Platform Menüsü

migallo

GALIÇYACA → TR

Galiçyaca "migallo" kelimesi Türkçe'de ekmek kırıntısı anlamına gelir.

Çeviri

Genelekmek kırıntısı

Diğer Dillerde

AlmancaBrosame , Brösel , Brotkrume , Brotkrümel (dişil) /ˈbʁoːzaˑmə/

crumb

çekim: çoğul Brosamen · tamlayan Brosamen

köken: Borrowed from Middle High German brosem, broseme or brosme, from Old High German brōsama or brōsma. There is a connection to Old English brosnian (“to fall apart, to foul”). Therefore, originally, Brosame meant broken off piece. Not related to Samen (“seed”).

aile: Brösel

Für ihn blieben nur die Brosamen übrig.

Fransızcamiette , miette de pain , panure (dişil) /mjɛt/

crumb (of bread or cake)

çekim: çoğul miettes

köken: From mie + -ette.

aile: émiettement, émietter, ne pas perdre une miette, réduire en miettes

İspanyolcamiga , migaja (dişil) /ˈmiɡa/

crumb (small piece which breaks off from baked food) · the soft interior part of bread beneath the crust · essence, core (most significant feature of something)

çekim: çoğul migas

köken: Inherited from Old Spanish miga, from Latin mīca (“crumb”), from Proto-Italic *smīkā, from Proto-Indo-European *smeyg- (“small, thin, delicate”). Compare the borrowed doublet mica. Cognate with English mica.

aile: desmigajar, hacer buenas migas, migaja, migajón, tener su miga

İtalyancabriciola , mollica , pangrattato (dişil) /ˈbri.ʃo.la/

crumb (of bread etc.) · scrap · trifle

çekim: çoğul briciole

eş: avanzo, frammento, minuzzolo, pezzettino, pezzetto, resto

köken: Diminutive of (rare) bricia (“crumb, etc.”), palatalized form of brisa, from Vulgar Latin *brisāre (“to break”). Cf. sbrisolona.

Rusçaкро́шка , хле́бная кро́шка

Arapçaبُقْسُمَاطْ

Farsçaمغز نان

Felemenkçebroodkruimel (eril) /broːt.krœy̯.məl/

breadcrumb

çekim: çoğul broodkruimels

köken: Compound of brood (“bread”) + kruimel (“crumb”)

Portekizcefarelo , migalha , pão ralado (eril) /faˈɾɛ.lu/

bran (outside layer of a grain) · crumbs (tiny pieces of baked food) · an individual piece of crumb

çekim: çoğul farelos

eş: cibário

köken: From Vulgar Latin *farellum, from Latin far (“spelt”). Cognate with Galician farelo and Asturian fariellu.

aile: esfarelar

Yunancaτρίμμα , ψίχα , ψίχουλο

κομματάκι προερχόμενο από τρίψιμο

Japoncaパン屑 , パン粉 , パン粉を撒く

breadcrumb

Korece빵 부스러기 , 빵가루 , 빵가루를 뿌리다 /p͈a̠ŋ pusʰɯɾʌ̹ɡi/

breadcrumb (as a byproduct of bread)

köken: 빵 (ppang, “bread”) + 부스러기 (buseureogi, “fragment, crumb”).

Lehçebułka tarta , okruszek chleba , posypać bułką tartą , posypywać bułką tartą (dişil) /ˈbuw.ka ˈtar.ta/

breadcrumbs (tiny pieces of bread)

çekim: tamlayan bułki tartej

köken: Literally, “grated bread roll”.

Fincekorppujauho , leivänmuru , leivittää /ˈkorpːuˌjɑu̯ho/

breadcrumbs (tiny pieces of bread ground fine and used as an ingredient in cooking)

çekim: çoğul korppujauhot · tamlayan korppujauhon

köken: korppu (“rusk”) + jauho (“flour”); calque of Swedish skorpmjöl (“breadcrumb”).

aile: korppujauhottaa, ruiskorppujauho

Çekçestrouhanka (dişil) /ˈstrou̯ɦaŋka/

bread crumbs, breadcrumbs (tiny pieces of bread made deliberately by crumbling bread)

çekim: çoğul strouhanky · tamlayan strouhanky

köken: From strouhán + -ka.

Rumencefirimitură , pesmet (dişil)

crumb

çekim: çoğul firimituri · tamlayan firimituri

köken: From fărâmă + -tură.

Macarcabepaníroz , kenyérmorzsa , paníroz , prézli , zsemlemorzsa /ˈkɛɲeːrmorʒɒ/

breadcrumb (a tiny piece of bread, either one that falls from bread as it is cut or eaten, or one made deliberately by crumbling bread)

çekim: çoğul kenyérmorzsák

köken: kenyér (“bread”) + morzsa (“crumb”)

aile: kenyérmorzsás

İbraniceפירורי לחם \ פֵּרוּר

Norveççebrødrasp

Endonezcepanir /ˈpanɪr/

breadcrumb

çekim: çoğul panir-panir

köken: From Dutch paneer, paneermeel (“breadcrumb”), from French panure (“breadcrumb”), pain (“bread”), from Latin panis (“bread”).

aile: berpanir

Vietnamcabột chiên xù , vụn bánh mì

Slovakçastrúhanka

Slovencekrušna drobtina , panirati

Katalancaempanar

İrlandacabruscar aráin , grabhróg aráin

İzlandacabrauðmylsna /ˈprøyð.mɪlstna/

breadcrumbs (non-culinary)

çekim: tamlayan brauðmylsnu

köken: From brauð (“bread”) + mylsna (“crumbs”).

Malaycaserbuk roti , serdak roti /sərˌdak ˈroti/

breadcrumb

çekim: çoğul serdak-serdak roti

köken: Compound of serdak (“crumb”) + roti (“bread”), a calque of English breadcrumb.

Esperantopanero /paˈnero/

breadcrumb

çekim: çoğul paneroj

köken: Etymology tree Proto-Indo-European *peh₂-der.? Latin pānem Italian panebor. Esperanto pano Esperanto -ero Esperanto panero From pano (“bread”) + -ero (“element”).

Menü

Giriş Yap

Premium

Platform

Karanlık Mod