სიმჟავე
/simʒäve̞/
GÜRCÜCE → TR
Gürcüce "სიმჟავე" kelimesi Türkçe'de asidite, ekşilik anlamına gelir.
Çeviri
Genelasidite
Genelekşilik
Çekim Tablosu
tamlayanსიმჟავის
Tanım
•acidity, sourness, tartness
Diğer Dillerde
AlmancaBitterkeit, Säuerlichkeit (dişil) /ˈbɪtɐkaɪ̯t/
bitterness (the quality of having a bitter taste) · bitterness, acrimony (the quality of being or feeling sad, bitter, embittered)
çekim: çoğul Bitterkeiten · tamlayan Bitterkeiten
eş: Verbitterung
zıt: Süße
köken: From Middle High German bitterkeit, from Old High German bittarīgheit. Analysable as bitter + -keit.
die Bitterkeit eines schwarzen Kaffees
Diesem Erzeugnis mangelt es deutlich an Bitterkeit.
Du bist voller Bitterkeit.
heartburn · wedge sole
çekim: çoğul acedías
eş: acidez, acidez, pirosis
İtalyancaacidità (dişil) /a.t͡ʃi.diˈta/
acidity · heartburn
eş: agrezza, acidezza, acidume, iperacidità, ipercloridria, fortore
köken: Borrowed from Latin aciditātem.
Arapçaحُمُوضَة
Farsçaترشی /tur.ˈʃiː/
sourness · pickle, or any pickled vegetable
çekim: çoğul ترشیها
köken: From ترش (turš, “sour”) + ـی (-ī, suffix forming abstract nouns). Compare سبزی (sabzī, “herb”), from سبز (sabz, “green”) + ـی (-ī).
Felemenkçezerpte, zuurheid, zuurte (dişil) /ˈzɛrp.tə/
(unpleasant) sourness
çekim: çoğul zerptes
köken: From zerp + -te.
De zerpte is nooit uit het huis.
η γεύση που έχει κάτι το άγουρο
eş: αγουρίλα, στυφάδα
Korece산미, 신맛 /ɕʰinma̠t̚/
sourness, sour taste · acetic, acerbic
köken: Of native Korean origin. From 신 (sin, “sour”) + 맛 (mat, “taste”).
레몬은 신맛을 지닌다.
İsveççesurhet
acidity
çekim: tamlayan surhets
köken: sur + -het
aile: surhetsgrad, surhetsmätare, surhetsreglerande medel
Fincehapokkuus, happamuus /ˈhɑpokːuːs/
acidity (quality of containing acid)
çekim: çoğul hapokkuudet · tamlayan hapokkuuden
köken: hapokas + -uus
İbraniceחֲמִיצוּת
sourness, acidity
çekim: çoğul aciditātēs · tamlayan aciditātis
köken: Etymology tree Latin acidus Proto-Indo-European *-teh₂ Proto-Indo-European *-ts Proto-Indo-European *-teh₂ts Proto-Italic *-tāts Latin -tās Latin aciditās From acidus (“sour, acid, tart”) + -tās (“-ness, -ity”).
Bulgarcaтръпчивост
Tagalogcaasim, kaasiman, pagkaasim /ˈʔasim/
sourness
köken: From Proto-Central Philippine *qalsəm with elision of /l/, from Proto-Philippine *qalsəm, from Proto-Malayo-Polynesian *qaləsəm. Compare Kapampangan aslam, Central Bikol alsom, Aklanon aslom, Cebuano aslom, Ilocano alsem, Limos Kalinga alsom (“pomelo”), Malay asam, Maranao asem, Tausug asam (“tamarind”). The sense “sex appeal” was attributed to be popularized by Madam Auring.
aile: asiman, bahay-asim, kaasiman, maasim, mukhasim, takaw-asim, umasim
Maltacaqrusa /ˈʔruː.sa/
acidity
Amharcaጐምዛዛነት
Sourness, acerbity.
angsūrnes
cmn酸味
grcστρυφνότης
iloalsem
otaاكشیلك
rskквашносц
shkiselost, киселост
Etimoloji
From მჟავე (mžave, “sour, acidic”) + სი- -ე (si- -e, abstract noun-forming circumfix).