Diğer Diller

soppa

/ˈsɔpˌa/

İSVEÇÇE → TR

İsveççe "soppa" kelimesi Türkçe'de çorba anlamına gelir.

Çeviri

Genelçorba

Çekim Tablosu

çoğulsoppor

tamlayansoppas

Tanım

•soup (dish) · mess; an unordered, chaotic and problematic situation · juice (gas, petrol)

Diğer Dillerde

AlmancaSaft , Suppe (eril) /zaft/

juice · fluid · gravy, meat juice

çekim: çoğul Säfte · tamlayan Saftes

eş: Wasser, Getränk, Sauce, Soße, Tunke, Brühe

köken: From Middle High German saf, saft, from Old High German saf, from Proto-West Germanic *sap (“juice, sap”).

aile: Agavendicksaft, Agavensaft, Ahornsaft, Aloe-Vera-Saft, Aloeblattsaft, Ananassaft, Apfeldicksaft, Apfelsaft, Apfelsinensaft, Aprikosensaft

(Fleisch etc.) im eigenen Saft kochen

Das Handy hat keinen Saft mehr.

Es geht hier um den Austausch von Körperflüssigkeiten / Gib mir Deinen Saft, ich geb Dir meinen

Fransızcajus , potage , soupe , suc , velouté (eril) /ʒy/

juice · coffee · electricity; energy; power; juice

köken: Inherited from Middle French jus, from Old French jus, from Latin iūs (“gravy, broth, sauce”).

aile: jus de chaussette, jus de vaisselle, pur jus, tenir au jus

jus d’ananas

jus de fruit

jus d’orange

İspanyolcacaldo , jugo, pringor, sopa , zumo (eril) /ˈkaldo/

a clear soup, broth, bouillon · stock · wine

çekim: çoğul caldos

eş: consomé

köken: Inherited from Latin cal(i)dus. Compare the borrowed doublet cálido.

aile: caldo de cultivo, cambiar el caldo a las aceitunas, cubo de caldo, hacer el caldo gordo, hacerse caldo la cabeza, poner a caldo, si no quieres caldo, taza y media

İtalyancabrodo , minestra , zuppa (eril) /ˈbrɔ.do/

broth; clear soup

çekim: çoğul brodi

eş: consommé, broda, brodaglia

köken: From Late Latin brodium, from Frankish *broþ, from Proto-Germanic *bruþą, the same root as English broth. Compare French brouet, Old French breu, Catalan brou, Piedmontese breu, Friulian brût, Sicilian brodu, Spanish bodrio, Portuguese brodo.

aile: brodetto, brodino, in brodo, sbrodolare

Rusçaгорю́чее, похлёбка , суп, то́пливо, уха́, ю́шка /pɐˈxlʲɵpkə/

soup, pottage

çekim: çoğul похлёбки · tamlayan похлёбки

eş: суп, варево, баланда, хлебово

Arapçaحَسَاء, شُرْبَة, شُورَبَة

Azericeaş , şorba /ɑʃ/

food · pilaf · noodle

çekim: çoğul aşlar · tamlayan aşın

köken: Probably from Proto-Common Turkic *aš, but see also Persian آش (âš, “food”). Compare also Chuvash яшка (jaška, “soup”).

aile: aşpaz, aşbaz

Kazakçaкөже , сорпа, суп /kœˈʒe/

porridge (liquid dish made from millet, rice, wheat or other crushed grains in milk, meat broth or water)

Özbekçeshoʻrva, sup

Tatarcaшулпа

Türkmenceçorba

Kırgızcaсорпо, суп

soup

Uygurcaشورپا /ʃorpɑ/

soup · meat soup, stew

çekim: çoğul شورپىلار

köken: From Chagatai شوربا (šwrbā, šōrbā), from Classical Persian شوربا (šōrbā).

Başkurtçaаш /ɑʂ/

food; meal · soup · any cereal used to make bread; wheat, rye or spelt

çekim: çoğul аштар · tamlayan аштың

köken: From Common Turkic *aš (“food, meal”), from Proto-Turkic *(i)aĺ (“food, meal”). Cognate with Old Uyghur [script needed] (aš, “food, meal”); Uzbek osh (“hot meal; pilaf”), Turkish aş (“cooked food, meal”), Yakut ас (as, “food, meal”), etc.

aile: ашҡаҙан, ашъяулыҡ, ашхана

Аштың тоҙо сыҡмаған.

Çuvaşçaяшка

soup

какайлӑ яшка

яшка вӗрилентер

яшка антарса ҫи

Felemenkçesap , soep (nötr) /sɑp/

juice · sap (fluid in plants)

çekim: çoğul sappen

köken: From Middle Dutch sap, from Old Dutch *sap, from Proto-West Germanic *sap.

aile: aalbessensap, ananassap, appelsap, appelsiensap, bessensap, bietensap, bloedsinaasappelsap, boomsap, citroensap, cranberrysap

Portekizcesopa , suco (dişil) /ˈso.pɐ/

comida líquida ou pastosa, cozida, normalmente com vegetais e carne

çekim: çoğul sopas

köken: From Late Latin suppa (“sopped bread”), from Proto-Germanic *supô.

aile: sopeira, sopeiro, sopista

Yunancaσούπα (dişil) /ˈsupa/

soup

çekim: çoğul σούπες · tamlayan σούπας

köken: Borrowed from French soupe.

Japoncaスープ /sɨːpɯ̟/

soup (non-Japanese cuisine)

köken: Borrowed from English soup.

私たちはスプーンでスープを飲む。

Korece수프 /sʰupʰɯ/

soup (dish, especially Western)

eş: 국

köken: From English soup.

Lehçepaliwo , sok , zupa (nötr) /paˈli.vɔ/

fuel, propellant (substance consumed to provide energy through combustion, or through chemical or nuclear reaction) · tobacco (leaves of Nicotiana tabacum and some other species cultivated and harvested to make cigarettes, cigars, snuff, for smoking in pipes or for chewing)

çekim: çoğul paliwa · tamlayan paliwa

köken: From palić + -iwo. Calque of French combustible and German Brennstoff, coined with the widespread use of steam machines. First attested in 1783.

aile: biopaliwo, błękitne paliwo, paliwo kopalne

Ukraynacaзу́па, суп, ю́шка /sup/

soup

çekim: çoğul супи́ · tamlayan су́пу

köken: Borrowed from French soupe.

Hintçeशोरबा, सूप (eril) /ʃoːɾ.bɑː/

broth, soup, gravy

çekim: çoğul शोरबे

köken: Borrowed from Classical Persian شوربا (šōrbā).

Fincekeitto , mehu , menovesi /ˈkei̯tːo/

soup · boiling (method, process) · cook, cook-, cooked, cooking; boiling, boiled

çekim: çoğul keitot · tamlayan keiton

köken: From keittää (“to boil, to cook”) + -o. The sense “soup” refers to the fact that most soups (at least in Finnish cuisine) are prepared by boiling ingredients in water (or another liquid).

aile: aakkoskeitto, alkukeitto, aurinkokeitto, borš-keitto, borssikeitto, haineväkeitto, hapankaalikeitto, hedelmäkeitto, herkkusienikeitto, hernekeitto

päivän keitto

Koristele keitto tuoreella tillillä.

Punamultamaalin keitto kestää tunnin.

Çekçepolévka (dişil) /ˈpolɛːfka/

soup

çekim: çoğul polévky · tamlayan polévky

eş: polívčička

köken: Inherited from Old Czech polévka, related to polévat. Compare Slovak polievka.

aile: polívčička, polívečka, prapolévka

Rumenceciorbă , supă (dişil) /ˈt͡ʃor.bə/

a kind of soup (usually sour), with vegetables and meat, commonly found in Romanian cuisine

çekim: çoğul ciorbe · tamlayan ciorbe