kapusta kiszona

/kaˈpus.ta kiˈʂɔ.na/
dişil
LEHÇE → TR
Lehçe "kapusta kiszona" kelimesi Türkçe'de lahana turşusu anlamına gelir.

Çeviri

Genellahana turşusu

Çekim Tablosu

tamlayankapusty kiszonej

Tanım

•sauerkraut (dish made by fermenting finely chopped cabbage)

Diğer Dillerde

feingeschnittener, milchgesäuerter Weißkohl
eş: Sauerkraut
Fransızcachoucroute (dişil) /ʃu.kʁut/
sauerkraut (a dish made by fermenting finely chopped cabbage)
çekim: çoğul choucroutes
köken: From Alsatian Alemannic German surkrut, Surkrut, Sürkrut (standard German Sauerkraut). The first part of the word was modified by folk etymology to French chou (“cabbage”). Since -croute (krut, German Kraut) is that part of the Germanic word that indeed means “cabbage”, the French form quite literally is “cabbage-cabbage”.
aile: aucun rapport avec la choucroute, pédaler dans la choucroute
İspanyolcachucrut (eril) /t͡ʃuˈkɾut/
sauerkraut
köken: Borrowed from French choucroute.
İtalyancacrauti
plural of crauto; sauerkraut
köken: Clipping of salcrauti, borrowed from German Sauerkraut.
Rusçaква́шеная капу́ста, ки́слая капу́ста
Arapçaزَوَكْرَوْت, كُرُنْب مُخَلَّل
Felemenkçezuurkool (dişil) /ˈzyːr.koːl/
sauerkraut
çekim: çoğul zuurkolen
köken: From zuur (“sour”) + kool (“cabbage”). Cf. German Sauerkohl, the term traditionally used in Northern and Central Germany.
aile: zuurkoolstamppot
Portekizcechucrute (eril) /ʃuˈkɾu.t͡ʃi/
sauerkraut (a dish made by fermenting finely chopped cabbage)
çekim: çoğul chucrutes
köken: Borrowed from French choucroute.
Yunancaλαχανάλμη, ξινολάχανο
Japoncaザウアークラウト, ザワークラウト
sauerkraut (a dish made by fermenting finely chopped cabbage)
köken: Borrowed from German Sauerkraut.
Korece사워크라우트, 자우어크라우트 /t͡ɕa̠uʌ̹kxɯɾa̠utʰɯ/
sauerkraut
köken: Borrowed from German Sauerkraut. Compare Japanese ザワークラウト (zawākurauto, “sauerkraut”).
İsveççesauerkraut, surkål
sauerkraut
köken: Borrowed from German Sauerkraut.
Ukraynacaква́шена капу́ста
Fincehapankaali /ˈhɑpɑnˌkɑːli/
sauerkraut
çekim: çoğul hapankaalit · tamlayan hapankaalin
köken: Compound of hapan (“sour”) + kaali (“cabbage”).
aile: hapankaalikeitto
Çekçekysané zelí (nötr) /kɪsanɛː zɛliː/
sauerkraut
çekim: çoğul kysaná zelí · tamlayan kysaného zelí
Rumencevarză acră (dişil)
sauerkraut
çekim: çoğul verze acre
köken: Literally, “sour cabbage”.
Macarcasavanyú káposzta
İbraniceכרוב חמוץ, כרוב כבוש
Dancasurkål
sauerkraut
çekim: tamlayan surkåls
köken: sur (“sour”) + kål (“cabbage”)
Norveççesurkål
Vietnamcamón dưa cải bắp
Bulgarcaки́село зе́ле
Slovakçakyslá kapusta
Slovencekislo zelje
Letoncaskābi kāposti
Estoncahapukapsas
sauerkraut
çekim: çoğul hapukapsad · tamlayan hapukapsa
köken: From hapu (“sour”) + kapsas (“cabbage”)
Katalancaxucrut (dişil) /ʃuˈkɾut/
sauerkraut
çekim: çoğul xucruts
köken: Borrowed from French choucroute, from Alemannic German sürkrüt.
Galcebresych picl

Etimoloji

Literally, “fermented cabbage”.

Eş & Zıt Anlamlılar