köken: Late 17th century, borrowed from Dutch frikadel (attested 1607), itself from French fricadel(le). The French is only recorded in 1742, but its earlier existence is likely as it is a variant of fricandeau (1548), which see. A further relation with Italian frittatella is speculative. Derivation of German Frikadelle from Italian instead of Dutch (as suggested in some sources) is implausible in view…
köken: From Andalusian Arabic البُنْدُقَة (al-bunduqa, “the hazelnut”), from Arabic بُنْدُق (bunduq, “hazelnut, pebble, bullet”), from Middle Persian pndk' (pondik, “hazelnut”), from Ancient Greek Ποντικόν κάρυον (Pontikón káruon, “Pontic nut”). Compare Ladino albondiga and Portuguese almôndega.
aile: albondigón, albondiguilla
Le encantan las calabazas. — Herkes köftelerine bayılır.
köken: From Andalusian Arabic البُنْدُقَة (al-bunduqa), from Arabic بُنْدُق (bunduq, “hazelnut, pebble, bullet, gun”), from Middle Persian pndk' (pondik, “hazelnut”), from Ancient Greek Ποντικόν κάρυον (Pontikón káruon, “Pontic nut”). Compare Spanish albóndiga.
E a "fruta-milagrosa" — se não a conhecem é um ingrediente natural que contém uma propriedade especial. — Ve kesinlikle dünyanın ilk kanayan sebze köftesi, ve bu da harika bir yan etki.
to shoot out of the soil · to start to grow, extend or expand · to start growing hair, nails, teeth, feathers, claws, lumps, pimples
köken: Inherited from Proto-Austroasiatic *mɔːkʔ (“to emerge”); cognate with Khmer មក (mɔɔk, “to come, come near, approach”) and Old Mon mok (“to appear”).