milanesa (slice of battered beef shallow-fried in oil)
çekim: çoğul milanesas
eş: escalope, escalopa
köken: Literally, “Milanese”. Feminine due to a calque of Italian (cotoletta alla) milanese (literally “cutlet Milanese style”).
aile: mila, milanesa napolitana
Farsçaشنیتسل /ʃe.niːt̪ʰ.sél̥/ schnitzel
köken: Borrowed from German Schnitzel.
schnitzel
çekim: çoğul schnitzels
eş: escalope
köken: Borrowed from German Schnitzel.
schnitzel (a meat dish)
çekim: çoğul schnitzels
köken: Unadapted borrowing from German Schnitzel.
a schnitzel, a fried veal cutlet
köken: Borrowed from German Schnitzel (“cutlet”)
Korece슈니첼 /ɕʰunit͡ɕʰe̞ɭ/ schnitzel
köken: From German Schnitzel.
schnitzel (a meat dish)
çekim: çoğul schnitzlar · tamlayan schnitzels
köken: Borrowed from German Schnitzel.
aile: wienerschnitzel
schnitzel (cutlet of battered, breaded, and fried meat)
çekim: çoğul sznycle · tamlayan sznycla
köken: Etymology tree German Schnitzelbor. Polish sznycel Borrowed from German Schnitzel.
aile: sznycel wiedeński
veal schnitzel, veal cutlet
çekim: çoğul vasikanleikkeet · tamlayan vasikanleikkeen
köken: vasikan (genitive) + leike
schnitzel, escalope, cutlet (slice of meat) · cutting, (leaf, stem, branch, or root removed from a plant and cultivated to grow a new plant)
çekim: çoğul řízky · tamlayan řízku
eş: šnycl, filé, filet
köken: From řezat + -ek.
Rumenceșnițel (nötr) /ˈʃni.t͡sel/ schnitzel
çekim: çoğul șnițele · tamlayan șnițelului
köken: Borrowed from German Schnitzel.
Yidişשניצל (eril) /ʃnɪt͡sɫ̩/ schnitzel (cutlet of meat, traditionally veal)
köken: Cognate to or borrowed from German Schnitzel.
aile: אָפּשניצל, שניצלעך