Letonca "paprika" kelimesi Türkçe'de biber, dolma biber, dolmalık biber anlamına gelir.
Çeviri
Genelbiber
Geneldolma biber
Geneldolmalık biber
Çekim Tablosu
çoğulpaprikas
tamlayanpaprikas
Tanım
•sweet pepper, bell pepper (non-spicy type or cultivar of pepper, esp. Capsicum annuum) · sweet pepper (the green, yellow or red fruits of this plant, eaten as vegetables; also, a condiment powder made from these fruits)
eş: Chili, Peperoni, Gemüsepaprika, Paprikaschote, Cayennepfeffer, Chili
köken: Borrowed from Hungarian paprika, from Serbo-Croatian pàprika, from pȁpar, from Proto-Slavic *pьpьrь, from Latin piper, from Ancient Greek πέπερι (péperi, “pepper”), from Sanskrit पिप्पलि (pippali, “long pepper”).
köken: Inherited from Latin pigmentum. In Old French, piment (also pimenc) had meant 'balsam, fragrant spice'. Certain modern senses represent semantic loans from Spanish pimiento. Doublet of pigment, a borrowing from Latin.
aile: piment de Cayenne, piment d'Espelette, piment enragé, pimenter
sweet pepper, bell pepper (plant or fruit of Capsicum annuum varieties yielding sweet peppers) · paprika (spice)
çekim: çoğul paprika's
köken: From German Paprika, from Hungarian paprika, from Serbo-Croatian pàprika, from pȁpar (“pepper”), from Ancient Greek πέπερι (péperi), from an Indo-Aryan language.
paprika (spice) · bell pepper (vegetable), typically red/orange/yellow varieties
eş: 赤ピーマン
köken: From Hungarian paprika, from Serbo-Croatian pàprika, from pȁpar, from Proto-Slavic *pьpьrь, from Latin piper, from Ancient Greek πέπερι (péperi, “pepper”), from Indo-Aryan; compare Sanskrit पिप्पलि (pippali, “long pepper”).
The chili pepper, often specifically the Korean chili pepper, a variety of Capsicum annuum. · willy, wee-wee, penis
köken: First attested in the Gugeupganibang eonhae (救急簡易方諺解 / 구급간이방언해), 1489, as Middle Korean 고쵸〮 (Yale: kwòchyó). Its original meaning was “black pepper”. Two hypotheses exist regarding its origin: # From Japanese 胡椒(こしょう) (koshō), in turn from Chinese 胡椒 [Sino-Korean reading 호초 (hocho)]. # From 고초(苦草) (gocho, “bitter vegetable”), acquiring its current meaning after the introduction of chili peppers…
pepper, bell pepper, sweet pepper (the fruit of a sweet variety of Capsicum annuum, used as vegetable) · paprika (spice made of dried, ground fruit of the milder varieties of Capsicum annuum)
çekim: çoğul paprikat · tamlayan paprikan
köken: From German Paprika, from Hungarian paprika, from Serbo-Croatian paprika.
paprika (powder used as a spice) · pepper (fruit of the capsicum)
çekim: çoğul papriky · tamlayan papriky
köken: Borrowed from Hungarian paprika, from Serbo-Croatian pàprika, from pȁpar, from Proto-Slavic *pьpьrь, from Latin piper, from Ancient Greek πέπερι (péperi, “pepper”), from Sanskrit पिप्पलि (pippali, “long pepper”).
köken: Probably from arde + -ei. Other theories suggest deriving from the plural of an extinct diminutive word *ardel, or from a Vulgar Latin root *ardivus, ultimately from Latin ardeō.
sweet pepper, bell pepper (plant or fruit of Capsicum annuum varieties yielding sweet peppers) · paprika (spice)
çekim: çoğul paprika-paprika
köken: Borrowed from Dutch paprika, from German Paprika, from Hungarian paprika, from Serbo-Croatian pàprika, from pȁpar (“pepper”), from Ancient Greek πέπερι (péperi), from an Indo-Aryan language.
köken: ớt + chuông, calque of English bell pepper.
Etimoloji
Via other European languages, borrowed from Hungarian paprika, itself from Serbo-Croatian páprika, from pȁpar, from Latin piper (“pepper”), whence also Latvian pipars (q.v.).