Zuckermasse, meist aromatisiert und/oder gefärbt
eş: Fondantmasse, Fondantkonfekt
a kind of Mexican jelly candy made by cooking fruit pulp, usually from guava, quince, peach or prickly pear
çekim: çoğul ates
köken: Of Nahuatl origin.
fondant (sugary substance) · dark chocolate
çekim: çoğul fondants
köken: Unadapted borrowing from French fondant.
aile: fondantsuiker
melt in the mouth
köken: Compound of 口(くち) (kuchi, “mouth”) + 溶(と)け (toke, 連(れん)用(よう)形(けい) (ren'yōkei, “stem or continuative form”) of the verb 溶(と)ける (tokeru, “melt”).). The toke changes to doke as an instance of rendaku (連濁).
diminutive of krowa · krówka (piece of krówki, a Polish fudge in the form of semi-soft milk toffee candy) · large bottle of vodka (0.7 litre or more)
çekim: çoğul krówki · tamlayan krówki
eş: jałówka, krowa, cieliczka, krasula, ciągutka, mordoklejka
köken: Etymology tree Proto-Indo-European *ḱer- Proto-Indo-European *-h₂ ? Proto-Indo-European *ḱerh₂-der. Proto-Balto-Slavic *kárˀwāˀ Proto-Slavic *kòrva Old Polish krowa Polish krowa Proto-Indo-European *-keh₂der. Proto-Balto-Slavic *-kāˀ Proto-Slavic *-ъka Old Polish -ka Polish -ka Polish krówka From krowa + -ka.
fudge (type of confection)
çekim: çoğul fudget · tamlayan fudgen
köken: From English fudge.
sladká, tvarovatelná, bez barviv bílá, za studena tuhá cukrářská hmota vyrobená obvykle především z cukru a případně pro dochucení ze sirupu, užívaná pro výrobu měkkých bonbónů nebo pro zdobení dortů a moučníků
sugarcoat
çekim: çoğul cukormázak
köken: cukor (“sugar”) + máz (“glaze, frosting, icing, coating”)
aile: cukormázzal önt le, cukormázzal von be
Katalanca 🔊 caramel (eril) /kə.ɾəˈmɛl/ caramel (confection) · candy, sweet
çekim: çoğul caramels
köken: Borrowed from Spanish caramelo, derived from Portuguese caramelo, derived from Latin calamellus. Doublet of caramell.
aile: acaramel·lar, caramel·litzar, encaramel·lar
🔊 És com si a Hillary Clinton li haguessin ficat la mà a les butxaques i li haguessin tret els caramels.
fudge
köken: Borrowed from English fudge.
🔊 הייסער פֿאָדזש