köken: Of unknown origin. Possibly borrowed from the dialectal German Kietze (“carrying basket”), from Proto-Germanic *kitjō-. The German word has also appeared as Kötze, from Middle High German *kœzze, from Proto-Germanic *kut-, which would be related to the root of kot (“ramshackle house”), itself of non-Indo-European origin.
dough (a thick, malleable substance made by mixing flour with other ingredients) · batter (a beaten mixture of flour and liquid) · pasta
çekim: çoğul massas
eş: dinheiro, grana, verba
köken: From Old Galician-Portuguese massa, from Latin massa (“mass; dough”), from Ancient Greek μᾶζα (mâza, “bread”), from μάσσω (mássō, “to handle; to knead”), probably from Proto-Indo-European *meh₂ǵ-.
aile: em massa, massa atómica, massa bruta, massa cinzenta, massa corrida, massa do sangue, massa folhada, massas
köken: Borrowed from German Kitt, from Middle High German küt, küte, from Old High German kuti, quiti, kwiti, from Proto-West Germanic *kwidu, from Proto-Germanic *kweduz.
aile: kitowy, bez kitu, kitowacz, kit pszczeli, kitować, okitować, skitować, wykitować, zakitować
To putty. · To guzzle, to swill, to tipple (to drink regularly or habitually, and/or in excess)
çekim: geçmiş kitannut · şimdiki kittaa · ulaç kittaava
köken: From Swedish kitta. The sense "to guzzle, swill" is probably a figurative use of "to putty" (along the lines of "to fill (oneself)"), but may have also been influenced by kita.