köken: Inherited from Latin pigmentum. In Old French, piment (also pimenc) had meant 'balsam, fragrant spice'. Certain modern senses represent semantic loans from Spanish pimiento. Doublet of pigment, a borrowing from Latin.
aile: piment de Cayenne, piment d'Espelette, piment enragé, pimenter
köken: Etymology tree Sanskrit मरिच (marica) Sanskrit मरीच (marīca) Urdu مِرْچ (mirc)bor. Hindi मिर्च (mirc)bor. Classical Persian مُرْچ (murč)bor. Bashkir борос Borrowed from Classical Persian مُرْچ (murč), from Hindustani. Cognate with Old Uyghur [script needed] (murč, “Piper nigrum”); Kazakh бұрыш (būryş), Kyrgyz мурч (murc), Uzbek murch, Turkmen burç (“pepper”).
paprika (spice) · bell pepper (vegetable), typically red/orange/yellow varieties
eş: 赤ピーマン
köken: From Hungarian paprika, from Serbo-Croatian pàprika, from pȁpar, from Proto-Slavic *pьpьrь, from Latin piper, from Ancient Greek πέπερι (péperi, “pepper”), from Indo-Aryan; compare Sanskrit पिप्पलि (pippali, “long pepper”).
paprika (powder used as a spice) · pepper (fruit of the capsicum)
çekim: çoğul papriky · tamlayan papriky
köken: Borrowed from Hungarian paprika, from Serbo-Croatian pàprika, from pȁpar, from Proto-Slavic *pьpьrь, from Latin piper, from Ancient Greek πέπερι (péperi, “pepper”), from Sanskrit पिप्पलि (pippali, “long pepper”).
köken: Probably from arde + -ei. Other theories suggest deriving from the plural of an extinct diminutive word *ardel, or from a Vulgar Latin root *ardivus, ultimately from Latin ardeō.
köken: Inherited from Malay lada, from Proto-Malayo-Polynesian *lajaq or *laja. * Semantic loan from Minangkabau lado (“chili pepper”) whether through first contact in progenitor Malay dialects or later post-independence.