meaty
çekim: karşılaştırma fleischiger · üstünlük am fleischigsten
eş: dick, massig
köken: Fleisch (“meat”) + -ig (“-y”)
flesh-colored · meat; meat-based
köken: Ultimately from Latin carnis (“meat, flesh”).
aile: simili-carné
🔊 Protéines carnées.
🔊 L'alimentation carnée.
fleshy
köken: From carne + -oso or from Latin carnōsus.
fleshy, carnose · full (of the lips) · meaty
eş: polposo, polputo, carneo, bene in carne, paffuto, grassoccio
köken: Inherited from Latin carnōsus. By surface analysis, carne (“meat, flesh”) + -oso (“-y”).
aile: carnosità
fleshy
çekim: karşılaştırma vleziger · üstünlük vlezigst
eş: dik, corpulent, gezet, mollig
köken: From Middle Dutch vleesich, alongside vleyschich. Equivalent to vlees + -ig. The pronunciation with /z/ is analogical, but appears to be quite early. The expected form would be *vlesig (obsolete vleeschig).
pulpy (having a large pulp)
eş: polpudo
köken: From Late Latin pulpōsus, from Latin pulpa. By surface analysis, polpa + -oso.
fleshy, pulpous · muscular · thick, plump, corpulent, chubby, meaty
köken: Inherited from Latin carnōsus. Corresponding to carne + -os. Compare Aromanian cãrnos.
fleshy, meaty
köken: месо́ (mesó, “meat”) + -ест (-est)
fleshy
köken: Inherited from Latin carnōsus.
bodily, carnal, physical · sensual · fleshy, plump
köken: From cnawd (“flesh”) + -ol.
aile: cnawdoli, achos cnawdol, cyfathrach gnawdol
fleshy, pulpy, carnose, meaty
köken: From Latin carnōsus.