köken: Originally a compound of 上(うわ) (uwa, “over, on top of”, ancient combining form of modern ue) + 薬(くすり) (kusuri, “a chemical, a substance with mystical properties”). The kusuri changes to gusuri as an instance of rendaku (連濁).
coating, frosting, icing, glaze (substance used to cover something, especially a foodstuff, with an outer layer to improve its appearance and/or taste)
glaze (vitreous coating of pottery or porcelain) · glaze (smooth edible coating applied to food)
çekim: çoğul glazúrok
köken: Borrowed from German Glasur (“glaze (vitreous coating of pottery; edible coating applied to food)”), from Glas (“glass”) + -ur under the influence of Lasur (“glaze (layer of paint)”).