casserole, and Sicilian cazzalora.

aile: cacerolada, cacerolazo, cacerolear

İtalyancacasseruola (dişil)

casserole (utensil), saucepan

çekim: çoğul casseruole

köken: Borrowed from French casserole. Doublet of cassoeula.

Rusçaкастрю́ля , сковорода (dişil) /skəvərɐˈda/

frying pan (long-handled, shallow pan used for frying food)

çekim: çoğul ско́вороды · tamlayan сковороды́

eş: сковородка, сковородочка, сковородища

köken: Inherited from Old East Slavic сковорода (skovoroda), from Proto-Slavic *skovorda.

Felemenkçebakpan , koekenpan , ovenschotel (dişil) /ˈbɑkˌpɑn/

any pan suitable for pan-frying

çekim: çoğul bakpannen

köken: From bakken (“to pan-fry”) + pan (“pan”).

Portekizcecaçarola , caçoila , caçoula , frigideira (dişil) /ka.saˈɾɔ.lɐ/

pan (flat vessel used for frying) · saucepan · casserole

çekim: çoğul caçarolas

köken: Borrowed from French casserole (“casserole”), from Provençal cassa, from Latin cattia (“pan”). Cognate with Sicilian cazzalora.

Yunancaκατσαρόλα (dişil) /ka.t͡saˈɾo.la/

casserole · saucepan · stewpot

çekim: çoğul κατσαρόλες · tamlayan κατσαρόλας

eş: χύτρα

köken: From Italian cazzarola.

Japoncaキャセロール

casserole

köken: From French casserole.

Korece캐서롤

İsveççegryta , kastrull , lergryta , stekpanna , stekplåt /ˈɡryːˌta/

a pot (large, deep cooking vessel – compare kastrull) · a stew (dish)

çekim: çoğul grytor · tamlayan grytas

köken: From Old Swedish gryta, from Old Norse grýta.

aile: dopp i grytan, döden i grytan, grytlapp, grytstek, hålla grytan kokande, röra om i grytan, små grytor har också öron, var ska sleven vara om inte i grytan

Koka upp vatten i grytan

en mustig gryta

Lehçebrytfanna , dusić , gęsiarka , naczynie żaroodporne (dişil) /brɘtˈfan.na/

drip pan, roasting pan (kitchen utensil used for roasting in an oven) · headscarf (scarf tied on a woman's head)

çekim: çoğul brytfanny · tamlayan brytfanny

köken: Inherited from Old Polish brutfanna. Doublet of bratfana, a dialectal borrowing.

Ukraynacaкастру́ля , пате́льня , сковорода́

Fincepaistinpannu , uunivuoka , vuoka /ˈpɑi̯stinˌpɑnːu/

frying pan, skillet (flat vessel used for frying)

çekim: çoğul paistinpannut · tamlayan paistinpannun

köken: paistin + pannu

aile: paistinpannullinen, sähköpaistinpannu