anchovy · combover
çekim: çoğul Sardellen · tamlayan Sardellen
eş: Anchovis, Engraulis encrasicolus, Sardellenbrötchen, Sardellenfrisur
köken: From Italian sardella.
anchovy (small saltwater fish)
köken: Inherited from Old French [Term?], from Old Occitan anchoia (modern Occitan anchòia), from Ligurian anciôa, from Vulgar Latin *apiuva, from Latin aphyē (“small fry”), from Ancient Greek ἀφύη (aphúē).
European anchovy
çekim: çoğul aladroques
eş: boquerón
köken: Compare Catalan aladroc.
anchovy (any of the fish in the family Engraulidae family), particularly European anchovy (Engraulis encrasicolus) · a slim or thin person
çekim: çoğul acciughe
eş: alice, pesce azzurro, anoressico, chiodo, grissino, manico di scopa
köken: Borrowed from Ligurian anciôa, from Vulgar Latin *apiuva, from Latin aphyē, from Ancient Greek ἀφύη (aphúē).
aile: acciugaio, acciugata, acciughetta, acciughina, pasta d'acciughe
зоол. род рыб семейства сельдевых
European anchovy (Engraulis encrasicolus)
çekim: çoğul қамсалар · tamlayan қамсаның
köken: Borrowed from Russian камса́ (kamsá).
an anchovy (small, edible saltwater fish species, especially Engraulis encrasicolus)
çekim: çoğul ansjovissen
köken: Borrowed from Spanish anchovas, plural of anchova, phonetically adapted to Dutch vis (“fish”). The Spanish is in turn from Ligurian anciôa, from Vulgar Latin *apiuva, from Latin aphyē (“small fry”), from Ancient Greek ἀφύη (aphúē).
aile: ansjovispizza, ansjovissalade
anchovy (small saltwater fish) · tailor (fish)
çekim: çoğul anchovas
eş: enchova, biqueirão
köken: From Spanish anchova, anchoa, from Ligurian anciôa, from Vulgar Latin *apiuva, from Latin aphyē (“small fry”), from Ancient Greek ἀφύη (aphúē).
aile: anchovado, anchoveta
anchovy · various small fish · a supporter of the Athens' Olympiakos football club.
çekim: çoğul γαύροι · tamlayan γαύρου
köken: From an earlier unattested *γραυρος (*gravros) (with assimilatory deletion of the *ρ (*r)), from *γλαύρος (*glávros) (with assimilation *λ (*l) > *ρ (*r)), from Byzantine Greek ἔγγραυλος (éngraulos, “sardine”) (with metathesis of the λ (l) and ρ (r)), from Ancient Greek ἔγγραυλῐς (éngraulĭs, “European anchovy”).
anchovy
köken: English anchovy, from Spanish anchova, from Ligurian anciôa, from Vulgar Latin *apiuva, from Latin aphyē (“small fry”), from Ancient Greek ἀφύη (aphúē).
anchovy · In particular, the Japanese anchovy (Engraulis japonicus) · a skinny person
köken: Of native Korean origin. Contains —치 (-chi), a suffix often found in fish names.
aile: 당멸치
anchovy, Engraulis encrasicolus
çekim: çoğul sardeller · tamlayan sardells
köken: Borrowed from Italian sardella, from Latin sarda. Doublet of sard, sardin, and Sardinien.
anchovy (small, common saltwater forage fish in the family Engraulidae that are used as human food and fish bait)
köken: Etymology tree French anchoisubor. Polish anchois Unadapted borrowing from French anchois. First attested in 1856.
anchovy
çekim: çoğul ančovičky · tamlayan ančovičky
köken: Tracing back to Ligurian anciôa, from Vulgar Latin *apiuva, from Latin aphyē (“small fry”), borrowed from Ancient Greek ἀφύη (aphúē). Suffixed with -ička.
anchovy
çekim: tamlayan anșoaului
köken: Borrowed from French anchois.
anchovy (Engraulidae)
çekim: çoğul szardellák
köken: Possibly via German Sardelle (“anchovy”), from Italian sardella (“sardine”), from sarda + -ella (diminutive suffix). Compare Czech sardel, Polish sardela, Swedish sardell.
aile: szardellás, szardellagyűrű, szardellapaszta, szardellapástétom
a small sea fish
çekim: çoğul maenae · tamlayan maenae
köken: From Ancient Greek μαίνη (maínē).
anchovy (Engraulis)
çekim: çoğul ansjoser · tamlayan ansjos'
köken: Ultimately from Ancient Greek ἀφύη (aphúē); via Dutch ansjovis, from Spanish anchovas, plural of anchova, from Ligurian anciôa, from Vulgar Latin corruption of Latin aphyē.