fruit (seed-bearing part of a plant) · harvest, crop, produce, particularly of cereal · result, effect, fruit
çekim: çoğul Früchte · tamlayan Früchte
eş: Obst, Embryo, Fetus, Fötus, Feldfrucht
köken: From Middle High German fruht, vruht, from Old High German fruht, from Proto-West Germanic *fruht (“fruit”). Cognate with Alemannic German Frucht, Hunsrik Frucht.
food; meal · soup · any cereal used to make bread; wheat, rye or spelt
çekim: çoğul аштар · tamlayan аштың
köken: From Common Turkic *aš (“food, meal”), from Proto-Turkic *(i)aĺ (“food, meal”). Cognate with Old Uyghur [script needed] (aš, “food, meal”); Uzbek osh (“hot meal; pilaf”), Turkish aş (“cooked food, meal”), Yakut ас (as, “food, meal”), etc.
cereal (a member of that class of grains) · breakfast cereal
çekim: çoğul δημητριακών · tamlayan δημητριακών
eş: σιτηρά
köken: From Hellenistic Koine Greek δημητριακά (dēmētriaká), neuter of δημητριακός (dēmētriakós), from Ancient Greek Δημήτηρ (Dēmḗtēr, “Demeter (goddess of the harvest)”).
breakfast cereal (food made from processed grains, such as maize, oats, wheat, or rice, usually eaten for breakfast with milk and sometimes sugar, fruit, etc.)
grain, crop (harvested seeds of various grass-related food crops)
çekim: çoğul gabonák
köken: Borrowed from South Slavic, found in Old Church Slavonic гобино (gobino, “crops, harvest, abundance”), cognate to Lithuanian Gabjaujis, Gabjaujaᵂᴾ, Latvian Gabjauja (“the god of agriculture”).
corn, cereal · grain (e.g. sandkorn (“grain of sand”))
çekim: çoğul kornene · tamlayan korns
köken: From Old Norse korn, from Proto-Germanic *kurną, from Proto-Indo-European *ǵr̥h₂nóm. Related to kerne (“kernel, core”), from Proto-Germanic *kernô (“kernel, core”). Possibly also related to kærne (“(butter) churn”), from Proto-Germanic *kirnijǭ (“churn”) (see that entry for more).
cereal: · a type of grass (such as wheat, rice or oats) cultivated for its edible grains; the grains of such a grass
çekim: çoğul sereal-sereal
köken: From English cereal, from French céréale (“having to do with cereal”), from Latin Cerealis (“of or relating to Ceres”), from Ceres (“Roman goddess of agriculture”), from Proto-Indo-European *ḱer- (“grow”).
cereal (kind of grass cultivated for its edible grains) · cereal, grain (the grains of cereal plants)
çekim: çoğul labības · tamlayan labības
köken: From labs (“good”) + -ība. The original meaning of labība was 'property', 'riches', until the early 17th century. Cognate with Lithuanian regionalism labýba (“property, riches”). Compare the same semantic evolution in Lithuanian gėrỹba (“property, cereals”), from Lithuanian gẽras (“good”), and in Polish zboże (“cereal, grain”), previously "property, riches".