köken: From Middle French abricot, from dialectal Catalan abrecoc, abricoc, variants of standard albercoc, from Arabic اَلْبَرْقُوق (al-barqūq, “plums”), from Byzantine Greek βερικοκκία pl (berikokkía), from Ancient Greek πραικόκιον (praikókion), from Late Latin (persica) praecoqua pl, (mālum) praecoquum, neuter of Latin (persicum) praecox (literally “early-ripening peach”). Doublet of précoce.
köken: Late 16th century. Borrowed from Late Middle French abricots, plural of abricot, from Spanish albaricoque, from Arabic اَلْبَرْقُوق (al-barqūq), from Ancient Greek πραικόκιον (praikókion), from Latin praecoqua. At the time of the borrowing, the French plural-s was still pronounced (at least in pausal position), hence the form abrikoos.
köken: Borrowed from French abricot, from Catalan abrecoc, ultimately from Arabic اَلْبَرْقُوق (al-barqūq, “plums”), from Byzantine Greek βερικοκκία (berikokkía), from Ancient Greek πραικόκιον (praikókion), from Late Latin (malum) praecoquum, from earlier Latin (persicum) praecox (literally “over-ripe peach”). Doublet of precoce.
Abricó. — Armeniaca vulgaris, Lamark. — Prunus armeniaca, Linn. — Fam. das Rosaceas. — Planta natural da Armenia;
köken: Borrowed from German Aprikose, from Dutch abrikoos, from Middle French abricots, plural of abricot, from Catalan albercoc, from Arabic الْبَرْقُوق (al-barqūq), from Latin praecocia, form of praecox.
köken: Etymology tree Old Persian 𐎠𐎼𐎷𐎡𐎴 (Armina)bor. Ancient Greek Ἀρμενία (Armenía)der. Latin Armenia Latin armeniacum Italian armellinobor. Austrian German Marillebor. Polish morela Borrowed from Austrian German Marille.