köken: Inherited from Old French dé, of obscure origin: perhaps from a Vulgar Latin *dadu, itself from Latin dātum, or alternatively of Arabic origin; cf أَعْدَاد (ʔaʕdād). Compare Catalan dau; Italian, Portuguese, and Spanish dado.
köken: Inherited from Old Spanish cabrito. Analyzable as cabra (“goat”) + -ito; may have originally corresponded to a Vulgar Latin or Late Latin caprītus (attested in Salic Law), as the perfect passive participle of a verb *caprīre (“give birth (of goats)”), from Latin caper (which would have normally yielded *cabrido), but was influenced by the Spanish diminutive suffix -ito (from Late Latin -ittus).…
köken: First attested in the Bak Tongsa eonhae (朴通事諺解 / 박통사언해), 1677, as Early Modern Korean 츄사ᄋᆞ (Yale: chyusao). The second element 사ᄋᆞ (Yale: sao) is from Early Mandarin 色兒／色儿 (shǎir, “dice”). The first syllable is probably also from Mandarin, but the source is not immediately clear; 朱 (zhū, “red”) and 酒 (jiǔ, “alcoholic drink”) have been suggested, but the initial consonants do not match.
köken: Contracted from xập xí xập ngầu, probably from Cantonese 十四 (sap6 sei3; thập tứ, “fourteen”) + 十五 (sap6 ng5; thập ngũ, “fifteen”); pronunciation may also have been influenced by Teochew