pot (flat-bottomed, open-topped vessel, especially for cooking food) · saucepan (deep cooking vessel with one handle)
çekim: çoğul Töpfe · tamlayan Topfes
köken: From Middle High German topf, from Old High German *topf, from Proto-West Germanic *dopp, from Proto-Germanic *duppaz (“hollow, bowl”), from Proto-Indo-European *dʰewb- (“deep, hollow”). Cognate with Dutch dop (“little cup, thimble”), Low German Dopp (“shell, pod, bowl”), Saterland Frisian Dop (“shell, pod, bowl”), English dop (“cup in which a diamond is cut”). Both in historic sources and modern…
köken: Inherited from Middle French chaudron, from Old French chauderon, ultimately from Late Latin caldāria (“cooking-pot”). Compare English cauldron (from the northern Old French variant caudron).
köken: Borrowed from Classical Syriac ܚܠܐ (ḥellā, “dust, secretion, powdery film; veil”) stemming from the sense of a veil clouding or covering the eyes like dust or a film.
jar, pot, solid container · cooking pot · kitty or pool (where stakes, etc., are centralized)
çekim: çoğul potten
köken: From Middle Dutch pot, from Old Dutch *pot, from Frankish *pott, from Proto-Germanic *puttaz (“pot”). Cognate with German Pott and English pot (“pot”).
aile: bloempot, brompot, buiten de pot pissen, doofpot, fooienpot, hutspot, kamerpot, kookpot, koperpot, lollepot
bowl; vessel · caliber of a personality; one's capacity of forbearance
eş: 식기, 용기, 통, 병, 독
köken: First attested in the Worin cheon'gangjigok (月印千江之曲 / 월인천강지곡), 1449, as Middle Korean 그릇〮 (Yale: kùlús). Probably an ancient pre-Sino-Korean borrowing from Old Chinese 器 (OC *kʰrɯds, “utensil, ware”).
boiler, steam boiler (apparatus for producing steam or hot water for heating or industrial use) · kettle, kettle hole (fluvioglacial landform) · caldera (crater formed by collapse of the cone of a volcano)
çekim: çoğul kattilat · tamlayan kattilan
köken: From Proto-Finnic *kattila, borrowed from Proto-Germanic *katilaz.
köken: From earlier aula. Perhaps from Proto-Italic *aukslā (see auxilla), from Proto-Indo-European *Hukʷ-sleh₂, from Proto-Indo-European *Hukʷ- (“cooking pot”), of possible substrate origin. Compare Sanskrit उखा (ukhā), Albanian anë, Ancient Greek ἰπνός (ipnós), Proto-Germanic *uhnaz, *uhwnaz, and subsequently Old Norse and Old English ofn (whence English oven).