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Diğer Diller

saveur

/sa.vœʁ/

dişil

FRANSIZCA → TR

Fransızca "saveur" kelimesi Türkçe'de çeşni, lezzet, tadına bakmak, tat, tatmak anlamına gelir.

Çeviri

Genelçeşni

Genellezzet

Geneltadına bakmak

Geneltat

Geneltatmak

Çekim Tablosu

çoğulsaveurs

Tanım

•taste, flavour

Diğer Dillerde

AlmancaGeschmack , Geschmacksstoff , Geschmacksverstärker , kosten , probieren , Schmecken (eril) /ɡəˈʃmak/

taste · flavour · smell, odor

çekim: çoğul Geschmäcker · tamlayan Geschmacks

eş: Geschmackssinn, Geschmacksvermögen, Aroma, Geschmackswahrnehmung, Geschmacksbildung, Stilsicherheit

köken: From Middle High German smac, from Old High German gismac, gismah, smac from Proto-West Germanic *smakku. Cognate with Dutch smaak, English smack, smatch, Swedish smak, Danish smag, Yiddish געשמאַק (geshmak).

aile: abgeschmackt, geschmacklich, geschmacklos, geschmacksneutral, geschmackssicher, geschmackvoll, Geschmacksart, Geschmacksbezeichnung, Geschmackseigenschaft, Geschmackseindruck

1918, Elisabeth von Heyking, Die Orgelpfeifen, in: Zwei Erzählungen, Phillipp Reclam jun. Verlag, page 19

İspanyolcacatar , degustar , gustar , gusto , libar , paladear /kaˈtaɾ/

to taste (wine) · to sample (an appetizer) · to examine, look at

çekim: geçmiş caté · ortaç catado · şimdiki cata

eş: castrar, procurar, solicitar, curar

köken: Inherited from Old Spanish catar, from Late Latin cattāre (“look at, see”), from Latin captāre (“strive to see, strive to catch with one's eyes”).

aile: catador, catadura, catalejo, percatar

İtalyancaaroma , assaggiare , fragranza , genere , godere , gustare (eril) /aˈrɔ.ma/

aroma, fragrance, smell · flavour/flavor · spice

çekim: çoğul aromi

eş: effluvio, fragranza, odore, olezzo, profumo, bouquet

köken: From Latin arōma, from Ancient Greek ἄρωμα (árōma, “seasoning, spicy and/or fragrant smell”).

aile: aromaterapia, aromatico, aromatizzare

Rusçaарома́т , буке́т , вкус , доба́вка , осо́бенность , попро́бовать /fkus/

taste (one of the sensations produced by the tongue) · flavour/flavor, fancy · style, manner

çekim: çoğul вку́сы · tamlayan вку́са

köken: Borrowed from Old Church Slavonic въкоусъ (vŭkusŭ), ultimately from Proto-Slavic *kusъ.

по вку́су

на вкус и цвет това́рищей нет

о вку́сах не спо́рят

Arapçaبَهَار , تَذَوَّقَ , ذَاقَ , ذَوْق , طَعْم , مَذَاق

Farsçaچاشنی , چشیدن , طعم , مزه /t͡ʃaːʃ.ˈniː/

sampling of taste, gustation · condiment, seasoning, relish

köken: Inherited from Middle Persian [Book Pahlavi needed] (cʾšnyk /⁠čāšnīg⁠/), whence also Old Georgian ჭაშნიგი (č̣ašnigi), Georgian ჭაშნიკი (č̣ašniḳi). Related to چشیدن (češidan, “to taste”), ultimately a suffixed form of Proto-Iranian *čaš- (“to taste”).

Azericedad , dadına baxmaq , dadmaq /dɑd/

taste

çekim: çoğul dadlar · tamlayan dadın

köken: Inherited from Old Anatolian Turkish طات (dat), داد (dad), from Proto-Turkic *tātïg, a derivation from Proto-Turkic *tāt-. Cognate with Turkish tat, Bashkir тат (tat), Kazakh тәтті (tättı, “sweet, palatable”) Gagauz dat etc.

aile: dada gətirmək, dadı qaçmaq, dadına baxmaq, dadını vermək, dadlı, dadmaq, dadsız

Kazakçaдәм

taste · food

çekim: çoğul дәмдер · tamlayan дәмнің

eş: азық, ас, ас-су, ауқат, тамақ, татым

köken: From Persian طعم, from Arabic طَعْم (ṭaʕm).

aile: дәмді, дәмхана

Özbekçetaʻm

Tatarcaтәм

Türkmencetagam

taste

çekim: çoğul tagamlar · tamlayan tagamyň

köken: Borrowed from Arabic طَعْم (ṭaʕm).

Kim gyzgyn çörekden bir döwüm iýip gören bolsa hiç wagt şol tagam ýadyndan çykmaýar.

Kırgızcaдаам /dɑːm/

taste · food

çekim: çoğul даамдар · tamlayan даамдын

eş: азык, аш, тамак, татым

köken: Borrowed from Arabic طَعْم (ṭaʕm). Compare to Southern Altai таамы (taamï, “taste”), etc..

aile: даамдуу, даамкана

Uygurcaتەم

taste

çekim: çoğul تەملەر

köken: Inherited from Chagatai طعم (tä'm), from Classical Persian طَعْم (ta'm), from Arabic طَعْم (ṭaʕm).

Başkurtçaтат , тәм /tat/

palatable taste, relish · sweet taste, sweetness

çekim: çoğul таттар · tamlayan таттың

köken: From Proto-Turkic *dāt (“good taste”). Cognate with Southern Altai таат (taat, “taste”), Uzbek tot (“taste”), Turkmen dat (“taste”), Azerbaijani dad (“taste”). Also compare derivatives: Kazakh татым (tatym, “taste”), Kazakh тәтті (tättı, “sweet, palatable”), Kyrgyz татык (tatık, “taste”), таттуу (tattuu, “sweet”), Southern Altai тату (tatu, “sweet”).

Felemenkçemeug , proeven , smaak , smaakstof (eril) /møːx/

taste; one's liking or preference

köken: Deverbal from mogen (“to may; to like”).

aile: tegen heug en meug

Portekizcecondimento , experimentar , gosto , provar , sabor , sentir o gosto (de) (eril) /kõ.d͡ʒiˈmẽ.tu/

condiment (something used to enhance flavor)

çekim: çoğul condimentos

köken: Borrowed from Latin condīmentum, from condiō (“to spice, to season”).

Yunancaγεύομαι , γεύση , δοκιμάζω /ˈʝe.vo.me/

to taste (to sample the flavor of something orally) · to taste (to experience)

çekim: geçmiş γεύτηκα · şimdiki γεύεται

köken: Inherited from Ancient Greek γεύομαι (geúomai), mediopassive form of γεύω (geúō).

Japoncaフレーバー , 味わう , 味覚 , 嘗める , 調味料 , 風味 /ɸɯ̟ɾe̞ːba̠ː/

flavor (variety of taste, as of a commercial product) · having flavor · flavor

köken: From English flavor.

Korece미각 , 조미료 , 특징 , 풍미 , 향료 , 향미 /miɡa̠k̚/

palate, taste

köken: Sino-Korean word from 味覺

İsveççearom , provsmaka , slag , smak , smaka , smakämne

aroma, fragrant smell · flavour (especially pleasant) · flavouring (as food additive)

köken: Borrowed from Ancient Greek ἄρωμα (árōma, “herb, spice, fragrant smell”). According to SO attested since 1820.

Lehçearomat , kosztować , odmiana , próbować , smak , smakować (eril) /aˈrɔ.mat/

aroma

çekim: çoğul aromaty · tamlayan aromatu

eş: woń, zapach

zıt: fetor, odór, smród

köken: Etymology tree Ancient Greek *ἄρ- (*ár-) Proto-Indo-European *-yéti Proto-Indo-European *-oyétider.? Ancient Greek -όω (-óō) Proto-Indo-European *-mn̥ Ancient Greek -μᾰ (-mă) Ancient Greek -ωμα (-ōma) Ancient Greek ἄρωμα (árōma)bor. Latin arōmatembor. French aromatebor. Polish aromat Borrowed from French aromate, borrowed from Latin arōmatem (“spice, herb”), borrowed from Ancient Greek ἄρωμα…

aile: aromaterapeutyczny, aromatyczny, aromatyzacyjny, aromatycznie, aromaterapeuta, aromaterapeutka, aromaterapia, aromatyzacja, aromatyzer, aromatyzować

Ukraynacaарома́т , куштува́ти , припра́ва , при́смак , скуштува́ти , смак /smak/

taste

çekim: çoğul смаки́ · tamlayan смаку́

köken: Borrowed from Polish smak.

aile: смачни́й

Hintçeचखना , ज़ायक़ा , सुवास , स्वाद /t͡ʃəkʰ.nɑː/

to taste, try (of food)

çekim: geçmiş चखता · şimdiki चखता है

köken: Hindi verb set चखना (cakhnā) चखाना (cakhānā) Inherited from Old Hindi चखना (cakhanā), चाखना (cākhanā), from Prakrit चक्खइ (cakkhaï, “tastes”), perhaps an Iranian loanword. Compare Classical Persian چَشِیدَن (čašīdan). Cognate with Gujarati ચાખવું (cākhvũ), Marathi चाखणे (cākhṇe), Sindhi چَکَڻُ (cakhaṇu) / चखणु, Punjabi ਚੱਖਣਾ (cakkhaṇā) / چَکھّنا (cakhhnā), Nepali चाख्नु (cākhnu), Maithili चाखब…

aile: चखौती

उसने अपने खाने को थोड़ा सा चखा और फिर थूक दिया।

Fincemaistaa , maku , makuaine , makuaisti , mauste /ˈmɑi̯stɑːˣ/

to taste (sense by taste) · to taste, have a taste of (try/sample by tasting); try (something edible) · to get a taste of

çekim: geçmiş maistanut · şimdiki maistaisi · ulaç maistava

köken: ma(k)- (“taste, flavour”) + -istaa. The verb has shifted into a conjugation with an -oi- past stem.

aile: maistaja, maistajaiset, maistaminen, maistattaa, maistella, maisti, maistiainen, maistiaiset, maistua

Maistoin timjamin keitossa.

Etkö ole koskaan maistanut palsternakkaa?

maistaa vapautta

Çekçechuť , ochutnat , příchuť (dişil) /ˈxuc/

taste (sense) · appetite

çekim: çoğul chuti · tamlayan chuti

eş: šmak, touha, nutkání, ambažúra

zıt: nechuť

köken: Inherited from Old Czech chut, from Proto-Slavic *xǫtь (“will, desire, willingness”).

aile: chutný, nechutný, dobrou chuť, choutky, chuťovka, nechuť, pachuť, příchuť, chutnat, mít chuť

Rumencearomă , gust , gusta , savoare (dişil)

aroma

çekim: çoğul arome · tamlayan arome

köken: Borrowed from French arôme.

Macarcaaroma , íz , ízlel , kóstol , megízlel , megkóstol /ˈɒromɒ/

aroma

çekim: çoğul aromák

köken: From Latin arōma (“spice, herb”), from Ancient Greek ἄρωμα (árōma, “spice, herb”).

İbraniceטַעַם , טָעַם

Etimoloji

Inherited from Old French savor, savour, inherited from Latin sapōrem (“taste, flavour”).

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