Schmalz

/ʃmal(t)s/
ALMANCA → TR
Almanca "Schmalz" kelimesi Türkçe'de duygusallık, santimantalite anlamına gelir.

Çeviri

Genelduygusallık
Genelsantimantalite

Çekim Tablosu

çoğulSchmalze
tamlayanSchmalzes

Tanım

•grease, lard · schmaltz (something cheesy or excessively sentimental, e.g., music), corniness · imprisonment for illegal activity

Diğer Dillerde

Fransızcasaindoux, sensiblerie, sentimentalité (eril) /sɛ̃.du/
lard
eş: smout
köken: From the obsolete noun sain (“fat”) + doux.
İspanyolcacursilería, huachafería, lardo, manteca porcina, manteca porcuna, mechar (dişil) /kuɾsileˈɾia/
corniness, mawkishness · something that is mawkish or corny
çekim: çoğul cursilerías
köken: From cursi (“corny”) + -ería.
İtalyancafarcire con pancetta, strutto (eril)
past participle of struggere
çekim: çoğul strutti
eş: fuso, liquefatto, sciolto, squagliato, grasso (di maiale), lardo
Rusçaлярд, Сало, са́ло, сентимента́льность, сентимента́льщина, сма́лец
топлёное свиное сало
eş: смалец
Arapçaدُهْن خِنْزِير, شَحْم
Felemenkçelarderen, reuzel, smout, stroperigheid
volstoppen met, voorzien van
Portekizcebanha, meloso (dişil) /ˈbɐ̃.ɲɐ/
fat, grease · a visibly fat part of the body
çekim: çoğul banhas
köken: Unknown. Machado hypothetizes a connection with banho.
Yunancaλαρδί (nötr) /laɾˈði/
lard, pork fat
çekim: çoğul λαρδιά · tamlayan λαρδιού
köken: Inherited from Byzantine Greek λαρδί(ο)ν (lardí(o)n, “lard”), diminutive of Koine Greek λάρδος (lárdos), from Latin lārdum/lāridum (“bacon fat”), perhaps borrowed from Ancient Greek λαρινός (larinós, “fatty”).
Japoncaラード, 豚脂 /ɾa̠ːdo̞/
lard (fat from the abdomen of a pig)
eş: 豚脂
köken: Borrowed from English lard.
Korece돈유, 돈지, 라드 /to̞ɲu/
lard
köken: Sino-Korean word from 豚油.
İsveççeister, späcka (nötr) /ˈɪstɛɾ/
lard, grease; a solid but soft fat from the intestines of certain animals
çekim: tamlayan isters
köken: From Old Swedish īster, from Old Norse ístr, from Proto-Germanic *instraz (“intestine”).
aile: isterband, isterbuk
Lehçesentyment, sentymentalność, smalec, uczuciowość (eril) /sɛnˈtɘ.mɛnt/
sentiment (feelings or emotions) · sentimentality
çekim: çoğul sentymenty · tamlayan sentymentu
köken: Borrowed from French sentiment, from Old French sentement, from Latin sentimentum.
Ukraynacaса́ло, сма́лець
Hintçeभावुकता (dişil) /bʱɑː.ʋʊk.t̪ɑː/
sentimentality
çekim: çoğul भावुकताएँ
köken: भावुक (bhāvuk) + -ता (-tā).
Finceihra, laardi, silava, täyttää pekonilla /ˈihrɑ/
fat (adipose tissue of an animal, especially of a pig) · lard (pig fat prepared for use in cooking or pharmacy) · excess fat accumulated in a human body
çekim: çoğul ihrat · tamlayan ihran
köken: From Proto-Finnic *icra (compare Karelian isra, Veps izr), borrowed from Proto-Germanic *instraz (compare Icelandic ístra, Swedish ister).
aile: ihrainen, ihrakuoriainen, ihramaha
Near-synonyms: läski, silava
Çekçesádlo, vepřové sádlo (nötr) /ˈsaːdlo/
lard (fat from the abdomen of a pig) · tallow (fat from the abdomen of other animals)
çekim: çoğul sádla · tamlayan sádla
eş: tlusté, tuk
köken: Inherited from Old Czech sádlo, from Proto-Slavic *sadlo. Doublet of sídlo.
Rumencesentimentalitate, untură (dişil)
sentimentality
çekim: çoğul sentimentalităților · tamlayan sentimentalități
köken: Borrowed from French sentimentalité. Equivalent to sentimental + -itate.
Macarcadisznózsír, érzelgősség, sertészsír, szalonna, szentimentalitás /ˈdisnoːʒiːr/
lard (a semi-soft white fat derived from fatty parts of the pig)
çekim: çoğul disznózsírok
köken: disznó (“pig”) + zsír (“fat”)
İbraniceשומן, שֻׁמָּן (eril) /ʃuˈman/
to be oiled, to be lubricated
çekim: çoğul שֻׁמָּנִים
aile: שומני, שֻׁמָּנִי, שאיבת שומן, שְׁאִיבַת־שֻׁמָּן
Latincelārdum
Dancaspække /spɛkə/
to lard (to stuff with fat) · to lard, garnish
çekim: geçmiş spækkede · ortaç spækket · ulaç spækkende
köken: From Middle Low German specken, derived from the noun spek (Danish spæk). Swedish späcka and Norwegian spekke are also borrowed from Low German.
aile: spækkebræt, spækbræt, stjernespækket, velspækket
Norveççesmult
Vietnamcamỡ heo, mỡ lợn
Bulgarcaмас, сантименталност, шпиковам /mas/
animal fat, especially lard
köken: From apocope of the final consonant of маст (mast).
Slovakçabravčová masť, bravčové sadlo, sadlo (nötr) /sadlɔ/
animal fat
köken: Etymology tree Proto-Slavic *sadlo Slovak sadlo Inherited from Proto-Slavic *sadlo.
aile: sadlový, sadielce, sadielko
Slovencemast, svinjska mast
Litvancalydyti taukai
Letoncaspeķis (eril) /spɛcis/
bacon, lard (subcutaneous fat layer on a pig; slice of pork containing such fat)
çekim: çoğul speķi · tamlayan speķa
köken: Borrowed from Middle Low German speck, or from Middle Dutch speck (cf. German Speck, Dutch spek), first mentioned in 17th-century dictionaries.
muguras, sānu, vēdera speķis
biezs, plāns speķis
žāvēts, sālīts, sacepts speķis

Etimoloji

From Middle High German smalz, from Old High German smalz, from Proto-West Germanic *smalt (“(molten) fat, lard”), an ablaut derivative of *smeltaną. Doublet of Emaille. The figurative sense in part as a backformation from schmalzig.

Kelime Ailesi

Schmalzabweiser
Schmalzblume
Schmalzbrot
Schmalzbruder
Schmalzbutter
Schmalzfleisch
Schmalzgebäck
Schmalzgebackenes
schmalzig
Schmalzkopf

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