köken: From Middle High German bone, from Old High German bōna, from Proto-West Germanic *baunu, from Proto-Germanic *baunō, from Proto-Indo-European *bʰabʰ- (“bean”). Compare Danish bønne, Dutch boon, English bean, Low German Bohn, West Frisian bean.
köken: From Latin phaseolus, probably from Ancient Greek φάσηλος (phásēlos) or from Ancient Greek φασούλια (phasoúlia), φασολιά (fasoliá) or related to either. Unrelated to fava.
köken: Claimed to be borrowed from Aramaic פֹּולא (pōlā, “bean”), which is supported by the names of other grain-yielding legumes حِمَّص (ḥimmaṣ, “chickpea”), بَاقِلّاء (bāqillāʔ, “broad bean”), تُرْمُس (turmus, “lupin”), خُلَّر (ḵullar), جُلُبَّان (julubbān, “grasspea”), فَصْفَص (faṣfaṣ, “lucerne”) being borrowed from Aramaic, though عَدَس (ʕadas, “lentils”) is an example against this. Ultimately…
köken: Borrowed from Classical Persian لوبِیَا (lōbiyā). For the change of the initial /l/ > /n/, compare läheň. For the metathesis of the ending, compare boýra.
köken: Inherited from Byzantine Greek φασόλιν (phasólin) < *φασιόλιον, from diminutive of Hellenistic Koine Greek φασίολος (phasíolos), a reborrowing from Latin phaseolus, diminutive of phaselus, from Ancient Greek φάσηλος (phásēlos) a bean probably of the Vigna genus. Also see φασούλι.
köken: From Old Swedish bøna, bøn, from Old Norse baun, from Proto-Germanic *baunō, from Proto-Indo-European *bʰabʰ-, *bʰabʰ-eh₂-. The final -a was added under Middle Low German influence.
köken: From Shauraseni Prakrit, from Sanskrit शैम्ब्य (śaimbya, “of or pertaining to legumes”), from शिम्ब (śimba). See also छीमी (chīmī, “pod, legume”).
तू गेहूं, जव, सेम, मसूर, बाजरा, और कठिया गेहूं ले कर, एक बासन में रख कर उन से रोटी बनाया करना
bean · horse bean · a small object with the shape of a bean.
çekim: çoğul fabae · tamlayan fabae
köken: Etymology tree Proto-Italic *fabā Latin faba From Proto-Italic *fabā (“bean”). Akin to Proto-Slavic *bobъ, Ancient Greek φακός (phakós) and Proto-Germanic *baunō, ultimately likely from a European substrate.
köken: From Old Danish bøøn, from Old Norse baun, from Proto-Germanic *baunō, from Proto-Indo-European *bʰabʰ-, *bʰabʰ-eh₂- (“bean”). The final -e was added under Middle Low German influence.
Etimoloji
Borrowed from Ancient Greek λόβια (lóbia), plural of λόβιον (lóbion, “fruit of the cowpea (σμῖλαξ (smîlax))”), from Akkadian 𒇻𒂠𒊬 (LU-UB₂-^(SAR) /lubbu, luppu/, “cowpea”), from Sumerian 𒇻𒂠𒊬 (LU-UB₂-^(SAR) /lub/, “cowpea”), likely connected to the Sumerian 𒇻𒂠 (LU-UB₂ /lub/, “pouch, pod, bag”); possibly also found in Arabic جُلُبَّان (julubbān, “grass pea”).