hummus
köken: Borrowed from Arabic حُمُّص (ḥummuṣ).
hummus
köken: From Turkish humus or Arabic حُمُّص (ḥummuṣ).
chickpea; garbanzo (plant, seed) · bottom dollar, dosh
çekim: çoğul garbanzos
köken: From Old Spanish garbanço. Presumably influenced by garroba (“carob fruit”) and galbana (“small pea; a variety of pea”).
aile: ganarse los garbanzos, garbanzo del cura, garbanzo negro
chickpea (British), garbanzo (US)
çekim: çoğul ceci
köken: From Latin cicer, from Proto-Indo-European *ḱiḱer- (“pea”).
chickpea
çekim: çoğul noxudlar · tamlayan noxudun
köken: Borrowed from Classical Persian نخود (naxōd).
aile: göy noxud
hummus
eş: humus
köken: Ultimately from Arabic حُمُّص (ḥummuṣ).
chickpea (plant or fruit) (Cicer arietinum)
çekim: çoğul grãos-de-bico
eş: ervanço, garavanço, gravanço
köken: From grão (“grain”) + de (“of”) + bico (“beak”).
chickpea plant
çekim: çoğul ρεβιθιές · tamlayan ρεβιθιάς
köken: from ρεβίθι n (revíthi, “chickpea”)
hummus
köken: From English hummus.
chickpea
köken: From 병아리 (byeong'ari, “chick”) + 콩 (kong, “soybean”). Calque of English chickpea.
aile: 병아리콩가루
hummus
çekim: tamlayan hummusens
🔊 Hummus görs på kikärtor
chickpea (plant) · chickpea (seed)
çekim: çoğul ciecierzyce · tamlayan ciecierzycy
eş: groch włoski, cieciorka
köken: Etymology tree Polish cieciorka Proto-Indo-European *-is Proto-Indo-European *-h₂ Proto-Indo-European *-ih₂ Proto-Balto-Slavic *-kas Proto-Slavic *-ica Old Polish -ica Polish -ica Polish -yca Polish ciecierzyca From cieciorka + -yca.
hummus
çekim: çoğul हुम्मुसों
köken: Borrowed from Arabic حُمُّص (ḥummuṣ).
hummus
çekim: çoğul hummukset · tamlayan hummuksen
köken: From Arabic حُمُّص (ḥummuṣ).
chickpea (an annual Asian plant in the pea family, grown for the edible seeds in its short inflated pods)
çekim: çoğul cizrny · tamlayan cizrny
köken: Borrowed from German Zisern, from Latin cicer. Doublet of čičorka.
aile: cizrník
Rumence 🔊 năut (eril) /nəˈut/ chickpeas
çekim: tamlayan năutului
köken: Borrowed from Ottoman Turkish نخود (Turkish nohut), from Persian نخود (noxod).
chickpea, garbanzo (Cicer arietinum, plant) · chickpea, garbanzo bean (seed)
çekim: çoğul csicseriborsók
köken: First attested in 1572. csicser + -i (adjective-forming suffix) + borsó (“pea”), from earlier csicserborsó [1395] with alteration due to a folk-etymological reanalysis, a partial calque of Latin cicerpisum, cicer (“chickpea”) + pisum (“pea”).
Chickpeas, garbanzo beans: the principal ingredient of this food.
eş: חימצה, חִמְצָה
köken: From Arabic حُمُّص (ḥummuṣ, “chickpea; hummus”).
🔊 חומוס הוא אחת הקטניות הראשונות ששימשו למאכל אדם, […] khúmus hú akhát hakitniyót harishonót sheshim'shú l'ma'akhál-adám, […]
chickpea (plant of genus Cicer) · a dish made of chickpea
çekim: çoğul наху́ти
köken: Borrowed from Ottoman Turkish نخود (nohut), from Classical Persian نخود (naxōd).
chickpea (plant)
çekim: çoğul cigroneres
köken: From cigró + -era.