cowhand (person who tends cattle) · cowboy (a man who identifies with cowboy culture) · shiny cowbird (Molothrus bonariensis, a New World passerine bird)
çekim: çoğul vaqueiros
eş: boiadeiro, boieiro
köken: Inherited from Early Medieval Latin vaccārius. By surface analysis, vaca + -eiro. Compare Spanish vaquero. The sense of "cowboy" is a semantic loan from English cowboy.
aile: gavião-vaqueiro
Agora Fabiano era vaqueiro, e ninguem o tiraria d’ali.
köken: Inherited from Vulgar Latin, Late Latin bovārius or boārius (“cow herder”), from Latin bovārius, boārius (“of cattle”), from bōs. Equivalent to bou + -ar. Compare Aromanian buyear, French bouvier, Italian boaro, Portuguese boieiro, Spanish boyero.
herdsman (a person who tends a herd of cows) · beef/pork/veal stew with potatoes and/or dumplings, seasoned with paprika (a traditional Hungarian dish)
çekim: çoğul gulyások
köken: From gulya (“herd of cows”) + -s (noun-forming suffix indicating an occupation). The name of the dish is via ellipsis of gulyáshús (“herdsman meat”), gulyásétel (“herdsman food”), or gulyástokány (“herdsman stew”).
köken: Back-formation from plural barinjë, from earlier *bar, from Proto-Albanian *bara, from Proto-Indo-European *bher- (“to carry”). Compare Old High German baro (“man, husband”). A connection with ari (“bear”) has also been proposed (compare Basque hartz (“bear”) and Basque artzain (“shepherd”)), though ari was originally arth prior to the loss of the -th ending by mistake.