グリューワイン

JAPONCA → TR

Tanım

•gluhwein

AlmancaGlühwein (eril) /ˈɡlyːvaɪ̯n/

mulled wine

çekim: çoğul Glühweine · tamlayan Glühweines

eş: Gewürzwein, Glühmost

köken: glühen (“glow”) + Wein (“wine”).

Fransızcavin chaud

Vin réchauffé et aromatisé d’épices, consommé de nos jours en hiver, et utilisé autrefois en médecine.

eş: glögg, glühwein, caudiau

İspanyolcavino caliente (eril) /ˌbino kaˈljente/

mulled wine

çekim: çoğul vinos calientes

köken: Literally, “hot wine”.

İtalyancavin brulé, vino caldo (eril) /ˌvim‿.bruˈle/

mulled wine

Rusçaглинтве́йн

Felemenkçeglühwein (eril) /ˈɡly.ʋɛi̯n/

mulled wine

köken: Borrowed from German Glühwein.

Coordinate term: bisschopswijn

İsveççeglögg, glühwein /ɡlœɡ/

glogg; a Scandinavian version of vin chaud or mulled wine; or any similar (non-alcoholic) beverage based on spiced fruit juice (e.g. apple or grape)

çekim: tamlayan glöggs

köken: From glödga (“to burn, mull”).

Finceglögi /ˈɡløɡi/

mulled wine, glogg, vin chaud

çekim: çoğul glögit · tamlayan glögin

köken: Borrowed from Swedish glögg.

aile: glögijuhla, glögitilaisuus, jouluglögi

Dancagløgg /ɡløɡ/

glogg (Scandinavian version of mulled wine)

köken: From Swedish glögg (“glogg”).

Norveççegløgg

Bulgarcaгреяно вино

Borrowed from German Glühwein.