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leudante

İSPANYOLCA → TR
İspanyolca "leudante" kelimesi Türkçe'de hamur, maya anlamına gelir.

Çeviri

Genelhamur
Genelmaya

Tanım

self-rising, self-raising

Diğer Dillerde

AlmancaBacktriebmittel, Bärme, Germ, Gest, Hefe, Triebmittel (nötr) /ˈbakˌtʁiːpmɪtl̩/
leavening agent, raising agent
çekim: çoğul Backtriebmitteln · tamlayan Backtriebmittels
eş: Triebmittel
köken: From backen + Triebmittel.
Fransızcalevure (dişil) /lə.vyʁ/
yeast · leavening (agent)
çekim: çoğul levures
köken: From lever + -ure. Compare Spanish levadura, Medieval Latin levātūra.
aile: levure chimique
İtalyancafermento, lievito (eril) /ferˈmen.to/
ferment (all senses) · yeast
çekim: çoğul fermenti
eş: lievito, enzima, agitazione, animazione, ardore, fervore
köken: Derived from Latin fermentum.
Rusçaдро́жжи
Arapçaخَمِيرَة
leaven, yeast
Felemenkçegist (dişil) /ɣɪst/
yeast
çekim: çoğul gisten
köken: From Middle Dutch gest, gist, from Old Dutch *gest, *gist, from Proto-West Germanic *jestu, from Proto-Germanic *jestuz.
aile: biergist, gisten, gistzwam
Portekizceagente levedante, fermento, levedura (eril) /feʁˈmẽ.tu/
yeast (fungus)
çekim: çoğul fermentos
eş: enzima, levedura, germe
köken: Borrowed from Latin fermentum (“yeast”), from ferveō (“to boil”).
east
köken: From English east.
Korece효모 /ˈço(ː)mo̞/
yeast
köken: Sino-Korean word from 酵母 (“yeast”)
İsveççehävmedel, jäsmedel, jäst /jɛst/
yeast
çekim: tamlayan jästs
köken: From Old Swedish iæster, from Old Norse jǫstr, from Proto-Germanic *jestuz, from Proto-Indo-European *yes- (“to boil, to foam”).
yeast (often humid, yellowish froth produced by fermenting malt worts, and used to brew beer, leaven bread, and also used in certain medicines)
çekim: çoğul drożdży · tamlayan drożdży
köken: Etymology tree Proto-Slavic *droždža Old Polish drożdża Polish drożdże Inherited from Old Polish drożdża. Compare Czech droždí, Lower Sorbian droždźeje, and Russian дро́жжи (dróžži).
aile: drożdżak, drożdżarnia, drożdżarz, drożdżowiec, drożdżownia, drożdżówka, drożdżyca, drożdżować
Ukraynacaдрі́жджі
Hintçeखमीर, ख़मीर (eril) /xə.miːɾ/
leaven, yeast
çekim: çoğul ख़मीरों
köken: Borrowed from Classical Persian خمیر (xamīr), from Arabic خَمِير (ḵamīr). Compare Punjabi ਖ਼ਮੀਰ (xamīr).
aile: ख़मीर उठना
Fincehiiva, kuivahiiva, nostatusaine /ˈhiːʋɑ/
yeast
çekim: çoğul hiivat · tamlayan hiivan
köken: From Proto-Finnic *hiiva, with multiple theories of origin (see entry).
aile: hiivainen, hiivaton, hiivakäyminen, hiivaleipä, hiivaoireyhtymä, hiivasieni, hiivasyndrooma, hiivataikina, hiivatauti, hiivatehdas
Çekçedroždí, kvasnice (nötr) /ˈdroʒɟiː/
yeast (froth used in baking and brewing)
eş: kvasnice
köken: Inherited from Old Czech droždie, from Proto-Slavic *droždžьje. Cognate with Lower Sorbian droždźeje, Polish drożdże, and Russian дро́жжи (dróžži).
Rumencedrojdie, levură (dişil)
dregs · yeast
çekim: çoğul drojdii · tamlayan drojdii
köken: Borrowed from Old Church Slavonic дрождиѩ (droždiję), or a Common Slavic equivalent, from Proto-Slavic *droždžьje.
Dacă apa este prea fierbinte, aceasta va ucide drojdia.
Macarcalazítás /ˈlɒziːtaːʃ/
relaxation · rest, break, unwinding · leisure
çekim: çoğul lazítások
köken: lazít (“to relax”) + -ás (noun-forming suffix)
A tornagyakorlat az izmok lazításával kezdődik.
Egy hosszú munkanap után jól jön egy kis lazítás.
A munkát és a lazítást nehéz egyensúlyban tartani.
İbraniceשמרים (eril)
yeast (froth used in medicine, baking and brewing) · dregs, sediment
çekim: çoğul שְׁמָרִים
Latincefermentum
fermentation, leavening · yeast, ferment · anger, passion
çekim: çoğul fermenta · tamlayan fermentī
köken: From Proto-Italic *fermentom, equivalent to ferveō + -mentum, ultimately from Proto-Indo-European *bʰerw- (“to be hot, boil”). Related to dēfrutum.
aile: fermentō
Dancagær /ɡɛːr/
yeast (froth used in medicine, baking and brewing) · yeast (cake or dried granules used to make bread dough rise)
çekim: tamlayan gærs
köken: From Old Norse gerð (“yeast”). Influenced by Middle Low German gere (“yeast”).
aile: bagegær, gærart, gærcelle, gærdej, gærsvamp, overgær, undergær, vildgær, vingær, ølgær
Norveççegjær
leaven, yeast, barm (a catalyst that causes fermentation) · sourdough (dough leavened with yeast) · a type of ritual
çekim: çoğul ква́сове
köken: Inherited from Proto-Slavic *kvasъ.
aile: кваса́р, ква́сник, ква́ся, ква́сеница
пи́вен квас
си́рен квас
кли́сав квас
Slovakçadroždie, kvasnice (nötr) /drɔʒɟɪ̯e/
yeast
köken: Etymology tree Proto-Slavic *droždža Slovak droždie Inherited from Proto-Slavic *droždža.
Slovencekvas (eril) /kʋáːs/
yeast
çekim: çoğul kvási · tamlayan kvása
köken: From Proto-Slavic *kvasъ. First attested in the 16th century.
Letoncaraugs (eril)
yeast · pupil, synonym of redzoklis · synonym of acuraugs
çekim: çoğul raugi · tamlayan rauga
Estoncapärm
yeast
çekim: çoğul pärmid · tamlayan pärmi
köken: From Middle Low German berm (“yeast”), ultimately from Proto-West Germanic *bermō (whence also English barm).
Katalancallevat /ʎəˈvat/
past participle of llevar
çekim: çoğul llevats
köken: Past participle of llevar. Corresponds to Latin levātus.
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