чай
/t͡ʃa̟j/
BULGARCA → TR
Bulgarca "чай" kelimesi Türkçe'de çay anlamına gelir.
Çeviri
Genelçay
Çekim Tablosu
çoğulча́йове
Diğer Dillerde
AlmancaJause, Kaffee, Tee, Teeblatt, Teeblätter (dişil) /ˈjɑɔ̯sɛ/
snack
çekim: çoğul Jausen · tamlayan Jausen
köken: Borrowed from Slovene júžina (“lunch”).
aile: Jausenbrot, jausnen, Jausengegner, Jausenstation
Weil es schönes Wetter gibt, werden wir auf der Terrasse die Jause servieren.
to taste, to try (to sample something orally) · to taste like · to approve, to appreciate
çekim: geçmiş goûté · ortaç goûté · şimdiki goûte · ulaç goûtant
eş: déguster
köken: Inherited from Middle French gouster, from Old French goster, inherited from Latin gustāre. Compare the borrowed prefixed verb déguster.
aile: dégoûter, goûter le ciel, goûteur
Je goûterai ta tarte demain car j’ai goûté un fameux tiramisu tout à l'heure.
Cette tarte goûte la cannelle.
Le public goûte peu ces sortes d’ouvrages.
İspanyolcacha, hoja de té, lonche, merienda, onces, té (eril) /ˈt͡ʃa/
çekim: çoğul chas
köken: Borrowed from Portuguese chá, from Macanese Cantonese 茶 (caa⁴). Compare Tagalog tsaa, Cebuano tsa. Doublet of té.
İtalyancatè (eril) /ˈtɛ/
arbusto sempreverde della famiglia delle Teacee (Camelia sinensis, Camellia thea, Thea sinesnsis), originaria dell' Asia; possiede foglie ovali e dentate e fiori bianchi
eş: thè
köken: Borrowed from French thé, from Dutch thee, from Hokkien 茶 (tê).
aile: tè freddo, tè verde, teicoltore, teicoltura, teiera, teina
Rusçaпо́лдник, чай /t͡ɕæj/
tea (in all senses: the drink, the plant, the dried leaves, or tea-drinking) · tip (small monetary gratuity for a service worker)
çekim: çoğul чаи́ · tamlayan ча́я
eş: камелия китайская, чайный куст, чаеподобный напиток, травяной чай, чаепитие
köken: Borrowed from Ottoman Turkish چای (çay), from Chinese 茶 (chá). The “tip” sense derives from the expression дава́ть на чай (davátʹ na čaj) / дать на чай (datʹ na čaj) (literally, “to give [some money] for tea”).
aile: чаева́ть, чаёвничать, почаёвничать, чаевы́е, чаи́нка, ча́йник, иван-ча́й, чаево́д, чаепи́тие, гоня́ть чаи́
ани́совый чай
кирпи́чный чай
кита́йский чай
Arapçaشَاي
Azericeçay
river
çekim: çoğul çaylar · tamlayan çayın
köken: Ultimately from Sinitic 茶 (chá).
çay üzərindən körpü
çayı/çaydan keçmək
Çay düzənlikdən axır və dənizə tökülür.
Kazakçaшай /ʃɑ̝j/
active imperative of шаю (şaü)
çekim: çoğul шайлар · tamlayan шайдың
köken: From Chinese 茶 (chá).
aile: шайхана
Özbekçechoy /t͡ʃɔj/
çekim: çoğul choylar · tamlayan choyning
köken: Borrowed from Classical Persian چای (čāy), from Chinese [Term?].
Tatarcaчәй
Türkmenceçaý /ˈt͡ʃɑːj/
tea (the plant, the dried leaves or buds of the plant, the drink made by infusing these dried leaves or buds in hot water)
çekim: çoğul çaýlar
köken: Borrowed from Sinitic 茶 (chá), ultimately from Proto-Sino-Tibetan *s-la.
Kırgızcaчай
Uygurcaچاي /t͡ʃɑj/
çekim: çoğul چايلار
köken: Inherited from Chagatai چای (čāy), from Classical Persian چَای (čāy), ultimately from Chinese 茶 (chá).
aile: قاراچاي, چايدان
Başkurtçaсәй /sæj/
tea (drink) · tea (dried leaves of tea plant)
çekim: tamlayan сәйҙең
köken: From Persian چای (čây), Sanskrit चाय (cāya), from Sinitic 茶 (MC drae, “tea”). Cognate with Southern Altai, Kyrgyz, Karakalpak чай (çay), Kazakh шай (şai), Karachay-Balkar шай (şay), Tatar чәй (çäy), Uzbek choy, Uyghur چاي (chay), Azerbaijani, Crimean Tatar, Turkish, Turkmen çay (“tea”), etc.
aile: сәйхана, сәйнүк
Күк сәй.
Ҡәһүәнән һәм ҡаты сәйҙән айырмалы рәүештә, цикорий ҡан баҫымын күтәрмәй, киреһенсә көйләй.
Байрам булды ниһә, ауылда ҡатын-ҡыҙҙар сәйгә йөрөшөр ине.
Çuvaşçaчей
Felemenkçethee (eril) /teː/
tea-time, tea break, meeting in which tea is served · half-time
çekim: çoğul theeën
köken: From Hokkien 茶 (tê). The "-h-" is a faux-Greek spelling (compare Greek τσάι (tsái)); the more basal spelling tee was previously common, especially in the early modern period, but is now obsolete.
aile: gemberthee, groene thee, ijsthee, kamillethee, kruidenthee, muntthee, rooibosthee, rookthee, theedoos, theedrinker
Ik ga mijn nieuwe buren op de thee vragen.
Tijdens de thee pepte de trainer de spelers op.
Portekizcechá, chá da tarde, folha de chá (eril) /ˈʃa/
tea plant (Camellia sinensis, a bush whose leaves are used to make tea) · tea (drink made by infusing parts of plants) · a late afternoon meal
çekim: çoğul chás
köken: From Cantonese 茶 (caa⁴, “tea”), from Proto-Sino-Tibetan *s-la.
aile: casa de chá, cerimônia do chá, chá branco, chá da tarde, chá de bebê, chá de revelação, chá gelado, chá preto, chá verde, chaleira
chá de bebê
Yunancaτσάι (nötr) /ˈt͡sa.i/
tea (drink and leaves)
çekim: çoğul τσάγια · tamlayan τσαγιού
eş: τέιο, τέϊον
köken: Borrowed from Ottoman Turkish چای (çay), either from Russian чай (čaj, “tea”), or from Classical Persian چای (čāy) from Sinitic, Chinese 茶 (chá). Doublet of τέιο (téio).
having coffee, tea, saft (“cordial, squash”), or the like, usually with cookies, pastries, or other (sweet) snacks, usually with others, as a social activity · a coffee (or tea, etc.) break, when taking a break to do the above
çekim: çoğul fikor · tamlayan fikas
köken: This sense is attested in writing from 1910. One possible explanation is that the word is formed by backslang of the syllables in the dialectal word kaffi (“coffee”), from Dutch koffie or a similar source. Another possible etymology is that it is derived from the older verb fika (desire, crave – see § Etymology 2), in the sense of craving something sweet.
aile: fikabröd, fikapaus, fikarast, fikarum, gofika, jobbfika, personalfika
Om Nils är koffeinist, kommer han att föredra fikan med mest kaffe, oberoende av hur många kakor som kan ingå i alternativen.
Lehçeherbata, podwieczorek (dişil) /xɛrˈba.ta/
tea, tea plant (Camellia sinensis) · tea (dried leaves of the tea plant) · tea (drink made from leaves of the tea plant)
çekim: çoğul herbaty · tamlayan herbaty
eş: gw. (Górny Śląsk) tyj, harbata, gw. (Poznań) arbata, więzienna czaj, napar, herbatka
köken: Etymology tree Proto-Indo-European *gʰreh₁-der. Proto-Indo-European *gʰer-dʰ? New Latin herbalbor. Hokkien 茶 (tê)bor. Dutch theebor. Polish herbata Learned borrowing from New Latin herba thea, the second element from Dutch thee, from Malay teh, from Hokkien 茶 (tê).
aile: po herbacie, i po herbacie, herbaciarka, herbaciarnia, herbatnica, herbatnik, herbatoholiczka, herbatoholik
Ukraynacaполу́денок, полу́день, чай /t͡ʃai̯/
teatime
çekim: çoğul чаї́ · tamlayan ча́ю
eş: чаюва́ння
зеле́ний чай
Hintçeचाय, चायपत्ती (dişil) /t͡ʃɑːj/
tea (plant, beverage) · cup of tea
çekim: çoğul चायें
köken: Borrowed from Classical Persian چَای (čāy), from Chinese 茶 (chá).
चाय की पत्ती
Finceiltapäiväkahvit, kahvit, tee, teenlehdet, välipala
nominative plural of kahvi
Çekçečaj (eril) /ˈt͡ʃaj/
tea (the dried leaves or buds of the tea plant, Camellia sinensis) · tea (the drink made by infusing these dried leaves or buds in hot water) · tea (a variety of the tea plant)
çekim: çoğul čaje · tamlayan čaje
eş: té, tej
köken: Ultimately from Chinese 茶 (chá). Cognates include Russian чай (čaj).
aile: čajní, čajný, čajový, čajíček, čajník, čajovar, čajovka, čajovna, čajovník
Kup sáčkový čaj.
Pila čaj.
zelený čaj
Rumenceceai /t͡ʃe̯aj/
tea bush
çekim: tamlayan ceaiului
köken: Borrowed from Ottoman Turkish چای (possibly through Russian чай (čaj)), from Persian چای, from Chinese 茶 (chá).
Macarcatea, tealevél, uzsonna /ˈtɛɒ/
çekim: çoğul teák
köken: From Dutch thee, from Hokkien 茶 (tê, “tea”).
aile: gyógytea, teás, teázik, csalántea, csipkebogyótea, gyümölcstea, hársfatea, kamillatea, teacserje, teadélután
Etimoloji
Etymology tree Chinese 茶der. Ottoman Turkish چایbor. Bulgarian чай Borrowed from Ottoman Turkish چای, from Chinese 茶 (“tea”).