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quall

/ˈkwaʎ/
eril
KATALANCA → TR
Katalanca "quall" kelimesi Türkçe'de lor, peynir mayası, yoğurt mayası (for yoghurt) anlamına gelir.

Çeviri

Genellor
Genelpeynir mayası
Genelyoğurt mayası (for yoghurt)

Çekim Tablosu

çoğulqualls

Tanım

•curd (the part of milk that coagulates when it sours) · rennet (enzyme used in making cheese)

Diğer Dillerde

AlmancaKäsebruch, Lab (nötr) /laːp/
rennet
çekim: çoğul Labe · tamlayan Labs
eş: Kälberlab, Käsemagen
köken: From Middle High German lap, from Old High German lab, of uncertain origin. Possibly an alteration of Proto-Germanic *lubją (“sap, poison”).
aile: Labkraut, Labmagen
Fransızcacaillot, lait caillé, présure (eril) /ka.jo/
clot · curd
çekim: çoğul caillots
köken: From cailler + -ot.
un caillot sanguin
İspanyolcacuajada, cuajo (dişil) /kwaˈxada/
milk curd · a dessert from northern Spain, consisting of a thick-set yogurt made from sheep's milk, commonly flavored with honey
çekim: çoğul cuajadas
eş: cuajado
İtalyancacagliata, caglio, coagulo, presame (dişil)
curdling
çekim: çoğul cagliate
Rusçaре́ннин, творо́г
Arapçaأَقِط, خُثَارَة, مِنْفَحَة
Farsçaپنیر مایه, دلمه, شِیردان, لور, مایه ماست /dul.ˈma/
dolma
çekim: çoğul دلمهها
köken: Borrowed from Turkic, cf. Azerbaijani dolma, Turkish dolma.
aile: فلفلدلمهای
Felemenkçestremsel, wrongel (nötr) /ˈstrɛm.səl/
any curdled liquid, especially milk
çekim: çoğul stremsels
köken: From Middle Dutch stremsel. Equivalent to stremmen + -sel. Cognate with West Frisian strjemsel.
aile: bloedstremsel, kaasstremsel, lebstremsel, poederstremsel, stremselfabriek, stremselfabrikant
Om kaas te maken heeft men stremsel nodig.
Stremsel. Zeker vogt dat men in de melk doet om ze te doen stremmen.
Hun hart verhardt, als stremsel, zonder zegen...
Portekizcecoalho (eril) /koˈa.ʎu/
curdling, coagulation · milk curd · abomasum (fourth stomach compartment of a ruminant)
çekim: çoğul coalhos
eş: coágulo
köken: From Old Galician-Portuguese quallo, from Vulgar Latin, Late Latin quāglum, from Latin coāgulum following syncopation. Doublet of the borrowing coágulo.
Yunancaπυτιά, τυρόπηγμα (dişil)
rennet
çekim: çoğul πυτιές · tamlayan πυτιάς
Japoncaレンネット
Korece레닛
İsveççelöpe, ostlöpe, ostmassa (nötr)
rennet (enzymes used in cheese-making, commonly extracted from the abomasum of calves)
çekim: tamlayan löpes
Lehçeklag, podpuszczka, zsiadłe mleko (dişil) /pɔtˈpuʂ.t͡ʂka/
rennet
çekim: çoğul podpuszczki · tamlayan podpuszczki
eş: rennina, chymozyna
köken: Etymology tree Proto-Indo-European *h₂ep Proto-Indo-European *-o Proto-Indo-European *h₂epó Proto-Indo-European *h₂pó Proto-Balto-Slavic *pa Proto-Slavic *po Proto-Indo-European *dʰeh₁-der. Proto-Slavic *podъ Proto-Slavic *podъ- Old Polish pod- Polish pod- Proto-Slavic *puščati Polish puszczać Polish podpuszczać Proto-Indo-European *-keh₂der. Proto-Balto-Slavic *-kāˀ Proto-Slavic *-ъka Old Polish…
Hintçeदही (eril) /d̪ə.ɦiː/
curd, yogurt
çekim: çoğul दहियों
köken: Inherited from Old Hindi दही (dahī), from Sauraseni Prakrit 𑀤𑀳𑀺 (dahi) + Middle Indo-Aryan -𑀓- (-ka-), from Sanskrit दधि (dádhi). Cognate to Punjabi ਦਹੀਂ (dahī̃), Gujarati દહીં (dahī̃), Marathi दही (dahī), Nepali दही (dahī), Bengali দই (doi).
synonym of juoksete (“rennet (in cheese)”) · flux (chemical agent for cleaning metal)
çekim: çoğul juoksutteet · tamlayan juoksutteen
köken: juoksut- + -e
aile: juustonjuoksute
Çekçesyřidlo (nötr) /ˈsɪr̝ɪdlo/
rennet (an enzyme used as the first step in making cheese, to curdle the milk and coagulate the casein in it)
çekim: çoğul syřidla · tamlayan syřidla
köken: From sýr (“cheese”) + -dlo.
Rumencecheag (nötr)
clot · rennet · abomasum
çekim: çoğul cheaguri · tamlayan cheagului
köken: Inherited from Vulgar Latin root *clagum, from metathesis of Latin coāgulum (cf. the contracted Late Latin form quaglum, found in some manuscripts). Cognate with Aromanian cljag. A late Eastern Romance (or earlier Romanian) form was borrowed into Ukrainian ґляґ (gljag), dialectal Polish klag, dialectal Russian гляк (gljak), гляканка (gljakanka). Doublet of coagul, a borrowing.
aile: cheag sangvin, cheag de sânge
Macarcaaludttej sűrűje, alvadék, tejalvadék, túró /ˈtuːroː/
cottage cheese
çekim: çoğul túrók
köken: From a Turkic language.
aile: túrós, Túró Rudi, juhtúró, kecsketúró, krémtúró, tehéntúró, túrógombóc, túrókrém, túrótorta
İbraniceמְסוֹ
Latincecoagulum (nötr) /koˈaː.ɡʊ.ɫũː/
tie, bond, binding agent · curd · rennet
çekim: çoğul coāgula · tamlayan coāgulī
köken: Equivalent to cōgō (“gather together”) + -ulum (instrument noun suffix); the verb base in turn is equivalent to con- (“together”) + agō (“push, drive”), with the latter from the root *h₂eǵ-. The etymological origin of the suffix and of the lengthened vowel -ā- in the base is disputed; see -ulum and -ula. *One hypothesis derives the suffix from *-dʰlom and assumes *-ǵ-dʰlo- underwent regular…
aile: coāgulō
Dancaløbe, osteløbe, ostemasse /løːbə/
to run
çekim: geçmiş løb · ortaç løbet · ulaç løbende
köken: From Old Danish løpæ, from Old Norse hlaupa (“to leap, jump, spring”), Proto-Germanic *hlaupaną, cognate with Swedish löpa, English leap, German laufen, Dutch lopen.
aile: afløb, forløb, gennemløbe, løb, løbe an, løbe igennem, løbe ind, løbe over, løbe på, løbe rundt
Norveççeløype, ostemasse
Bulgarcaизвара, сирище
Slovakçasyridlo
Slovencesirílo, sirišče
Litvancašliužo fermentas
Letoncabiezpiens

Etimoloji

Inherited from Old Catalan quayl, from Vulgar Latin *quaglum, from Latin coagulum. Compare Occitan calh, Spanish cuajo. Doublet of col and coàgul, a borrowing.
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