crockery, dishes, dishware · table- and cookware that remains to be washed
köken: Inherited from Old French vaissele, veissele, from Vulgar Latin vāscella, from the neuter plural of Late Latin vāscellum, diminutive of Latin vāsculum, diminutive of vās (“vessel”). Compare Catalan vaixella, Spanish vajilla.
aile: eau de vaisselle, faire la vaisselle, jus de vaisselle, lave-vaisselle, liquide vaisselle
köken: First attested as Early Modern Korean 설거지 (selkeci) in the Gukhan hoeeo (國韓會語 / 국한회어), 1896. Equivalent to Middle Korean 설엊- (selGec-, “to clear up”) + -이 (-i, nominalizer), modern 서릊- (seoreut-) + -이 (-i).