white (the albumen of bird eggs) · protein (large, complex molecule composed of long chains of amino acids) · protein (class of food)
çekim: çoğul białka · tamlayan białka
eş: proteina, polipeptyd
köken: Etymology tree Proto-Indo-European *bʰel- Proto-Slavic *bělъ Proto-Indo-European *-kos Proto-Slavic *-kъ Proto-Slavic *-ъkъ Proto-Slavic *bělъkъ Polish białko Inherited from Proto-Slavic *bělъkъ. By surface analysis, biały + -ko. Noun sense 2 is a semantic loan from Latin albūmen. For the sense of albumen, compare English white (of the eye) and German weiße (Augenhaut).
third-person singular single-possession possessive of fehér
çekim: çoğul fehérjék
köken: From fehér (“white”) + -je (“…’s, of…; its”, possessive suffix). The word in the second sense (“protein”) is the result of an ellipsis of tojásfehérje (“white [part] of [an/the] egg”) and a subsequent lexicalization; see also sárgája. It is a semantic loan from German Eiweiß (compare Russian белок (belok)) and was created during the Hungarian language reform, which took place in the 18th–19th…
protein (one of three major classes of food or source of food energy) · nitrogenous matter
köken: chất (“substance”) + đạm (“nitrogen”).
Etimoloji
Re-analyzed from an earlier Proto-Slavic *bělъkъ to rhyme with Bulgarian жълтъ́к (žǎltǎ́k, “yolk”). Morphologically equivalent to бял (bjal, “white”) + -ък (-ǎk).