uwd
/ɨ̞u̯d/
eril
GALCE → TR
Galce "uwd" kelimesi Türkçe'de yulaf, yulaf lapası anlamına gelir.
Çeviri
Genelyulaf
Genelyulaf lapası
Çekim Tablosu
çoğuliydoedd
Tanım
•porridge, oatmeal · pottage · pap, pulp
Diğer Dillerde
AlmancaBrei, Haferbrei, Haferflocken (eril) /bʁaɪ̯/
mash; mush; porridge; any semisolid food · milk pudding with chewable pieces in it, such as rice pudding, semolina pudding, etc.
çekim: çoğul Breie · tamlayan Breis
köken: From Middle High German brīe, brī, from Old High German brīo, from Proto-West Germanic *brīw. Cognate with Yiddish ברײַ (bray).
aile: breiig
Fransızcabouillie, flocons d'avoine, gruau, porridge (dişil) /bu.ji/
feminine singular of bouilli
çekim: çoğul bouillies
bouillie d'avoine
bouillie bordelaise
oats · oatmeal porridge
çekim: çoğul avenas
köken: Inherited from Latin avēna.
aile: avena loca, avenate, leche de avena
İtalyancapappa d'avena, porridge, zuppa d'avena
zuppa di latte e cereali, tipica della colazione anglosassone
Rusçaка́ша, овсяна́я ка́ша, овся́нка, овсяны́е хло́пья
Arapçaثَرِيد, عَصِيدَة
Azericesıyıq
runny, thin (not solid and not liquid)
çekim: karşılaştırma daha sıyıq · üstünlük ən sıyıq
zıt: qatı
Kazakçaботқа
porridge
çekim: çoğul ботқалар · tamlayan ботқаның
köken: From Proto-Turkic *botka (“porridge”). Cognate with Bashkir бутҡа (butqa), Kyrgyz ботко (botko), Southern Altai ботко (botko), Khakas потхы (potxı), Uzbek bo'tqа, Uyghur بوتقا (botqa, “porridge, cereal dish”), etc.
Özbekçeboʻtqa
Tatarcaботка
Kırgızcaботко
porridge
çekim: çoğul ботколор · tamlayan ботконун
köken: From Proto-Turkic *botka (“porridge”). Cognate with Kazakh ботқа (botqa), Southern Altai ботко (botko), Khakas потхы (potxı), Uzbek bo'tqа, Uyghur بوتقا (botqa, “porridge, cereal dish”).
Başkurtçaбутҡа /botˈqʰa/
a dish made of any kind of grain / cereal boiled in milk or water, typically stirred until thick porridge; kasha, gruel · mishmash, jumble; a combination of incongruous or poorly matched things, ideas etc.
çekim: çoğul бутҡалар · tamlayan бутҡаның
köken: From Proto-Turkic *botka (“porridge”). Cognate with Kazakh ботқа (botqa), Kyrgyz ботко (botko), Southern Altai ботко (botko), Khakas потхы (potxı), Uzbek bo'tqа, Uyghur بوتقا (botqa, “porridge, cereal dish”).
Felemenkçehavermout, havermoutpap, havervlokken, havervlokkenpap, pap (eril)
oatmeal · synonym of havermoutpap (“oat porridge”)
eş: havervlokken
köken: From haver + mout.
aile: havermoutpap
porridge (breakfast cereal dish)
çekim: çoğul mingaus
köken: Borrowed from Old Tupi minga'u.
oatmeal
köken: Borrowed from English oatmeal. By surface analysis, オート (ōto, “oat”) + ミール (mīru, “meal (ground grain)”).
İsveççegröt, havregryn, havregrynsgröt /ɡrøːt/
porridge
çekim: çoğul grötar · tamlayan gröts
köken: From Old Swedish grøter, from Old Norse grautr. Compare the Old English grut, gryt (English groats), Danish grød, Icelandic grautur; German Grütze.
aile: bovetegröt, flyttgröt, gröta, grötaktig, grötfat, grötfrukost, grötig, grötlunk, grötrim, grötslev
Lehçeodsiadka, owsianka, płatki owsiane (dişil) /ɔtˈɕat.ka/
porridge, stretch (prison sentence)
çekim: çoğul odsiadki · tamlayan odsiadki
eş: ciupa, kić, mamer, paka, pudło, więzienie
köken: Etymology tree Polish odsiadać Proto-Indo-European *-keh₂der. Proto-Balto-Slavic *-kāˀ Proto-Slavic *-ъka Old Polish -ka Polish -ka Polish odsiadka From odsiadać + -ka.
Ukraynacaвівся́на ка́ша, вівся́нка, ка́ша
Fincekakku, kaurahiutaleet, kaurapuuro, puuro /ˈkɑkːu/
cake (rich, sweet dessert food) · (soft) bread (in some regions, used of white bread, while in others of rye bread) · cake (round block of any various dense materials)
çekim: çoğul kakut · tamlayan kakun
köken: From Proto-Finnic *kakku (compare Estonian kakk (“loaf of (white) bread”), Votic kakku (“flatbread, pancake”)), borrowed either from Proto-Norse *ᚲᚨᚲᛟ (*kakō) (compare Swedish kaka) or earlier Proto-Germanic *kakǭ.
aile: kakuttaa, siivu kakusta, ambrosiakakku, bostonkakku, britakakku, geishakakku, hedelmäkakku, hiekkakakku, hopeakakku, hunajakakku
syödä ja säästää kakku / pitää kakku ja syödä se
Çekçekaše (dişil) /ˈkaʃɛ/
paste, pulp, mash · pap, porridge, gruel, puree, pudding, especially potato puree
çekim: çoğul kaší · tamlayan kaší
köken: Inherited from Old Czech kašě, from Proto-Slavic *kaša.
aile: kašovitý
chodit kolem horké kaše
Rumencefăină de ovăz, păsat, terci, terci de ovăz (nötr)
ground seeds or grains of millet or corn or the meal/porridge made from them
çekim: tamlayan păsatului
köken: Inherited from Latin pinsatum, from pinsāre. Another origin may possibly be quassatum.
Macarcabörtönbüntetés, kása, zabkása, zabpehely /ˈkaːʃɒ/
porridge, mush, pap, gruel
çekim: çoğul kásák
köken: From a Slavic language. Ultimately, from Proto-Slavic *kaša.
aile: jégkása, rizskása, kerülgeti, mint macska a forró kását
İbraniceגריסין, דייסה, קוואקר (dişil)
porridge
Etimoloji
From Middle Welsh iwt, from Old Welsh iot, from Proto-Celtic *yutos. The Celtic is traditionally derived from Proto-Indo-European *yéwHs (“soup, broth”), from *yewH- (“to blend, mix (food), knead”). However, Matasović is skeptical of links to Proto-Indo-European, due to the laryngeal in the reconstructed form showing no traces in Celtic, and considers the word a substrate borrowing. Compare…