Ana içeriğe geç
Sözlük

flatbrød

NORVEÇÇE → TR
Norveççe "flatbrød" kelimesi Türkçe'de mayasız ekmek, yufka anlamına gelir.

Çeviri

Genelmayasız ekmek
Genelyufka

Diğer Dillerde

ash bread, bread baked in hot ashes
çekim: çoğul Aschenbrote · tamlayan Aschenbrotes
köken: From Asche + -n- + Brot.
Fransızcapain plat
unleavened
köken: Borrowed from Late Latin azȳmus, from Ancient Greek ἄζυμος (ázumos, “unleavened”), from ζύμη (zúmē, “leaven, sourdough”).
aile: pan ácimo
flatbread · something thin, flat, and round; a pancake (shape) · tablet, lozenge
çekim: çoğul лепёшки · tamlayan лепёшки
köken: лепи́ть (lepítʹ) + -шка (-ška)
aile: в лепёшку, лепёшечник, лепёшечница
разби́ться в лепёшку; расшибиться в лепёшку
коро́вья лепёшка
мя́тная лепёшка
Arapçaقُرْصَة
Azericeyayma, yuxa
verbal noun of yaymaq · a thin flatbread; tortilla · a rice porridge with milk
çekim: çoğul yaymalar · tamlayan yaymann
köken: From yay- + -ma.
Özbekçepatir
unleavened bread
çekim: çoğul patirlar · tamlayan patirning
köken: Inherited from Chagatai فطیر (fṭyr /⁠fätīr⁠/), from Classical Persian فَطِیر (fatīr), from Arabic فَطِير (faṭīr).
aile: patir-patir, patir-putur, patirlamoq
Türkmencepetir /peˈtiːɾ/
unleavened bread
çekim: çoğul petirler · tamlayan petiriň
köken: Borrowed from Classical Persian فَطِیر (fatīr), from Arabic فَطِير (faṭīr).
Kırgızcaтокоч
Felemenkçeplatbrood
Portekizceázimo, pão achatado, pão folha (eril) /ˈa.zi.mu/
unleavened (without yeast)
çekim: çoğul ázimos
Yunancaπίτα, πιτόψωμο (dişil) /ˈpi.ta/
pita, pie (type of pastry, flat unleavened bread usually used for making pies) · pie (a whole available for distribution) · very drunk, stoned
çekim: çoğul πίτες · tamlayan πίτας
köken: Inherited from Byzantine Greek πίτα (píta).
ένα μεγαλύτερο κομμάτι από την πίτα του εθνικού εισοδήματος
Γίνομαι πίτα στο μεθύσι.
İsveççeplattbröd, tunnbröd (nötr) /²tɵnbrœː(d)/
A kind of very thin, either hard or soft flatbread originating in Norrland. Traditionally the dough is unleavened and made from barley or oats. · Flatbread more generally.
çekim: çoğul tunnbröds · tamlayan tunnbröds
köken: From tunn (“thin”) + bröd (“bread”).
aile: tunnbrödkaka, tunnbrödkavel, tunnbrödsrulle, tunnbrödssmörgås, tunnbrödsugn
rodzaj prymitywnego pieczywa w postaci małego placka
çekim: çoğul podpłomyki · tamlayan podpłomyka
köken: Etymology tree Proto-Indo-European *h₂ep Proto-Indo-European *-o Proto-Indo-European *h₂epó Proto-Indo-European *h₂pó Proto-Balto-Slavic *pa Proto-Slavic *po Proto-Indo-European *dʰeh₁-der. Proto-Slavic *podъ Old Polish pod Polish pod Proto-Slavic *polmy Polish płomień Proto-Indo-European *-eykos Proto-Balto-Slavic *-eikas Proto-Slavic *-ikъ Old Polish -ik Polish -ik Polish -yk Polish płomyk(iem)…
flatbread · cake base, cake layer · pizza crust
çekim: çoğul коржі́ · tamlayan коржа́
köken: Inherited from Old Ruthenian коржъ (korž) (in XVI), further etymology uncertain.
aile: коржа́вий
Fincehappamaton leipä, ohutleipä /ˈohutˌlei̯pæ/
flatbread
çekim: çoğul ohutleivät · tamlayan ohutleivän
köken: ohut + leipä
Macarcakovásztalan kenyér /ˈkovaːstɒlɒn ˌkɛɲeːr/
unleavened bread
çekim: çoğul kovásztalan kenyerek
flatbread (usually described as fried in olive oil)
çekim: çoğul lagana · tamlayan laganī
köken: From Ancient Greek λάγανον (láganon).
Vietnamcabánh không men
Katalancafogassa, pa pla (dişil) /foˈɣa.sə/
boule (a round loaf of bread) · a type of sweet bun · a round of cheese
çekim: çoğul fogasses
köken: Inherited from Old Catalan fogaça, from Late Latin focācium (via its plural focācia), derived from Latin focus (“hearth”).
aile: fogasser, fogassó
Galiçyacapan ácimo, pan asmo
Baskçaogi zapal
Ermeniceբաղարջ /bɑˈʁɑɾd͡ʒ/
unleavened bread
çekim: çoğul բաղարջներ
köken: From Old Armenian բաղարջ (bałarǰ).
Faroecedrýlur (eril)
unleavened bread
çekim: çoğul drýlar · tamlayan drýls
got𐌰𐌶𐍅𐌼𐌿𐍃, 𐌿𐌽𐌱𐌴𐌹𐍃𐍄𐌴𐌹
izhkakku
Menü
Giriş Yap
Premium
Platform
Karanlık Mod