addition, accompaniment, adjunct, add-in · side dish
çekim: çoğul Beigaben · tamlayan Beigaben
köken: From bei- + Gabe.
accompaniment · side dish
çekim: çoğul accompagnements
köken: From accompagner + -ment.
the act of accompanying; accompaniment · the accompanying part; accompaniment · side dish
çekim: çoğul acompañamientos
eş: acompañante, agregado, guarnición
köken: From acompañar + -miento.
meat, flesh
çekim: çoğul carni
eş: tessuto, muscolo, ciccia, corpo, natura umana, polpa
köken: Inherited from Latin carnem (“flesh”, “meat”), from Proto-Italic *karō, from Proto-Indo-European *(s)ker- (“to cut off”).
aile: carnaccioso, carnacciuto, carname, carnatura, carneggiamento, carneggiare, carnesecca, carniccio, carnicino, carniere
instance noun of لَحَمَ (laḥama) · a piece of meat or flesh
çekim: çoğul لَحَمَات · tamlayan لَحْمَةٍ
köken: Singulative noun from لَحْم (laḥm, “flesh”) + ـَة (-a).
side dish · paraphernalia; sundry things
köken: Borrowed from Arabic مُخَلَّفَات (muḵallafāt), note that the Arabic now means "garbage".
meat
çekim: çoğul ətlər · tamlayan ətin
köken: Cognate with Proto-Turkic *et (“meat”). Cognate with Turkish et, Chuvash ӳт (üt), etc.
aile: ət-mət, ətcə, ətcəbala, ətçəkən, ətçilik, ətçi, ətdoğrayan, ətdöyən, ətiacılıq, ətiacı
🔊 toyuq əti
🔊 donuz əti
🔊 qoyun əti
meat
çekim: çoğul еттер · tamlayan еттің
köken: From Proto-Turkic *et (“meat”).
🔊 ет асу
meat
çekim: çoğul goʻshtlar · tamlayan goʻshtning
köken: Inherited from Chagatai گوشت (gwšt), from Classical Persian گوشْت (gōšt). Compare Uyghur گۆش (gösh), Tajik гӯшт (güšt), and Kyrgyz гөш (göş).
meat
köken: From Proto-Turkic *et.
meat
çekim: çoğul эттер · tamlayan эттин
köken: From Proto-Turkic *et (“meat”), compare Turkish et, Dolgan эт, Kazakh ет (et), Crimean Tatar et, Kumyk эт (et), Bashkir ит (it), Tatar ит (it), Azerbaijani ət, Turkmen et, Shor эт, Tuvan эът (èt).
🔊 Топоз этин жеген адам картайбайт.
meat · flesh (the soft tissue of the body, especially muscle and fat.) · flesh (the soft, often edible, parts of fruits or vegetables.)
çekim: çoğul ئەتلەر · tamlayan ئەتنىڭ
köken: Inherited from Chagatai ایت (ʾyt /et/), from Proto-Turkic *et.
aile: ئەت ئالماق, ئەت توپا, ئەت قونماق, ئەتسىز, ئەتلىك, ئەتلەنمەك
meat
çekim: tamlayan иттең
köken: From Proto-Turkic *et (“meat”).
🔊 Ит менән картуфты бергә бөтөнләй ашамағыҙ.
Felemenkçe 🔊 vlees (nötr) /vleːs/ meat · flesh
çekim: çoğul vlezen
köken: From Middle Dutch vlêesch, from Old Dutch flēsc, from Proto-West Germanic *flaiski.
aile: kalfsvlees, kippenvlees, kweekvlees, nepvlees, ontvlezen, rundvlees, schapenvlees, varkensvlees, vegavlees, vleesetend
accompaniment (all senses) · a set of follow-ups or checkups
çekim: çoğul acompanhamentos
köken: From acompanhar + -mento.
meat
çekim: çoğul κρέατα · tamlayan κρέατος
köken: Inherited from Ancient Greek κρέας (kréas), from Proto-Hellenic *kréwas, from Proto-Indo-European *kréwh₂s.
🔊 πρόβειο κρέας
meat; flesh · fish (animal)
eş: 살, 육
köken: First attested in the Jīlín lèishì (鷄林類事 / 계림유사), 1103, as Late Old Korean 姑記 (Yale: *kwoki), which already defines it as meaning both 肉 (“meat”) and 魚 (“fish”). In the hangul script, first attested in the Seokbo sangjeol (釋譜詳節 / 석보상절), 1447, as Middle Korean 고기〮 (Yale: kwòkí). See also Jeju 궤기 (gwegi).
aile: 까마귀 고기를 먹었나, 물 만난 고기, 개고기, 거위고기, 고기구이, 날고기, 닭고기, 돼지고기, 물고기, 불고기
🔊 저는 고기를 못 먹습니다.
🔊 연못에 노니는 고기들
İsveççe 🔊 kött (nötr) /ɕœtː/ meat, flesh · flesh
çekim: tamlayan kötts
köken: From Old Swedish køt, kiøt, from Old Norse kjǫt, from Proto-Germanic *ketwą. Cognate with Danish kød, Norwegian kjøtt, kjøt, Faroese kjøt, Icelandic kjöt.
aile: ankkött, biffkött, dillkött, dödkött, ekokött, fiskkött, fläskkött, fruktkött, fågelkött, fårkött
🔊 Jag skulle vilja ha grillat kött, tack!
🔊 Ordet blev kött.
🔊 Jag tror på köttets lust och på själens obotliga ensamhet.
meat (flesh (muscle tissue) of an animal used as food)
çekim: çoğul mięsa · tamlayan mięsa
eş: mięsiwo, chabanina, reg. pozn. chabas, reg. śl. miynso
köken: Etymology tree Proto-Indo-European *mems- Proto-Indo-European *mḗms Proto-Balto-Slavic *mḗns Proto-Balto-Slavic *mēnsā́ˀder.? Proto-Slavic *męso Polish mięso Inherited from Proto-Slavic *męso.
aile: bezmięsny, mięsisty, mięsny, mięsożerny, białe mięso, czerwone mięso, mięsak, mięsień, mięsiwo, mięso armatnie
meat, flesh
çekim: çoğul गोश्तों
köken: Borrowed from Classical Persian گوشت (gōšt). Compare Assamese গোছ (güs), Bengali গোশত (gōśot), Punjabi ਗੋਸ਼ਤ (gośat).
🔊 बग़लवाले होटल में गोश्त बिकता है।
🔊 एक गोश्त का टुकड़ा कितने का है?
flesh (soft tissue of the body, especially muscle and fat) · meat (animal tissue used as food; type of meat) · ellipsis of hedelmäliha (“(fruit) pulp, flesh”)
çekim: çoğul lihat · tamlayan lihan
köken: From Proto-Finnic *liha.
aile: henki on altis, mutta liha on heikko, lihainen, lihaisa, lihakas, lihallinen, lihaton, lihava, lihake, lihas, lihis
🔊 Lihan kulutus on ollut vuosia laskussa.
meat
çekim: çoğul masa · tamlayan masa
köken: Inherited from Old Czech maso, from Proto-Slavic *mę̑so. Compare Polish mięso; Russian мясо (mjaso); Serbo-Croatian meso; Slovene meso.
aile: mleté maso
🔊 mleté maso