καϊμάκι
nötr
YUNANCA → TR
Yunanca "καϊμάκι" kelimesi Türkçe'de kaymak anlamına gelir.
Çeviri
Genelkaymak
Çekim Tablosu
tamlayanκαϊμακιού
Tanım
•foam or crema on freshly prepared Greek coffee · clotted cream · mastic flavoured ice cream
Diğer Dillerde
AlmancaStreichrahm
Fransızcacrème caillée, kaïmac
Crème caillée tirée du lait de buffle, aliment des Balkans, de Turquie, etc.
İspanyolcanata (dişil) /ˈnata/
cream (dairy product) · skin (on boiled milk) · elite
çekim: çoğul natas
eş: crema de leche, crema, ganga
köken: Borrowed from French natte (“mat”), in the sense of cream covering milk as a mat covers a floor.
aile: desnatar, flor y nata, nata de coco, nata montada, natilla, papanatas
Rusçaкайма́к, топлёные сли́вки
Arapçaقِشْدَة, قِشْطَة
inkling, slight notion; very small quantity · sniff (with the nose)
köken: Borrowed from Arabic شَمَّة (šamma).
قصهٔ فرهاد و مجنون چند بر من خواندند کان همه شمه از حال پریشان منست
Azericeqaymaq /ɡɑjˈmɑχ/
kaymak; skin forming on milk · best part of something; elite
çekim: çoğul qaymaqlar · tamlayan qaymağın
köken: From Proto-Turkic *kańak.
aile: qaymaq kimi, qaymaqlı
Özbekçeqaymoq
Tatarcaкаймак
Türkmencegaýmak
Kırgızcaкаймак /qɑjˈmɑq/
cream · sour cream
çekim: çoğul каймактар · tamlayan каймактын
köken: From Proto-Common Turkic *kańak.
Uygurcaقايماق /qɑjmɑq/
cream, skin of milk
çekim: çoğul قايماقلار
köken: From Proto-Common Turkic *kañak. Cognates with Turkish kaymak.
Başkurtçaҡаймаҡ /qɑjˈmɑq/
milkfat, smetana, cream separated from fresh cow milk (typically of thick to frozen solid consistency)
çekim: tamlayan ҡаймаҡтың
köken: Inherited from Proto-Turkic *kańak (“kaymak”), which is possibly a suffix-derived noun from an unattested verbal stem *qaj̃- with the affix -maq. The alternative form qayaq ~ qaj̃aq ~ qanaq, which is attested in Old Turkic and in some of the Siberian Turkic languages, appears to have derived from the same verb stem with the different affix -aq. Cognate with Kazakh қаймақ (qaimaq, “cream”), Kyrgyz…
Felemenkçestrijkroom
Portekizcecreme coalhado
Lehçeclotted cream, kajmak (eril) /ˈkaj.mak/
dulce de leche · kaymak
çekim: çoğul kajmaki · tamlayan kajmaku
köken: Borrowed from Ottoman Turkish قایماق (kaymak).
aile: kajmakowy
Ukraynacaкайма́к
Hintçeकायमाक
Finceclotted cream, kaymak, paksu kerma
Rumencecaimac (nötr)
milk skin, lactoderm (a sticky film of coagulated proteins, namely casein, that forms on the surface of heated milk just before reaching the boiling point) · cream (the part of milk which rises to the top) · foam that forms when coffee boils
çekim: çoğul caimacuri · tamlayan caimacului
köken: Borrowed from Ottoman Turkish قایماق (kaymak).
Slovencekajmak
kaymak · cream (oily part of milk which rises to the top) · foam appearing on the top when making coffee
köken: Borrowed from Ottoman Turkish قایماق (kaymak).
Makedoncaкајмак (eril) /ˈkajmak/
kaymak · cream (oily part of milk which rises to the top)
çekim: çoğul кајмаци
köken: Borrowed from Ottoman Turkish قایماق (kaymak).
Tacikçeқаймоқ /qajmoq/
kaymak (a creamy dairy product, similar to clotted cream, made in the Balkans, Turkey, the Middle East, Central Asia, Iran, Afghanistan, and India)
köken: Derived from Turkic, ultimately from Proto-Turkic *kańak. Compare with Azerbaijani qaymaq, Turkish kaymak, or Kazakh қаймақ (qaimaq).
Kernevekçedehen molys (eril) /ˈdɛhɛn ˈmɔlɪs/
clotted cream
köken: From dehen (“cream”) + molys (“clotted”).
acwقِشْطَة
altкаймак
Etimoloji
From Ottoman Turkish قایماق (kaymak).